SEARCH

Waiter Resume Example

Resume Score: 80%

Love this resume?Build Your Own Now
WAITER
Summary

I'm a college student looking to continue my education while working as hard as possible to achieve the ultimate goal that is success for my future. I'm hardworking and very easy to get along with and I care about how good I do in any situation to encourage and empower my success in life.

Skills
  • Effective multi-tasker
  • Organizational ability
  • Guest and client satisfaction
  • Recordkeeping and bookkeeping
  • Strong team member
  • Flexible and adaptable
  • Courteous and professional demeanor
  • Meeting deadlines
  • Professional demeanor
  • Problem solving
  • Cultural competency
Experience
WaiterAug 2019 to Current
Company Name － City, State
  • Applied safe food handling and optimal cleaning strategies to protect customers and maintain proper sanitation.
  • Addressed any concerns or complaints quickly to improve service and escalated more advanced issues to management for resolution.
  • Completed thorough and accurate opening and closing duties to facilitate smooth restaurant operations.
  • Stocked server areas with supplies before, during and after shifts to boost performance of serving staff.
  • Cleaned dishes with detergent, rinsing and sanitizing chemicals in 3-compartment sink.
  • Washed buffet, restaurant and banquet items, including silverware, dishes, cooking utensils, equipment and displays.
  • Prepared salads and appetizers to back up kitchen staff.
  • Completed opening and closing checklists, including emptying trash, safeguarding alcohol and polishing silverware.
  • Kept tables neat, cleared away dirty dishes, wiped down surfaces and refreshed glasses.
  • Checked order accuracy and food quality before delivering to customers.
  • Confirmed customers' ages for alcohol service and discontinued service to intoxicated guests.
  • Plated food and ensured plate presentation and food quality were of highest standard.
DishwasherAug 2019 to Current
Company Name － City, State
  • Scraped and pre-rinsed food from dirty dishes and placed items in dishwashing machine.
  • Kept dishware, glasses and utensils ready for all customer needs by quickly scraping, washing and restacking items.
  • Maintained clean and well-organized kitchen areas to promote efficiency.
  • Washed pots, pans and trays by hand and using industrial washing machine.
  • Wiped down and sanitized food preparation areas using dishcloths, hot water and cleaning products.
  • Washed work area tables, walls, refrigerator equipment, cooking equipment and floors to keep sanitized kitchen.
  • Replenished stations throughout restaurant, including cupboards, serving areas and salad bars to meet employee and customer demands.
  • Sprayed all racked items with hot water to loosen and remove food residue.
  • Operated and maintained cleaning equipment and tools, including dishwasher, hand wash stations, pot-scrubbing station and trash compactor.
  • Cleaned and sanitized various kitchen surfaces using specific cleaning supplies.
  • Effectively loaded and unloaded dishwashers, washing by hand any large pots or items that chefs used on continuous basis.
  • Washed buffet, restaurant and banquet items, including silverware, dishes, cooking utensils, equipment and displays.
  • Developed great team spirit with other personnel by pitching in and helping with task completion.
CookMay 2019 to Aug 2019
Company Name － City, State
  • Set up and performed initial prep work for food items such as pizzas, sauces and salads.
  • Established and maintained open, collaborative relationships with kitchen team to maximize efficiency.
  • Created nutritious, safe, visually appealing, innovative and properly prepared and flavored food.
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Operated all kitchen equipment safely to avoid injuries.
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Interacted professionally and effectively with wait staff regarding special orders for customers, including those with food allergies and gluten intolerance.
  • Enforced proper sanitation practices to prevent spoiling or contamination of foods.
Daycare Assistant TeacherAug 2017 to May 2018
Company Name － City, State
  • Trained internal staff members on administrative processes, work instructions and procedures to facilitate consistent and seamless company operations.
  • Planned and executed lesson plans.
  • Established and enforced modern educational standards to support student needs.
  • Worked with parents and staff to improve student behavioral and learning issues with proactive approaches.
  • Distributed quarterly progress assessments and milestone reports to each parent.
Education and Training
High School DiplomaMay 2019Phillip Barbour High School － City
Some College (No Degree), Elementary EducationExpected in May 2023Mountwest Community And Technical College － City, State
Build Your Own Now

DISCLAIMER

Resumes, and other information uploaded or provided by the user, are considered User Content governed by our Terms & Conditions. As such, it is not owned by us, and it is the user who retains ownership over such content.

Resume Overview

School Attended

  • Phillip Barbour High School
  • Mountwest Community And Technical College

Job Titles Held:

  • Waiter
  • Dishwasher
  • Cook
  • Daycare Assistant Teacher

Degrees

  • High School Diploma May 2019
    Some College (No Degree) , Elementary Education Expected in May 2023

Similar Resumes

View All
Waiter-resume-sample

Waiter

Lafayette, New Jersey