Montgomery Street, San Francisco, CA94105(555) 432-1000, resumesample@example.com
Summary
Hardworking and reliable employee with strong ability in following and completing the task at hand. Offering reliability, cooperation and great people sills. Highly organized, proactive and punctual with a team-oriented mentality.
Skills
Third party upgrades
Third-party contracts
Third party collaboration
Leveraging third-party analysis
Team player mentality
Team player with positive attitude
Strategic positioning
Dedicated team player
Effective team player
Great team player
Brand positioning
Player supervision
Motivated team player
Enthusiastic team player
Adaptive team player
Party games knowledge
Quality-oriented team player
Excellent team player
Experience
09/2019 to 07/2020Third Party Position PlayerRenown Health | Sparks, NV,
Recognized by management for providing exceptional customer service.
Improved operations by working with team members and customers to find workable solutions.
Improved customer satisfaction by finding creative solutions to problems.
Performed site evaluations, customer surveys and team audits.
Provided excellent service and attention to customers when face-to-face or through phone conversations.
Demonstrated self-reliance by meeting and exceeding workflow needs.
04/2011 to 11/2012Sandwich ArtistCache Creek Casino Resort | Brooks, CA,
Discussed menu options with customers and offered proactive suggestions to meet individual needs and drive sales.
Maintained clean, well-organized and properly sanitized front counter area to greet customers.
Completed efficient store opening and closing procedures each day.
Delivered superior customer service focused on quality and meeting customer needs quickly and efficiently.
Stored food in designated containers and proper storage locations to prevent spoilage, cross-contamination and illnesses.
Organized food preparation stations and replenished supplies regularly.
Maximized time by restocking counter supplies and condiment stations, cleaning windows and emptying trash cans during slow periods.
Prepared food items such as deli and hot sandwiches to meet customer specifications.
Prepared sandwich food items, following recipes to cut, chop and combine ingredients in correct amounts and with proper technique, cooking to perfection.
Monitored and counted food stock and supplies to reorder on time.
Quickly prepared accurate orders within expected 3-minute timeframe.
Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
Built brand loyalty and accomplished customer satisfaction by working well with other food service team members.
Verified orders and bagged items for easy transport.
Complied with safety and sanitation guidelines to maintain health and well-being of customers and other staff.
Trained sandwich artists to apply attention to detail and commitment to quality.
Performed food preparation tasks by making salads, brewing coffee and tea and slicing meats.
Assisted customers, including answering questions and preparing orders.
Restocked kitchen supplies by rotating food according to dates and times.
Kept customer and food preparation areas clean and well-organized for maximum efficiency.
Completed opening, closing and shift change tasks to promote store efficiency.
Used cash register to receive payments by cash, check, credit card and voucher.
Communicated with customer to provide menu offering details and assist with decision-making.
Organized food items on serving trays and in carry-out packages.
Answered guest questions, delivering most accurate and updated information available.
Took orders, prepared foods and processed payments in full-service Subway Sandwich establishment.
Informed customers of regular deals or monthly specials, upselling 40% of orders.
Talked pleasantly with customers while taking orders and promoted positive image for business.
Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
Assisted in preparing food by cutting, chopping and marinating meats, vegetables and fruits.
03/2012 to 08/2012WaitressMr. Biggs | City, STATE,
Answered phone inquiries to schedule and confirm reservations, record takeout orders and respond to service questions.
Greeted customers, answered questions and recommended specials, wine and desserts to increase profits.
Confirmed customers' ages for alcohol service and discontinued service to intoxicated guests.
Completed closing duties by emptying trash, safeguarding alcohol and polishing silverware.
Prepared salads, appetizers and set up garnish stations to assist kitchen staff.
Assisted kitchen staff with food counts by determining number of items required for complete service.
Checked on guests to verify satisfaction with meals and suggested additional items to increase restaurant sales.
Stocked server areas with supplies before, during and after shifts to boost performance of serving staff.
Arranged place settings with fresh tablecloths, tableware and flowers to beautify table.
Maintained accuracy while handling payments, giving change and printing receipts to customers.
Increased sales of high margin menu items through effective upselling.
Education and Training
Expected in 05/2007High School Diploma | Tokay High School, Lodi, CAGPA:
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