Food service professional adept at FOH and BOH operations. Demonstrated team leader with excellent staff management skills.
Fast and efficient service worker
Dedicated team player
Organized and efficient worker
Top-tier, full-service dining background
Inventory control and record keeping
Storekeeper II, 06/2016
to Current Kaiser Permanente – Oakland
Maintain an organized work station.
Determines the quantities of stock needed to
replenish departments' supplies.
Restocks departments supply closets. Maintains
Nutrition Lead , 01/2008
to 06/2016 Kaiser Permanente – Oakland
routine food preparation, tray assembly, serving duties and delivery according
to given production schedules and procedures. Cook food if needed and prepare
other related task.
Monitor accuracy of trays to make sure diet and texture
matches the patient's tray cards. Interview pt. regarding food preferences such
as wt., allergies and oral status. Inputs all RD diet recommendation into Track
System program to be updated for next meal.
Calculate fluid restriction if
necessary. Place order from Posh, Producers, US Foods and other related vendor.
Receives and checks invoices for accuracy of deliveries. Signs invoices when
necessary. Uses the FIFO when putting away groceries. Take temperature of food
to make sure it is within range and safe to serve. Responsible for maintaining
work area clean.
Nutrition Assistant , 10/2012
to 03/2014 Alameda Health System – Oakland
Promptly and empathetically handled patients concerns and complaints.
Pleasantly and courteously interacted with patients and staff.
Followed food safety procedures according to company policies and health and sanitation regulations.
Verified that prepared food met all standards for quality and quantity.
Prepare all patients menu and making sure it's compliance with patients diets
Lead, Diet Clerk, Server, 01/2001
to 09/2006 St. Paul Towers – Oakland
Greeted residents and provided excellent customer service.
Assign open and closing side jobs. Instruct workers
with their given task. Perform trayline duties. Use multi-tasking skills,
Associate of Dietetic: Nutrition,
2012 Merritt Commuity - Oakland
Certified Dietary Manager: Nutrition,
2012 Merritt college - Oakland
Associate of Science: Science,
2008 Laney Community College - OAkland
Completed 450 Hours of internship at WIC, John Muir, Fruitvale Health Care Center, Belaken Skilled Nursing Facility, Hayward SNF