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storekeeper ii resume example with 19 years of experience

Jessica Claire
  • Montgomery Street, San Francisco, CA 94105 609 Johnson Ave., 49204, Tulsa, OK
  • Home: (555) 432-1000
  • Cell:
  • resumesample@example.com
  • :
Professional Summary
Food service professional adept at FOH and BOH operations. Demonstrated team leader with excellent staff management skills.
Skills
  • Organized multi-tasker
  • Fast and efficient service worker
  • Dedicated team player
  • Quick learner


  • Organized and efficient worker
  • Top-tier, full-service dining background
  • ServSafe certification​
  • Inventory control and record keeping
  • Staff scheduling
Work History
Storekeeper II, 05/2016 to Current
City Of Grand RapidsGrand Rapids, ,
  • Maintain an organized work station.
  • Determines the quantities of stock needed to replenish departments’ supplies.
  • Restocks departments supply closets. Maintains inventory records.

Nutrition Lead , 2008 to 05/2016
Raley's And BelairCarson City, ,
  • Performs routine food preparation, tray assembly, serving duties and delivery according to given production schedules and procedures. Cook food if needed and prepare other related task.
  • Monitor accuracy of trays to make sure diet and texture matches the patient’s tray cards. Interview pt. regarding food preferences such as wt., allergies and oral status. Inputs all RD diet recommendation into Track System program to be updated for next meal.
  • Calculate fluid restriction if necessary. Place order from Posh, Producers, US Foods and other related vendor. Receives and checks invoices for accuracy of deliveries. Signs invoices when necessary. Uses the FIFO when putting away groceries. Take temperature of food to make sure it is within range and safe to serve. Responsible for maintaining work area clean.

Nutrition Assistant , 09/2012 to 02/2014
State Of Oklahoma{"@Context":"Http://Schema.Org", ,
  • Promptly and empathetically handled patients concerns and complaints.
  • Pleasantly and courteously interacted with patients and staff.
  • Followed food safety procedures according to company policies and health and sanitation regulations.
  • Verified that prepared food met all standards for quality and quantity.
  • Prepare all patients menu and making sure it's compliance with patients diets

Lead, Diet Clerk, Server, 2001 to 08/2006
St. Paul TowersCity, ,
  • Greeted residents and provided excellent customer service.
  • Assign open and closing side jobs. Instruct workers with their given task. Perform trayline duties. Use multi-tasking skills, fast-paced environment


Education
Associate of Dietetic: Nutrition, Expected in 2012 to Merritt Commuity - Oakland,
GPA:
Certified Dietary Manager: Nutrition, Expected in 2012 to Merritt college - Oakland,
GPA:
Associate of Science: Science, Expected in 2008 to Laney Community College - OAkland,
GPA:
Additional Information
  • Completed 450 Hours of internship at WIC, John Muir, Fruitvale Health Care Center, Belaken Skilled Nursing Facility, Hayward SNF

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Resume Overview

School Attended

  • Merritt Commuity
  • Merritt college
  • Laney Community College

Job Titles Held:

  • Storekeeper II
  • Nutrition Lead
  • Nutrition Assistant
  • Lead, Diet Clerk, Server

Degrees

  • Associate of Dietetic
  • Certified Dietary Manager
  • Associate of Science

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