Experienced in taking food orders, good knowledge operating cash registers and safely handling food. Highly efficient at preparing food orders quickly while also greeting customers in a respectful manner and managing the cash registers accurately. Hard working, goal oriented, providing excellent customer service. Highly enthusiastic customer service professional with 1 year. |Highly energetic, outgoing and detail-oriented. handle multiple responsibilities simultaneously while providing exceptional customer service. Reliable and friendly, quickly learn and master new concepts and skills. Passionate about helping customers and creating a satisfying experience. Can lift great amount of weight and move flexibly with no issues, can stand long hours of work and am always there when called or called upon.
Recognized by peers and management for going above and beyond normal job functions.
Basic shoveling residencies and businesses.
Took necessary steps to meet customer needs and effectively resolve food or service issues. Served orders to customers at windows, counters and tables. Packaged menu items into bags or trays and placed drink orders into carriers. Cleaned food preparation areas, cooking surfaces, and utensils. Maintained a neat, well groomed appearance including impeccable personal hygiene, hair restraint and minimal jewelry that met company standards. Took initiative to find extra tasks when scheduled duties were completed. Quickly unloaded product shipments and stocked freezers.
Remove tree from businesses and residential properties. Maintained lawns, lawn mowing weed whacking. Lay down mulch in flower beds and surrounding certain buildings.
Maintained up-to-date knowledge of store policies regarding payments, returns and exchanges. Prevented store losses using awareness, attention to detail and integrity. Computed accurate sales prices for purchase transactions. Expressed appreciation and invited customers to return to the store. Assisted customers with store and product complaints.
Ensured all outside shelves were appropriately stocked and organized. Cleaned and maintained inside and outside grounds. Repaired broken or faulty equipment on fuel islands. Provided customer assistance when approached with issues.
Took necessary steps to meet customer needs and effectively resolve food or service issues. Correctly received orders, processed payments and responded appropriately to guest concerns. Served fresh, hot food with a smile in a timely manner. Resolved guest complaints promptly and professionally. Cut and chopped food items and cooked on a grill or in fryers. Packaged menu items into bags or trays and placed drink orders into carriers. Operated large-volume cooking equipment such as grills, deep-fat fryers and griddles. Quickly and efficiently processed payments and made accurate change.
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