Snow Cone Maker Resume Example
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SNOW CONE MAKER
Professional Summary
Hello, my name is Johnny Davila and I'm very eager to work as soon as possible. Respect, dependability, and hard work is what I bring to the environment. Communicating efficiently with others verbally or through body language is not a problem. Picking up required knowledge for job responsibilities is most like my working personality. Pressure and fast paced working environments are best. I look forward to creating the most well-rounded impact and honoring my position to my full potential.
Skills
- Flexible schedule
- Interpersonal communication skills
- Customer service
- Outgoing personality
- Positive outlook
- Team player mentality
- Approachable
- Listening skills
- Quality/Safety
- Adaptive, reliable, punctual, and dependable
- Continuous development
- Resolution-oriented
- High-energy attitude
- Academic
- Agile
- Coaching
- CPR/First Aid
- Customer satisfaction
- Attentive/Focused
Education
Texas A&M University - KingsvilleCity, State2020Some College (No Degree): Kinesiology
- Minored in Business
- Member of FCA
- Awarded Transfer-Student scholarship
- Student-Athlete scholarship
- Honor Roll
- LSC All-Academic Team
- Kingsville Student-Athlete (Track and Field, Football) 3rd place finish in Men's 4x400 Lone Star Conference Championships, 400 meter finalist/ Cornerback
Ranger CollegeCity, State2017Some College (No Degree): General Studies
Student-Athlete (Baseball) scholarship
- Dean's List Fall 2016, Spring 2017
Work History
Tommy Bahama- Snow Cone Maker
San Marcos , CA04/2020 - Current
San Marcos , CA04/2020 - Current
- Trained team members to prepare snow cones and other items according to instructions.
- Delivered exceptional service as illustrated through multiple positive Yelp reviews.
- Executed snow cone artistry duties with very low occurrence of errors.
- Accurately operated cash register to process 50-100 customer payments daily.
- Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
- Reduced customer wait times by quickly and efficiently operating customer window and sales register.
- Communicated menu item information and offered suggestions to promote featured products.
- Filled out daily shift log to record amount of food prepared, used and leftover.
- Assisted guests, including offering personable greetings and taking orders.
- Organized work areas to foster efficiency and model exceptional kitchen etiquette.
- Inspected kitchen equipment and appliances [Number] times per week to verify functional operation.
Bristol Community College- Line Cook
Fall River , MA06/2019 - 01/2020
Fall River , MA06/2019 - 01/2020
- Prepared food items to meet recipes, portioning, cooking and waste control guidelines.
- Received food orders from cashiers and cooked items quickly to complete entire order together and serve hot.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment, sanitation and safety.
- Prepared identical dishes numerous times daily with consistent care, attention to detail and quality.
- Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
- Upheld optimal staff and customer protections by monitoring food handling, cleaning and sanitation protocols.
- Cleaned counters, food preparation areas and equipment with sanitizing spray to reduce risk of cross-contamination.
- Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
Pm Hotel Group- Assistant Coach
Holiday , FL05/2017 - 08/2017
Holiday , FL05/2017 - 08/2017
- Encouraged team members to become stronger, more agile athletes and more successful competitors through focus, effective training and proper nutrition
- Maximized athlete performance by overseeing targeted physical conditioning programs
- Oversaw practice sessions to enhance individual skills and team gameplay
- Consulted with athletic director and coaching staff to assess team structure and needs
- Prepared athletes for track meets with well-coordinated schedule of practices and individual training
- Cultivated positive and productive relationships with parents of student-athletes
- Maintained safety of training, individual exercises, and equipment usage to avoid sports injuries and damage to facility.
Pappadeaux Seafood Kitchen, Busser- Restaurant Busser
City , STATE09/2014 - 02/2015
City , STATE09/2014 - 02/2015
- Carried dirty dishes to kitchen to keep dining areas clean and promote efficiency
- Monitored customer movements and quickly cleared empty tables for future customers
- Verified adequate levels of supplies such as linens and trays and restocked low items Increased productivity by working quickly, helping other bussers and looking for ways to improve
- Restocked condiments and drink station supplies to maintain customer satisfaction
- Removed trash, spills and trays to keep areas clean and professionally organized
- Collaborated with restaurant staff, including management and bussers on meeting needs and satisfying customer requests
- Successfully balanced school and athletics seamlessly without sacrificing work quality.
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Resume Overview
School Attended
- Texas A&M University - Kingsville
- Ranger College
Job Titles Held:
- Snow Cone Maker
- Line Cook
- Assistant Coach
- Restaurant Busser
Degrees
- Some College (No Degree) : Kinesiology
Some College (No Degree) : General Studies
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