Sink Maker Resume Example

Love this resume?

By clicking Build Your Own Now, you agree to our Terms of Use and Privacy Policy

Jessica Claire
  • , , 100 Montgomery St. 10th Floor
  • H: (555) 432-1000
  • C:
  • Date of Birth:
  • India:
  • :
  • single:
Professional Summary

To seek and maintain a full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

  • Conversant in 120, 240 and PLC wiring
  • Pneumatic tools use
  • Qualified in blueprint interpretation
  • Experienced in stacks
  • Assembly and production
  • Fusing, cutting and measuring tools experience
  • Skilled in final assembly processes
  • Operations support
  • Safety and compliance
  • Equipment operation
  • Manufacturing
  • Materials management
  • Knowledge of metal parts and assemblies
  • Stud application experience
  • Equipment monitoring
Work History
Sink Maker, 04/2021 to Current
Elkay Manufacturing Co. Broadview, IL,
  • Completed durable assemblies and subassemblies with hand and power tools.
  • Assembled components with minimal supervision, exceeding expected project milestones.
  • Conducted quality assurance inspections on finished components and identified issues.
  • Aligned motor, air end and coupling using calipers, dial indicators and straight edges.
  • Compared parts to stock lists and material parameters to check compliance and identify non-conforming parts.
  • Obtained appropriate tooling and fixtures for each assembly job.
  • Identified machinery malfunctions by performing troubleshooting tasks.
  • Assembled frames, separator tanks, components to engines in assigned area per BOM or WCI.
  • Assembled compressors using Work Center Instructions (WCI), Piping and Instrumentation instructions (P and I), Wiring Diagram (WD), Bill of Material (BOM) and assembly drawings.
  • Sealed and wired valves and created and attached nameplates.
  • Disassembled, reassembled and corrected changeover.
  • Prevented equipment jams or wasted materials by setting and verifying accurate parts clearances.
  • Inspected and tested components, assemblies and power tools for proper functionality.
  • Removed rough spots to enhance parts alignment and improve finishes.
  • Put hazardous materials in properly marked containers to avoid injuries or contamination.
  • Competently installed foam insulation on tubing and controls.
  • Checked position and alignment of each component to prevent errors and minimize materials waste.
  • Followed outlined specifications to implement assembly plans.
  • Inspected products and machines to maintain quality and efficiency.
  • Adjusted alignment of drills, guides and holding devices.
  • Prepared reports and technical documentation of day-to-day production processes.
  • Tested products or subassemblies for functionality or quality and troubleshot problems with equipment, devices or products.
  • Reviewed production schedules and streamlined processes.
  • Performed general equipment maintenance and repair to minimize downtime.
  • Examined incoming materials and compared to documentation for accuracy and quality.
  • Inspected finished products for quality and adherence to customer specifications.
  • Made sure that products were produced on time and are of good quality.
Sanitation Lead, 10/2017 to 04/2021
Danone Eugene, OR,
  • Led training in sanitation and cleaning practices.
  • Delegated assignments and verified work quality and completion according to facility and regulatory standards.
  • Supervised and directed daily work of team of 30 sanitation personnel.
  • Stored chemicals in compliance with sanderson farms regulations.
  • Operated forklift to transport items between locations.
  • Led company-wide teams by devising effective business plans and strategies to accomplish established company vision.
  • Built, supervised and mentored 30 teams and leaders in receiving and inbound operations.
  • Managed company operations, including staff hiring, training, development, scheduling and supervision.
  • Led warehouse improvement initiatives to advance operational efficiencies and increase revenue.
  • Brought in more than 20 new administrative staff and handled all training, mentoring and direction to maximize productivity.
  • Conducted performance reviews each quarter, offering praise and recommendations for improvement.
  • Sped up completion of orders by 4:30 am resulting in rapid delivery and increased customer satisfaction.
  • Planned, organized and monitored resources to deliver efficient use of labor, equipment and materials.
  • Reviewed documentation such as invoices and shipping paperwork for accuracy and compliance.
  • Created and implemented strategies for improving operational efficiency and accuracy.
  • Located and resolved problems with team production and performance to maintain consistent quality levels.
  • Kept accurate and detailed records of personnel progress and productivity.
  • Developed and submitted strategy and initiative reports to highlight current actions and proposed changes to corporate committee.
  • Interpreted work order information and specifications to plan, schedule and complete jobs precisely.
  • Collaborated with other leaders and executives to direct workflow and support operations.
Cook, 05/2015 to 08/2017
Lifestyle Communities, Ltd. Pflugerville, TX,
  • Assisted chef with planning easy but elegant appetizers to spark customer interest.
  • Ordered and received products and supplies to stock kitchen areas.
  • Created identical dishes numerous times daily with consistent care, attention to detail and quality.
  • Reduced restaurant's annual food and labor costs through proper budgeting, scheduling and management of inventory.
  • Communicated closely with servers to fully understand special orders for customers, including those with food allergies and gluten intolerance.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Safely used kitchen equipment and reduced risk of injuries and burns.
  • Changed and sanitized all cutting boards, benches and surfaces between tasks to avoid cross-contamination.
  • Maintained skill level of kitchen staff by properly coaching, counseling and disciplining employees.
  • Mentored staff in expectations and parameters of kitchen goals and daily work.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment, sanitation and safety.
  • Verified proper portion sizes and consistently attained high food quality standards.
  • Transitioned between breakfast and lunch service.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Produced high volume covers per day and maintained near-perfect customer satisfaction scores.
High School Diploma: , Expected in 06/2015
Lumberton Senior High School - Lumberton, NC

By clicking Build Your Own Now, you agree to our Terms of Use and Privacy Policy

Resumes, and other information uploaded or provided by the user, are considered User Content governed by our Terms & Conditions. As such, it is not owned by us, and it is the user who retains ownership over such content.

How this resume score could be improved?

Many factors go into creating a strong resume. Here are a few tweaks that could improve the score of this resume:


Resume Strength

  • Formatting
  • Length
  • Personalization
  • Strong Summary
  • Target Job
  • Typos
  • Word Choice

Resume Overview

School Attended
  • Lumberton Senior High School
Job Titles Held:
  • Sink Maker
  • Sanitation Lead
  • Cook
  • High School Diploma