Landscaper resume example with 2+ years of experience
JessicaClaire
, , 609 Johnson Ave., 49204, Tulsa, OK100 Montgomery St. 10th Floor
Home: (555) 432-1000
Cell:
resumesample@example.com
Professional Summary
I am dependable at any job I have worked for over the last four years. It's highly unlikely for myself to call in and when I'm working, I'm making sure I am doing the work needed with 100% effort. I have developed cooperation and teamwork at my jobs. I have experienced people of the restaurant industry and landscaping industry.
Skills
Team Leadership
Safety and compliance
Grounds maintenance
Project presentation
Transplanting and Potting Plants
Work History
Landscaper, 06/2020 to 08/2020 Holiday Inn Club Vacations – Branson, MO,
Cared for lawns by mulching, aerating, weeding, grubbing and trimming and edging around walks, walls and flower beds.
Maintained grounds including trimming, weeding and general clean-up.
Designed programs for landscape maintenance, pest management, composting and other related topics.
Maintained routine landscaping schedules to boost lawn health and keep facilities neat and well-groomed.
Removed overgrowth, hazards and debris from common pathways to improve usability.
Applied weed-control and pest-killing chemicals to lawns to protect growth and improve attractiveness.
Installed underground sprinkler systems to provide grass and greenery with adequate water supply.
Enhanced visibility and improved shapes of trees and bushes with proper pruning.
Trimmed greenery, shrubs and hedges to maintain uniform appearance.
Provided upkeep to residential work sites, including hedge and shrub trimming.
Mixed and sprayed fertilizers, herbicides and insecticides onto shrubs, trees and grass to maintain soil fertility and defend against weeds and insects.
Rearranged planting beds and flower gardens seasonally.
Operated landscaping equipment with focus on safety and efficiency.
Used shears, pruners and chainsaws to prune and trim hedges and shrubs.
Performed multiple landscaping tasks, including planting, watering, mulching and edging.
Planted bulbs, trees, bushes and flowers for residential and commercial clients.
Removed and disposed of plant debris from work sites to keep areas safe and well-organized.
Mulched gardens, placed sod and adjusted soils to provide optimal growth potential.
Used trimmers and chainsaws for grounds maintenance, to clear brush and for tree removal.
Restaurant Busser, 02/2020 to 03/2020 The Point Casino – WA, State,
Transported dirty utensils, dishes and trays to kitchen to support efficient cleaning.
Developed excellent relationships with managers and fellow team members to achieve success, build professional relationships and support positive work environment.
Checked dining area supplies, including linens and wrapped silverware, and replenished low stock.
Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
Collected trash, wiped up spills and removed trays to maintain fresh and clean customer areas.
Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
Maintained adequate levels of condiments and well-stocked drink stations to keep service flowing smoothly.
Provided smooth and timely service to customers by providing additional silverware, extra napkins and cleaning spills.
Worked well in diverse team settings by partnering with others to complete tasks.
Pitched in extra hours and helped other staff during unexpected times of high volume to improve seating availability and food delivery to tables.
Organized and cleaned assigned sections by sanitizing and cleaning table, counter and kitchen surfaces.
Monitored dining room inventory and replenished as necessary.
General Kitchen Worker, 02/2017 to 08/2019 McDonald's – City, STATE,
Sanitized all pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
Kept supplies in sufficient stock by assessing inventory levels and reporting lower stock items.
Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
Compiled recipe ingredients and prepared for cooks by washing, cutting or measuring food items.
Strategically plated hot meals and salads in aesthetically pleasing arrangements.
Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
Maintained clean, trash-free workspaces to maximize productivity and safety.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Promoted customer satisfaction by preparing food according to standard recipes with modifications based on individual customer requirements.
Sanitized dining ware and kitchen equipment according to health code standards.
Chopped vegetables, cut up fruit and prepared sauces when kitchen staff was busy.
Checked pantry multiple times per shift and restocked it whenever food items were running low.
Prepared and expedited food orders to support waitstaff and other team members.
Distributed food to wait staff quickly during busy peak periods to drive customer satisfaction.
Maintained composure and work quality while under stress.
Cleaned and sanitized all work surfaces between preparation of various foods, avoiding cross-contamination while maintaining food safety guidelines.
Education
High School Diploma: , Expected in 07/2020 Slinger High School - Slinger, WI GPA:
No Degree: Criminal Justice, Expected in University Of Wisconsin Milwaukee - Milwaukee, WI, GPA:
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