I am an accomplished restaurant professional with now 10 years of industry experience, I believe strongly in my skills and experience, and know they would be a very valuable asset to this operation.Cooking for me is not just my career, the Service Industry as a whole is my passion, bringing people together over a meal is a worldly language.Both professionally, and personally, I am very enthusiastic for the opportunity ahead, and wold be very excited given the opportunity to be a valuable contributing member of your team.Its my goal as a Chef to do my best to create a mutually beneficial work environment. As all aspects of a restaurant; like a cog in a well-working machine, every aspect of a restaurant is just as important as the other. There is something about the flow, and cohesiveness of a good team, that just can't be stopped. Each job detail deserves acknowledgement, respect, and attention. With all of these elements working together, a restaurants consistency cannot be tried or broken, and with consistent leadership, anything is possible.I hold the knowledge and experience we need to hit the ground running, and will start making an immediate positive contribution.I welcome the opportunity to speak with you soon about my history and potential future contribution to your business. Not only do I look forward to hearing from you, but I look forward to getting to know us, as a team.
Thank you exceptionally for your time.
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