Housekeeper Resume Example
Experienced Waitress bringing enthusiasm, dedication and exceptional work ethic. Trained in customer service with in-depth knowledge of [Type] cuisine. Highly versatile and adaptable to fast-paced, changing restaurant environments with discerning customers and high standards.
Experienced food service professional with solid background in [Type] environments and willingness to take on any task to support team needs. Knowledgeable about safe food handling requirements and order taking. Successful at maximizing satisfaction with speedy assistance.
Skilled food service professional offering expertise in order taking, money handling and product promotion. Maintain deep understanding of menu offerings to provide expert recommendations for any desire. Familiar with special dietary requirements such as food allergies and celiac disease.
Hardworking [Job Title] with proven relationship-building and time management abilities in fast-paced restaurant environments. Successful at handling tables of all sizes with accuracy and impeccable customer service skills. Strive to meet every patron need, drive satisfaction and promote long-term loyalty.
Self-motivated and dependable [Job Title] capable of achieving high performance with minimal supervision. Proficient in assisting guests with reservations, takeout orders and general inquiries. Offering [Number] years of experience working in [Industry].
Focused [Job Title] with knowledge of customer service, time management and effective planning. Skilled at handling phone duties and reservations. Experienced in coordinating large-scale events and intimate dining. Proactive and friendly with over [Number] years of experience in [Industry] industry.
Adaptable [Job Title] offering extensive knowledge of hospitality etiquette, food preparation and superior customer service. Competent and capable team member in FOH and BOH operations. Bringing [Number] years of experience with [Type] food service.
Focused restaurant service professional systematic about taking accurate orders, keeping customers happy and contributing time and abilities toward team success. Quickly clear and reset tables, restock supplies and clean up spills. Bringing superior work ethic and [Number] years of experience.
Energetic [Job Title] bringing [Number] year background in service industry. Talent in fostering repeat business through advanced interpersonal skills. Recognized for physical coordination and strong memory.
Emerging food service professional and culinary arts student seeking position in elegant fine-dining establishment. Extensive knowledge of high-end ingredients and complementary food and wine pairings. Ready to advance training with real-world experience.
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Beachwood , OHSilverspot Cinemas/Jul 2017 to Nov 2018
- Swept and vacuumed floors, hallways and stairwells.
- Washed and polished glass windows and doors to keep entryways clear and professional.
- Completed cleaning tasks while spending majority of day walking, twisting, bending, pushing and kneeling to get job done.
- Followed proper handling procedures for chemical cleaners and power equipment to prevent damage to floor and fixtures.
- Swept and damp-mopped private stairways and hallways.
- Kept utility sink rooms in clean, neat and orderly condition.
- Collected trash from receptacles and surfaces, discreetly removing items for disposal.
- Cleaned, sanitized and restocked bathrooms every [Timeframe] to keep facilities fresh.
- Hand dusted and wiped clean office furniture, fixtures and window sills.
- Dusted ceiling air conditioning diffusers and ventilation systems.
- Stocked toilet tissue and paper towels, as well as other restroom supplies.
- Removed finger marks and smudges from vertical surfaces, including doors, frames and glass partitions.
- Created checklists for daily stocking of housekeeping carts to improve inventory management and prevent unnecessary trips to stockroom.
- Spot cleaned carpets using industrial carpet cleaner.
- Requested maintenance orders to fix non-working equipment and address any room damage.
Newcastle , OKTraditions Spirits/May 2016 to Feb 2017
- Recommended daily specials, wine selections and desserts to guide patrons toward more profitable items.
- Updated repeat customers on menu changes and updates to maintain quality service relationships.
- Attended to new customers quickly to inquire about drinks and start off dining experience with prompt beverage service.
- Stocked server areas with supplies before, during and after shifts to boost performance of serving staff.
- Frequently communicated with kitchen staff to stay up to date on supply availability and potential customer wait times.
- Transported all dirty glassware and utensils from dining room to dishwashing area for proper cleaning.
- Educated guests on daily specials and menu offerings such as appetizers, entrees and desserts.
- Answered phones politely and promptly, accurately recording and confirming reservations.
- Prepared salads and appetizers to back up kitchen staff.
- Calculated charges, issued table checks and collected payments from customers.
- Checked on guests to verify satisfaction with meals and suggested additional items to increase restaurant sales.
- Maintained table settings by removing courses, replacing utensils and refilling beverages promptly.
- Confirmed customers' ages for alcohol service and discontinued service to intoxicated guests.
- Prepared and maintained buffet and salad bar by checking temperatures, restocking food and monitoring potential avenues of contamination.
- Checked order accuracy and food quality before delivering to customers.
- Maintained accuracy while handling payments of up to $[Amount], giving change and printing receipts with [Type] system.
Newton , PAThe Birches At Newtown/May 2013 to Nov 2014
- Completed over [Number] complex [Type] tasks while adhering to specific daily and material needs.
- Monitored machines in operation to detect malfunctions and identify product defects.
- Detected work-piece defects and machine malfunctions, maintaining machines to prevent future malfunctions.
- Received and correctly processed both written and verbal instructions, prints and work orders.
- Comprehended and carried out routine or complex job specifications and requirements.
- Reported all operational deficiencies to supervisor and maintenance personnel.
- Monitored feed and speed of machines during machining process.
City , STATEMaharishi University Of Management/Oct 2014 to Mar 2015
- Managed closing duties, including restocking items and reconciling cash drawer.
- Assisted individuals in selecting meal options, including entrees and desserts and recommended alternative items for those with food allergies and gluten intolerances.
- Cleaned dining area between guests with efficient sweeping, glass washing and spill removal.
- Restocked nonperishables and other items, including condiments and napkins from inventory to keep pantry well-supplied.
- Prepared and maintained buffet and salad bar by checking temperatures, restocking food and monitoring potential avenues of contamination.
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Resume Overview
School Attended
- Fairfield High School
Job Titles Held:
- Housekeeper
- Waitress
- Assembly and Machine Operator
- Server
Degrees
- High School Diploma
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