, , 100 Montgomery St. 10th Floor(555) 432-1000, resumesample@example.com
Summary
I am a friendly hard-working family orientated Self-motivated and independent.I like to meet new people I enjoy challenges and deep conversations .I like to believe that with a mustard seed of faith anything is possibleI come from a background of broken home ,foster a re and homelessness and have succeeded into creating my own business I am currently trying to own my own house or rent an apartment with stable income .And I know during these days and COVID-19 that I have to step out of the box to get what I want I am hoping that this opportunity will help me to succeed
Skills
Hair artistry professional
Braiding and weaving
Familiar with relaxers
Business management
Innovative hairstyling techniques
Pigments and resins
Razor cutting expert
Customer buying trends
Experience
01/2021 to 07/2021HairstylistEvangelical Lutheran Good Samaritan Society | Olathe, KS,
Pre-booked future appointments to increase repeat business.
Pursued continuing education and training to stay up to date with new trends and techniques.
Cultivated strong value-added relationships with customers by delivering accurate service and product knowledge to drive earnings.
Styled and designed traditional and contemporary hairstyles for men and women daily.
Recommended treatment and styling products to customers to meet current needs or resolve specific concerns.
Selected hair colors, products and services based on customer preference and individually designed hair care plan.
Set up workstation and treatment room with products, equipment and supplies to facilitate services .
Sanitized workstations and salon equipment to reduce risk of infection.
Supervised front-end of salon, booked appointments, inventoried sales area and coordinated employee schedules to maximize operations.
Trimmed and styled hair for weddings and special occasions to help clients look and feel best on big day.
Recommended hair styles to compliment clients' facial features and coloring.
Designed and recommended home hair care regimens and treatments to meet individual customer needs.
Sold conditioner, shampoo, hair treatment and styling products to educate clients on proper hair care.
Mentored new staff to enhance salon development and increase productivity.
Colored, cut and installed extensions according to referenced photo and desired outcome.
Introduced special hair treatments, scalp massage and styling tools to modernize and streamline services.
Employed curling and straightening styling techniques for ethnic hair types.
Monitored, tracked and recorded client satisfaction to maintain positive ratings.
Introduced state-of-the-art techniques to color and treat hair.
Developed new hair styling techniques to increase satisfaction and return customers.
Spearheaded transition to computerized scheduling, bookkeeping and inventory management procedures.
08/2017 to 12/2020Stocking LeadRoss Dress For Less | City, STATE,
Resolved issues among crew members by addressing problems immediately and mediating disagreements.
Kept work areas clean, neat and organized for optimal productivity and worker safety.
Used forklifts, pallet jacks, hand trucks and overhead cranes to move items throughout facility.
Read orders to obtain item numbers and located merchandise in bins or on shelves.
Carried out duties within fast-paced retail environment, providing organized stocking methods and plans.
Demonstrated great teamwork skills with staff members involved in production and transport.
Maintained clear aisles during restocking to avoid hazards and promote guest convenience.
Organized storage of articles in bins, floor, shelves and assigned areas according to product categories.
Bent, lifted, opened, and moved [Type] products weighing up to [Number] pounds.
Packaged items with appropriate materials to prevent damage during shipping.
Communicated effectively with members of public in often crowded and noisy environments.
Noticed damaged products and removed from received shipments to be processed for refund or replacement.
Stocked and rotated products, supplies and paper goods to optimize freshness.
Replenished inventory with focus on addressing customer needs.
Placed products on conveyors for final wrapping and shipment.
Reported [Type] and [Type] issues to manager for immediate remediation.
Assembled boxes and stacked into columns for easy use by fellow packing and shipping team members.
Designed organization system for [Type] items in warehouse, streamlining package storing procedures to decrease downtime.
Kept stockroom orderly, accessible and safe with regular upkeep.
Read tickets accurately to pick out important information and correctly complete orders.
Maintained accurate inventory data by identifying and correcting pricing discrepancies.
Rotated advertising signs and merchandise displays to engage customers.
Maintained weekly scan right policy to minimize loss from inaccurate pricing.
08/2013 to 12/2017Grill OperatorWaffle House | City, STATE,
Maintained cleanliness and organization of all line workstations.
Supported other kitchen team members when needed.
Cooked all food to order ensuring adherence to company quality standards.
Distributed prepared food to servers in well-ordered manner.
Grilled various cuts of meat and seafood items to meet customer specifications and food handling standards.
Monitored kitchen productivity and assessed overall productivity and workflow.
Reviewed quality standards and verified continuous application throughout kitchen environment.
Planned and prepared schedules for food preparation.
Prepared over [Number] menu items during each shift.
Operated fryers and grills according to instructions to maintain safety and food quality.
Assisted in preparation of menu items ranging from burgers to sandwiches.
Marinated food items according to corporate-provided instructions and recipes.
Followed proper food handling methods and maintained correct food temperature for high scores on health inspections.
Sanitized workstation before and after shift to prevent illness and food contamination.
Safely operated ovens, grills and other kitchen equipment to minimize accidents.
Set up work stations prior to restaurant opening to improve speed during busy periods.
Communicated with wait staff regarding special requests, including food allergies and preparation techniques.
Chopped, diced and sliced ingredients for stir-fries, salads and appetizers.
Garnished and arranged plated meals.
Trained [Job title]s in such tasks as chopping vegetables, sauteing meats and grilling fish.
Collaborated with kitchen team to resolve [Type] issues quickly and effectively.
Weighed, measured and mixed ingredients to follow recipes and create dishes.
Prepared and plated up to [Number] dishes per day in busy, [Type] restaurant.
Education and Training
Expected in 05/2010High School Diploma | Fredrick Douglass High School , Atlanta, GAGPA:
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