food deliverer resume example with 1+ years of experience
Capable Food deliverer bringing 1 years of experience and dedication to meeting individual needs with fast and friendly service. Inspect products and secure balanced loads to minimize damage. fluency in English and Spanish. Skilled at independently handling all types of cleaning, including floors, bathrooms and work areas. Learns quickly on job and multitasks with ease. Reliable Cleaning Professional with extensive understanding of detailing and chemical safety procedures. Follows exacting directions and takes initiative to deliver impeccable work. Dependable and hardworking cleaner skilled in keeping interior and exterior spaces clean and well-maintained. Knowledgeable about sweeping, mopping, vacuuming floors, restocking bathrooms, removing trash, cleaning windows and all other types of routine and deep cleaning. Seeking new position with room for advancement and chance to contribute to team success.
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- Grouped and routed deliveries according to designated areas to maintain efficient delivery times.
- Located and selected merchandise to verify against delivery sheet specifications.
- Push heavy cars safely full of hot and cold food.
- Handled customer service complaints with utmost professionalism and knowledgeable responses to maintain trust and company loyalty.
- Reviewed over 90 daily delivery documents and reported any errors found on delivery documents to supervisor.
- Handled merchandise in accordance with product handling standards.
- Completed custodial rounds, including sweeping and vacuuming, glass cleaning and trash collecting.
- Sanitized frequented areas and equipment using approved supplies.
- Handled and stored hazardous chemicals safely to prevent injury or illness.
- Vacuumed all carpeted areas and mopped solid surfaces with proper chemical solutions.
- Strengthened building cleanliness by inspecting perimeters, picking up trash and performing
- Scrubbed bathrooms, removing soap scum, blood mold and excess dirt from sinks, toilet seats and shower area.
- Restocked supplies, replacing toiletries, liners and soaps.
- Transported trash and hazardous waste to appropriate disposal area.
- Wiped down various surfaces using approved cleaning products to prevent growth of bacteria and viruses.
- Mopped and vacuumed floors and dusted furniture to maintain organized, professional appearance at all times.
- Checked inventory for required supplies and made lists for needed cleaning products.
- Oversaw meal preparation and monitored food handling to encourage safety.
- Implemented surface and equipment schedules and standards to maintain clean, neat and sanitized kitchen.
- Supervised staff preparing and serving 1000 meals per day.
- Kept food storage and preparation equipment in good working order to maximize safety and cost-efficiency of operations.
- Maximized food quality by closely monitoring shipments, preparation and food handling by team members.
- Trained employees on cooking techniques, safety standards and performance strategies.
- Maintained cleanliness and sanitation standards using machine and manual cleaning methods.
- Scrubbed pots and pans manually and stacked in drying rack.
- Continually adhered to food service sanitation standards and regulations.
- Arranged and stacked clean dishes in correct cabinets or storage areas.
- Sorted and rinsed dirty dinnerware and utensils and placed in racks to send through industrial dishwasher.
- Notified building managers about needed repairs to maintain public safety.
- Moved heavy furniture, equipment and supplies with hand trucks.
- Identified major repair and maintenance needs and notified management of concerns.
- Wiped down various surfaces using approved cleaning products to prevent growth of bacteria and viruses.
- Organized custodial closets to easily find equipment and supplies.
- Restocked nonperishable food items, condiments and napkins to keep pantry well-supplied.
- Set up tables and counters to prepare dining and serving areas.
- Reset tables between guests, including refilling condiments and wiping down all surfaces.
- Collected empty plates and glasses to minimize bussing requirements between customers.
- Placed dishes, utensils and beverages on food trays for delivery to rooms and confirmed that individuals received regular or diet meals.
- Assisted kitchen staff with food counts by determining number of items required for complete service.
- Maintained knowledge of menu items, ingredients and preparation methods.
- Secured materials and equipment for transport to prevent damage to goods during transit.
- Handled merchandise in accordance with product handling standards.
- Completed daily pre-trip inspection checklist before first delivery.
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Resume Overview
School Attended
- Chula Vista Senior High School
- Universidad Autonoma Baja California
Job Titles Held:
- Food Deliverer
- Cleaner
- Kitchen
Degrees
- High School Diploma
- Some College (No Degree)
By clicking Customize This Resume, you agree to our Terms of Use and Privacy Policy