Fishmonger Resume Example Whole Foods Market

FISHMONGER

Professional Summary

My name is Fernando Arias Aguilar. I have big dreams of acquiring a Master's Degree in Business Administration and one day opening my own business. I am already working towards this goal. I am well aware that in order to achieve dreams one must work hard and persevere. I am a great example of a man working day in and day out to achieve his dreams. I will never give up and I will always continue to pursue greatness in this life. As my resume suggests, I have a great sum of experience with sales and product management. I will continue to pursue pathways that will lead me to my ultimate goal of being my own boss.

Skills

Quality assurance
Cash management
Team building
Operational improvement
Time management
Recordkeeping
Strategic planning
Documentation
Customer service
Budgeting
Regulatory compliance
Staff supervision
Training
Inventory management
Scheduling
Historical restoration
Inspection
Maintenance and repairs
Crew scheduling
All-weather worker
Effective leader

Commercial construction
Gutter repair
Conversant in Spanish
Fascia installation
Customer assistance
Credit card processing
Money handling
Product restocking
Drawer management
Multi-tasking ability
Identification checks
Merchandising expertise
Cleanliness
Cleaning and sanitizing
Product knowledge
Point of sale knowledge
Security monitoring
Liquor law compliance
Loss prevention
Cash register systems

Work History

09/2019 - CurrentFishmonger | Whole Foods Market - Santa Clara, CA

Conducted thorough examinations of animals to identify concerns such as illnesses, diseases and injuries, as well as monitor and document physical changes.
Prepared 50+ customized meat orders, cut requests and wholesale services daily.
Priced 50+ orders daily by correctly wrapping, weighing and labeling cuts.
Maintained financial accuracy for over $3,000 worth of daily orders.
Decreased meat waste by 100% through effective and accurate storage.
Analyzed meat temperatures for safety and quality and monitored heat conditions for stability.
Increased seafood sales by educating customers on preparation and overall choices.
Cut meats to customer specifications and answered questions about specialty products.
Performed meat inspections and ensured proper temperature environment.
Decontaminated work areas using sprayers to apply cleaning and disinfecting solutions.
Passed 3/3 inspections by closely adhering to safety and cleanliness standards and company processes.
Educated new staff members on specialty meat cuts, food handling methods and sanitation guidelines.

12/2018 - 09/2019Floater/Cashier Team Lead | Jalisco's Restaurant - San Jose, California

Quickly and accurately counted drawers at start and end of each shift.
Maintained current knowledge of store promotions and highlighted sales to customers.
Used POS system to enter orders, process payments, and issue receipts.
Learned cook and manager positions and provided backup at key times.
Reviewed and resolved differences between accounting information and cash drawer.
Served needs of more than 25 customers in busy kitchen environment.
Worked closely with kitchen manager to solve problems and handle customer concerns.
Verified over $12,000 of cash and credit payments daily.
Resolved challenging customer complaints to full satisfaction, promoting brand loyalty and maximizing repeat business.
Checked bills with counterfeit pens and examined coins to spot and refuse foreign currency.
Arranged paper and electronic payment records to maintain well-organized fill systems and record keeping compliance.
Requested official identification for alcohol purchases and verified details, consistently meeting strict legal standards of underage sales.
Assisted customers by answering questions and fulfilling requests.
Promoted customer loyalty and consistent sales by delivering friendly service and knowledgeable assistance.
Answered questions about store policies and concerns to support positive customer experiences.

05/2018 - 09/2018Roofing Technician | California Rainguard - San Jose, California

Conducted regular inspections and troubleshot building roofing systems for commercial and residential customers.
Safely used all tools and equipment to prevent worksite injuries.
Coordinated with other craft employees to maximize project efficiency.
Precisely cut felt, shingles and strips of flashing to fit angles formed by walls, vents and intersecting roof surfaces.
Repaired and replaced antique roofing for 100-year old buildings.
Coordinated safety and construction equipment orders with purchasing manager.
Inspected roofs and identified deficiencies for repair cost estimation.
Applied gravel and pebbles over top layer, using rake and stiff-bristled broom.
Restored roofing on 100-year-old building, seamlessly integrating modern materials into antique look.
Trained and oversaw individuals in roofing system installations.
Removed snow, water and debris from roofs prior to applying roofing materials.
Sorted product and provided expertise on non-conforming product requirements.
Devoted special emphasis to punctuality and worked to maintain outstanding attendance record, consistently arriving to work ready to start immediately.

Education

07/2018San Jose High School, San Jose, CAHigh School Diploma:

Expected in 2022De Anza College, Cupertino, CAAssociate of Science: Business Administration

Sing/Songwriting

On top of being ambitious enough to want to open my own business. I am extremely passionate about music and I plan on one day generating income through the sale of my own music.

Resume Overview

Companies Worked For:

Whole Foods Market
Jalisco's Restaurant
California Rainguard

School Attended

San Jose High School
De Anza College

Job Titles Held:

Fishmonger
Floater/Cashier Team Lead
Roofing Technician

Degrees

High School Diploma :
Associate of Science : Business Administration

Fishmonger Resume Example

Resume Score: 80%

DISCLAIMER

Resume Overview

Create a job alert for [job role title] at [location].

Similar Resumes