Jessica Claire
  • , , 100 Montgomery St. 10th Floor
  • H: (555) 432-1000
  • C:
  • Date of Birth:
  • India:
  • :
  • single:

Relaxed Dealer with skills in cash handling, customer service, and conflict resolution. Adept at collecting large cash payments of up to $100 to 10,000. Welcoming and friendly with outstanding talents in performing accurate cash and chip transactions. Committed to staying on top of knowledge of Blackjack, Mississippi, Ultimate Texas, Three card poker, Pai Gow poker and Roulette. Friendly Dealer with a one year and half, background dealing all the games except crap game and Roulette while optimizing the guest experience. Talented at engaging and entertaining players and quickly and accurately calculating winnings. Hardworking, loyal and able to work evening and weekend hours. Entertaining Dealer with excellent interpersonal and money management skills. Proficiency of Blackjack and Poker games. Compliant with all game and company policies. Outstanding math, communication and organization talents. Hardworking and reliable games tables with strong ability in handing the money and paying out with Casino chip. Offering managing people skill, table games and be understanding. Highly organized, proactive and punctual with team-oriented mentality. Dealer with demonstrated command of Table Games. Table games expert with developed aptitude for listening and patient . Multilingual and fluent in communication and listening, offering solid comprehension of cultural diversity.

  • Skilled at shuffling cards
  • Payout abilities
  • Ability to entertain players
  • Adherence to game rules
  • Effective conflict resolution skills
  • Card shuffling
  • Dealer training
  • Payout procedures
  • People skills
  • Problem resolution
Dealer, 07/2019 - Current
Landry's Berkeley, CA,
  • Managed smooth operations by efficiently paying out winnings and collecting bets.
  • Performed functional game duties quickly by efficiently handling money and chips.
  • Maintained enjoyable environment by entertaining and engaging players at tables.
  • Strictly followed all federal and state regulations along with company policies.
  • Explained rules, took bets, and delivered payouts to facilitate movement of games.
  • Greeted incoming guests with enthusiasm to promote fun, memorable and exciting experience.
  • Dealt various casino games, juggling multiple hands over shifts and more then patrons nightly.
  • Communicated with supervisors and managers about suspicious or unruly behavior from patrons.
  • Observed casino floor and blackjack table for suspicious activity.
  • Monitored behavior of players while dealing cards in various games, observing individuals for possible cheating.
  • Calmed down angry guests or patrons using skills in active listening and positive engagement.
  • Provided gambling chips and coin money in exchange for legal currency for players to join in games.
  • Demonstrated leadership by making improvements to work processes and helping to train others.
  • Handled all delegated tasks, including cash coming in and out going chips.
  • Resolved interpersonal conflicts by listening, finding common ground and building relationships.
  • Kept team on track by assigning and supervising their activities and giving constructive feedback.
Smoke Meat Watch, 05/2018 - 06/2019
Mcdonald's Mobile, AL,
  • Disassembled timepieces, oiling moving parts and inspecting them for defective, worn and misaligned parts using loupes.
  • Cleaned, rinsed and dried watch components using solutions and timepiece-cleaning machines.
  • Used demagnetization machines to accurately select and disassemble specific pieces for repair.
  • Kept detailed records outlining tool and supply inventories and sourced new materials from cost-effective vendors to meet profit targets.
  • Performed regular watch adjustments such as winding, lubricating or basic band replacements on different types of timepieces.
  • Resolved interpersonal conflicts by listening, finding common ground and building relationships.
  • Worked closely with team members to deliver project requirements, develop solutions and meet deadlines.
  • Motivated and encouraged team members to communicate more openly and constructively with each other.
  • Improved operations by working with team members and customers to find workable solutions.
  • Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
  • Contributed to development, planning and completion of project initiatives.
Baking the Bread, 03/2016 - 04/2018
Orlando Baking Company City, STATE,
  • Proofed, folded and baked million croissants daily.
  • Maintained atmosphere of enthusiastic customer awareness with emphasis on fast customer service.
  • Oversaw baking and cooking training to assist new staff members in professional development.
  • Monitored cooking completion times for efficient use of ovens and other equipment.
  • Placed dough in pans, molds and sheets, monitoring products during baking and adjusting temperatures as needed.
  • Offered product samples and answered questions for wholesale customers.
  • Maintained temperature, sweep and sanitation logs to document proper conditions.
  • Measured, mixed and prepped raw materials according to company specifications and recipes.
  • Maintained safe and sanitary area by checking food products' temperature and freshness.
  • Created attractive dessert trays for catering events.
Crew Member, 04/2015 - 09/2017
Moe's Southwest Grill City, STATE,
  • Drove team success by completing assigned task quickly and accurately.
  • Identified unacceptable work or materials and independently corrected problems to keep operations on-target.
  • Performed various troubleshooting tasks, including cutting meat and mixes seasoning to combat assembly issues.
  • Observed safety precautions and practices when using heavy machinery and equipment.
  • Kept activities moving smoothly by coordinating schedules and personnel.
  • Brought in loads for sorting, storage or disposal according to quality categories.
  • Upheld high standards of productivity and quality in all areas of operations.
  • Remained mindful of workplace safety according to predetermined specifications.
  • Accepted transaction payments, making change for cash payments and processing credit cards, debit cards and gift cards.
  • Entered requested menu items into POS terminal, modifying with substitutions and add-ons to customize orders.
  • Prepared all food items, following recipes to cut, chop and combine ingredients in correct amounts and with proper technique, cooking to perfection.
Education and Training
High School Diploma: , Expected in
Westlake High School - Westlake, OH
: Business Administration, Expected in
University Of South Dakota - Vermillion, SD
Activities and Honors
  • Member, Alumni Association
  • National honors Society in high school
  • Two Certified of Mental Health First Aid USA, Youth and Adlut Mental Health - 2019
  • Certified QPR Institute, QPR for Suicide Prevention - 2019

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School Attended

  • Westlake High School
  • University Of South Dakota

Job Titles Held:

  • Dealer
  • Smoke Meat Watch
  • Baking the Bread
  • Crew Member


  • High School Diploma
  • Some College (No Degree)

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