I have been working in the Grocery Industry for over a decade since I was hired as a Dairy/Frozen clerk at my local supermarket at the age of 16. I take a substantial amount of pride in the fact that over the years I've elevated myself from a part time clerk to a Department Manager. Over time I've developed the skills and experience necessary to successfully manage both Dairy and Frozen departments and have succeeded in this endeavor at multiple stores. I'm confident in my ability to continue this success in the Grocery industry regardless of which departments I am leading. Most of all I'm confident in my ability to branch out and continue to grow and develop new skills and conquer new challenges wherever my career path takes me.
Retail inventory management
Ability to work individually and inside a team
Strong work ethic
Ready for the challenges of a physically active workplace.
11/2013 to Current
Dairy/Frozen ManagerMarketplace Foods － Minot, North Dakota
• Provided excellent
customer service to shoppers on daily basis.
• Responsible for
putting departments in position to maximize profits and sales each and every
• Consistently hit
profit percentages that company wanted from my departments from quarter to
• Built creative
weekly displays that coincided with weekly ad and or seasonal/push items.
• Kept back stock
product in Cooler and Freezer highly organized and neat for maximum efficiency
when back stock was worked or inventory was required.
• Scanned out/wrote
up damaged/outdated product as needed.
• Followed rotation
plans and used temporary price reductions to ensure outdated product was kept
to a minimum.
• Broke down Frozen/Dairy loads anywhere from 200 to 1000 pieces in a fast and
efficient manner. Stocked loads with speed and efficiency.
• Maintained basic
cleanliness and proper sanitation in departments.
• Product within
department kept neat and organized on shelves and displays with regular
• Placed orders for
Dairy/Frozen departments multiple times throughout week that would ensure shelves stayed
stocked and ad items were plentiful.
• Wrote weekly
schedules based upon hours allotted to my departments.
• Responsible for
ensuring co-workers under my authority were productive and efficient in
carrying out their duties.
•On a weekly basis completed paperwork for both departments detailing expenses and organizing and verifying invoices in order to keep track of department profit percentage on a weekly basis.
01/2011 to 06/2013
Dairy/Frozen LeadCopps Food Center － Appleton, Wisconsin
09/2006 to 12/2011
Dairy/Frozen ClerkCopps Food Center － Appleton, Wisconsin
Education and Training
High School DiplomaAppleton East High School － Appleton, Wisconsin, Outagamie