LiveCareer-Resume

college role resume example with 9+ years of experience

JC J S S JS J S S JS J S S JS J S S JS J S S JS J S S JS
Jessica Claire
, , 100 Montgomery St. 10th Floor (555) 432-1000, resumesample@example.com
Summary

Enthusiastic and high-energy professional with a diverse skill set and expertise in procurement, sales, technical services, marketing, and distribution. Strong focus on ensuring compliance with food safety and quality standards set by regulatory authorities and company policies. Experienced in liaising with internal and external stakeholders, including food inspection agencies. Skilled in implementing and documenting ISO, FSSC 22000, HAS 23000, BRC, FSMS, HACCP, Sanitation, GMP, GLP, GHK, HALAL, LEAN standards. Recognized as an approved internal auditor for Quality and Food Safety / FSSC 22000, HALAL by KMPL. Expertise in product costing and cost analysis, delivering cost optimization solutions for enhanced productivity and maximum yield. Seeking to leverage professional experience, knowledge, and skills to drive personal and organizational growth.

Skills
  • Quality Control
  • Food safety management
  • System (BRC, FSSC 22000, SQF, HALAL)
  • Hazard analysis and critical Control points
  • Good manufacturing practices
  • Good Laboratory Practices
  • Good Housekeeping Practices
  • Cost optimization
  • Product development
  • Product costing
  • Project management
  • ERP SYSTEM ( SAP, RAMCO, Eazy ERP)
  • Food Safety Auditing
  • Microsoft Office
  • Time scheduling
  • Resource allocation
  • Vendor management.
  • Workflow Optimization
  • Safety Inspections
  • Database Management
  • Data Evaluation
  • Quality and Reliability Objectives
  • Production Specifications
  • Design Standard Development
  • Product Specifications Analysis
  • Standards Determination
  • Verbal and Writing Communication
  • Quality Control Procedures
PROFESSIONAL OVERVIEW
07/2022 to Current College Role King | Austin, TX,
  • Assist with assessing and evaluating the sustainability performance of the Dining facility based on the STARS criteria
  • Collaborate with departments and 16 vendors to collect data and information for the STARS rating process.
  • Research and analyze sustainability initiatives and make recommendations for action
  • Support the development and implementation of sustainability plans and programs to improve the organization's STARS rating
  • Participate in sustainability-related committees, organizations, and events to stay current on trends and best practices in sustainability.
07/2013 to Current Business Partner Albertsons Company Inc. | Trinidad, CO,
  • Facilitated leadership training to develop new leaders from within, drive change and effectively oversee special projects.
  • Guided employees to achieve organizational goals and objectives.
  • Monitored business trend forecasts and adjusted budgets and operational plans to maximize growth and opportunities.
  • Maintained loyal client base by establishing trusting alliances and fair billing practices.
  • Worked cross-functionally to drive process improvement, optimizing internal operations.
  • Launched 68 Products in different SKU for HoReCa market based in India
08/2018 to 11/2019 Food Technologist Koshambh Multitred Pvt. Ltd | City, STATE,
  • Conduct programs of sample and data collection and analysis to identify and quantify safety level of food products
  • Examined microbiological, physical and chemical properties of food and ingredients to determine nutritional value
  • Develop and conduct programs of analysis to ensure quality control of raw materials, chemical intermediates or final products
  • Designing, developing and implementing food safety, quality and regulatory procedures
  • Establish programs and conduct studies to enhance industrial health and safety
  • Ensuring adherence to the Supplier Quality Standards & Quality Policies Guidelines
  • Responsible for maintaining FSSC 22000 and HALAL Compliance also HACCP team leader
05/2014 to 07/2017 NPD Executive Global Gourmet Pvt. Ltd | City, STATE,
  • New product research including nutrition, clean labeling, market trends, natural replacements, and healthy goods
  • Product conceptualization and presentation to potential customers and ensure efficient technological transfer to integrate product with process
  • New product research including nutrition, clean labeling, market trends, natural replacements, and healthy goods
  • Design manufacturing and production processes for scaling up from pilot scale to commercial scale and to suggest improvements to provide better yield
  • Participate in interdisciplinary research and development projects working with Technical, Quality, Production, Finance or other professionals
  • Organizing and managing customer audits & scheduling and conducting line trials along with clients (Wal-Mart TESCO, ICELAND, ASDA, BRAKES, KATOOMBA, House of Spices, McCain, AMUL, and VISTA (OSI))..
Education and Training
Expected in 05/2024 to to MBA | Florida Institute of Technology, Melbourne, FL GPA:
Expected in 05/2014 to to Bachelor of Science | Food Processing Technology A.D Patel Institute of Technology, , GPA:
Expected in 01/2011 to to Associate of Science | Food Technology and Processing Government Polytechnic, Kunal, GPA:
Certifications
  • LEAD AUDITOR FSSC 22000 License - 2019
  • HALAL INTERNAL AUDITOR License - 2019
  • LEAD AUDITOR ISO 22000 License - 2019
  • Certified Technologist , Export Inspection Agency - 2018
  • Internal Auditor Training : Competencies and Behavior , International Food Safety & Quality Network - 2022
  • Tips for improving in-house training , International Food Safety & Quality Network - 2022
  • Certified Food safety Supervisor, Manufacturing level 2 & COVID- Food Safety Supervisor , FOSTAC - 2021
  • Lean Management Champion Training - 2019

By clicking Customize This Resume, you agree to our Terms of Use and Privacy Policy

Your data is safe with us

Any information uploaded, such as a resume, or input by the user is owned solely by the user, not LiveCareer. For further information, please visit our Terms of Use.

Resume Overview

School Attended

  • Florida Institute of Technology
  • A.D Patel Institute of Technology
  • Government Polytechnic

Job Titles Held:

  • College Role
  • Business Partner
  • Food Technologist
  • NPD Executive

Degrees

  • MBA
  • Bachelor of Science
  • Associate of Science

By clicking Customize This Resume, you agree to our Terms of Use and Privacy Policy

*As seen in:As seen in: