Livecareer-Resume
Jessica
Claire
resumesample@example.com
(555) 432-1000,
, , 100 Montgomery St. 10th Floor
:
Summary

Patient childcare professional familiar with caring for infant- to toddler-age children. Clear understanding of mental and physical development issues, health concerns and nutrition. Resourceful approach to promoting social and academic awareness while having fun.

Skills
  • Child development expert
  • Activity and Event Planning
  • Childcare Techniques
  • Emotionally supportive
  • Enrichment activities
  • Light housekeeping
  • Superior communication skills
  • Effective team leader
  • Flexible
  • Friendly
  • Reliable
  • Valid driver's license
  • Dependable
  • Professional babysitter
Education and Training
Serrano High School Phelan, CA, Expected in 06/2009 High School Diploma : - GPA :
Northern Arizona University Flagstaff, AZ Expected in : Journalism And Political Science - GPA :
University Of Utah Salt Lake City, UT Expected in : Journalism And Political Science - GPA :
Golden West College Huntington Beach, CA Expected in : Nursing - GPA :
Experience
The Edge Fitness Clubs - Childcare Provider
Westland, MI, 05/2020 - Current
  • Assisted children in development of social, communication and problem-solving skills.
  • Organized and planned age-appropriate lessons involving reading, crafts, music and movement.
  • Balanced schedules to provide optimal rest, play and educational periods.
  • Provided nurturing and appropriate environment for children ranging in age from 0 to 5.
  • Delivered direct, supervised care to groups of children between ages 0 and 5.
  • Used techniques such as positive reinforcement and behavior modeling to instill discipline in children.
  • Observed and monitored play to identify developmental strengths and target areas for enrichment activities.
  • Discussed new developments, misbehavior and concerns with parents or guardians.
  • Kept children safe and secure at all times.
  • Incorporated music and art activities to encourage creativity and expression.
  • Helped prepare meals, snacks and refreshments for children, accounting for individual dietary needs and restrictions.
  • Improved group and individual behavior by employing positive management strategies.
  • Led children in tidying up, handwashing and chores to teach responsibility.
  • Assisted children in developing fine motor skills in preparation for preschool and kindergarten.
The Edge Fitness Clubs - Childcare Provider
Devon, PA, 06/2017 - 11/2020
  • Assisted children in development of social, communication and problem-solving skills.
  • Organized and planned age-appropriate lessons involving reading, crafts, music and movement.
  • Balanced schedules to provide optimal rest, play and educational periods.
  • Provided nurturing and appropriate environment for children ranging in age from 0 to 4.
  • Delivered direct, supervised care to groups of children between ages 0 and 4.
  • Used techniques such as positive reinforcement and behavior modeling to instill discipline in children.
  • Recorded information about behavior, food service and medication dispensing.
  • Observed and monitored play to identify developmental strengths and target areas for enrichment activities.
  • Discussed new developments, misbehavior and concerns with parents or guardians.
  • Kept children safe and secure at all times.
  • Incorporated music and art activities to encourage creativity and expression.
  • Helped prepare meals, snacks and refreshments for children, accounting for individual dietary needs and restrictions.
  • Improved group and individual behavior by employing positive management strategies.
  • Led children in tidying up, handwashing and chores to teach responsibility.
  • Enforced rules to teach manners and maintain safe environment.
  • Assisted children in developing fine motor skills in preparation for preschool and kindergarten.
Columbus Hospitality - Server
Highlands, NC, 10/2013 - 02/2019
  • Educated guests on daily specials and appetizers, entrees, desserts and other menu items.
  • Satisfied customers by topping off drinks and anticipating condiments, napkins and other needs.
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Collaborated with host, bus person and cook to serve up food and beverage options.
  • Completed closing duties by emptying trash, safeguarding alcohol and polishing silverware.
  • Prepared salads, appetizers and set up garnish stations to assist kitchen staff.
  • Restocked nonperishable food items, condiments and napkins to keep pantry well-supplied.
  • Promoted desserts, appetizers and specialty drinks to optimize sales.
  • Arranged place settings with fresh tablecloths, tableware and flowers to beautify table.
  • Greeted customers, answered questions and recommended specials, wine and desserts to increase profits.
  • Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
  • Assisted customers in selecting appetizers, entrees and desserts and recommended alternative items for food allergies and gluten intolerances.
  • Confirmed customers' ages for alcohol service and discontinued service to intoxicated guests.
  • Prepared both alcoholic and non-alcoholic beverages as specified by patrons, consistently delivering to tables or bar without spillage.
  • Addressed concerns or complaints quickly to improve service and escalated more advanced issues to management for resolution.
  • Served plated dinners, buffet-style dinners and passed hors d'oeuvres for parties.
  • Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.
  • Checked on guests to verify satisfaction with meals and suggested additional items to increase restaurant sales.
  • Met or exceeded sales targets on consistent basis with proactive promotional strategies and dessert mentions.
  • Reviewed identification for patrons before serving alcoholic drinks.
  • Communicated effectively with patrons to establish preferences and dietary restrictions and make food and beverage recommendations.
  • Maintained knowledge of menu items, garnishes, ingredients and preparation methods to assist guests with menu selection.
  • Welcomed guests with personable attitude and smile, offering to bring beverage orders while reviewing menu options.
  • Carefully transferred orders from kitchen and bar areas to tables and cleared plates as patrons finished food and beverage items.

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Resume Overview

School Attended

  • Serrano High School
  • Northern Arizona University
  • University Of Utah
  • Golden West College

Job Titles Held:

  • Childcare Provider
  • Childcare Provider
  • Server

Degrees

  • High School Diploma
  • Some College (No Degree)
  • Some College (No Degree)
  • Some College (No Degree)

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