bartender resume example with 3+ years of experience
Jessica
Claire
resumesample@example.com
(555) 432-1000,
Montgomery Street, San Francisco, CA94105
:
Professional Summary
Successful at working in high-volume environments to assemble high-quality work and food products. Knowledgeable about quality assurance standards, equipment operation and shipment management. Proactive Team Member with 6 years of experience in restaurant and serving product lines. Committed to maintaining efficiency and excellent quality assurance. Skilled at working with no supervision and knowledgeable about line equipment use and repairs.
Skills
Order accuracy
Wine service
Stocking and replenishing
Dining area cleanliness
Hospitality service expertise
Guest relations management
Menu memorization
Food sales and promotion
Sales expertise
Cash handling expert
Bill computation
Cash Handling
Point of sale knowledge
Ordering bar supplies
Responsible alcohol service
Inventory
Highly reliable
Cash register operation
Clear and effective communication
Handling difficult customers
Basic math
Attending multiple customers
Education
Southwestern Assemblies of God UniversityWaxahachie, TXExpected in ā ā:Criminal Justice - GPA:
Work History
North Italia - Bartender Denver, CO, 01/2019 - Current
Worked with POS system to place orders, manage bills and handle complimentary items for dissatisfied customers.
Collected credit card, cash and gift certificate payments and dispensed change for cash transactions.
Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
Created orders, documented special requests and followed up with kitchen personnel to foster top-quality service and minimize complaints.
Enhanced operational efficiency by using slow periods to restock employee and customer supplies, including ice, condiments, utensils, napkins, trays and delivery bags.
Collaborated with kitchen team to support order preparation, manage efficient deliveries and minimize customer service issues by verifying meals.
Supervised restocking of salad bar and buffet for lunch and dinner service.
Checked identification to enforce age regulations for alcoholic beverages.
Prepared beverages and filled food orders for customers.
Arranged tables for customers, following established preparation procedures to provide guests with excellent experiences and foster repeat business.
Applied comprehensive knowledge of wine, cider and beer as well as appropriate entree pairings- increasing daily beverage sales by 12 % on average.
Replenished food items and other supplies, which included paper products and canned goods to keep pantry well-stocked during busy periods.
Served needs of more than 30 customers in busy environment.
Greeted and maintained relationships with regular customers.
Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
Consulted with managers to organize special events and promotions such as trivia nights to bring in new customers.
Upsold daily specials and beverage promotions to exceed daily sales goals.
Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines and mixers.
Polished glassware, bussed tables and removed debris to keep customer areas fresh and clean.
Set up bar for operation, obtained cash bank and stocked service bar.
Caromont Health - Site Supervisor Mcadenville, NC, 05/2018 - 08/2018
Collaborated with management, technical crew members and fellow supervisors to organize efficient site operations and achieve demanding schedule targets.
Oversaw entire building turnover process, enhancing communication between all construction management to facilitate smooth completion.
Managed safety and security of location to prevent intrusion, criminal activity, vandalism and injuries to workers.
Coordinated site investigations, documented issues and escalated to executive teams as needed.
Sourced suppliers and purchased necessary materials for work.
Delegated assignments based on site plans, project needs and knowledge of individual team members.
Oversaw daily operations at site, keeping team production moving at optimal pace.
Evaluated team member strengths and assigned tasks based upon expertise and background.
Maplewood Senior Living - Server Fairlawn, OH, 08/2015 - 03/2016
Worked with POS system to place orders, manage bills and handle complimentary items for dissatisfied customers.
Collected credit card, cash and gift certificate payments and dispensed change for cash transactions.
Kept register accurate through correct billing, payment processing and cash management practices.
Monitored guests for intoxication and immediately reported concerns to management, contributing to safe and welcoming environments for all patrons.
Maintained table settings by removing courses, replacing utensils and refilling beverages promptly and courteously.
Helped customers place orders, explained menu items and suggested appropriate options for food allergy concerns.
Bussed and reset [Number] tables per shift, working efficiently to keep dining room and work areas clean.
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