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bariatric dietitian resume example with 14+ years of experience

Jessica
Claire
resumesample@example.com
(555) 432-1000,
Montgomery Street, San Francisco, CA 94105
:
Professional Summary

Experienced dietitian with over 14 years of professional work experience including 3 years in medical sales. Excellent reputation for resolving problems, improving customer satisfaction, and driving overall operational improvements. While working for Nestlé, due to exemplary performance I was nominated by the sales director and VP for being the External Ride-along Ambassador, and invited to attend the American Academy of Pediatrics conference in 2016. With expanded knowledge in Business I strive to return to medical/pharmaceutical sales.

Skills
  • Excellence in customer service . Received two gold star awards and multiple silver star awards while with Nestlé
  • Goal driven with proven sales track record
  • Increased customer satisfaction by resolving customer concerns and product supply chain issues through effective communication
  • Accustomed to work in competitive environment with external and internal competitions
  • Proficient in MS Office system, Veeva CRM, Salesforce, and multiple EMR systems
  • Extensive precept and didactic experience
Education
The University of Texas At San Antonio San Antonio, TX Expected in 05/2023 MBA : - GPA :
University of The Incarnate Word San Antonio, TX Expected in 05/2005 Master of Science : Nutrition And Dietetics - GPA :
  • Dean's List 2002
  • Received Mary Agnes Lyston Fisk Scholarship
Jinan University Guangzhou, China, Expected in 06/2001 Bachelor of Science : Biotechnology - GPA :
Certifications
  • Registered Dietitian
  • Licensed Dietitian in Texas
Professional Experience
Boston Medical Center - Bariatric Dietitian
Boston, MA, 10/2018 - Current
  • Work closely with Bariatric Program Medical Director, hospital Chief Nursing Officer, and Bariatric Program Coordinator to establish nationally accredited, excellence in service bariatric program. Performing as a key team member
  • Collaborate with different department leaders to resolved conflicts and negotiate mutually beneficial agreements between parties
  • Work with program coordinator to conduct regular committee meetings with administration and department management teams to achieve quality improvement, practice standardization, and incidence reduction
  • Utilize previous experience to assist fellow dietitians with problem solving, protocol development, implementation, and execution
  • Monitor nursing and food service operation for bariatric patients by following evidence based practice. Manage nutrition protocol compliance to ensure outcome
Marshfield Clinic - Infant Nutrition Representative
Colby, WI, 09/2014 - 11/2017
  • Optimized routing and call frequency, prioritized work agenda to improve work efficiency
  • Established customized pre-call planning system through conducting SWAT analysis and utilizing business cycle plan
  • Maintained and expanded business territory that included New Braunfels, Cibolo, San Antonio, Pleasanton and Floresville. Provided services to 150 physicians/providers with average of 10 calls per day
  • Followed 80/20 rule to identify important customers and key opinion leaders; leverage their sphere of influence to gain product recommendation and opportunity for collaboration
  • Maximized customer outreach through amplifying multi-channel marketing
  • Established individualized business strategy through focusing on goals and outcomes, as well as deep understanding of clients' needs. Increased product usage by 20% in the first year
  • Built sustainable business model through successfully gaining hospital contract and implementation of protocol
  • Collaborated with other Nestlé divisions on development of new marketing tools to achieve overall portfolio sales
  • Monitored spending and conducted budget management to maximize business efficiency and reduce unnecessary costs
  • Built strong professional and public relations through conducting speaker dinners, office in-services, promotional exhibitions, and community events
  • Launched new product successfully
Baptist Health System - Clinical Dietitian - Senior, NICU Dietitian (CNSC)
City, STATE, 01/2007 - 08/2014
  • Screened and assessed patients for nutrition risks; estimated nutritional needs; provided comprehensive and individualized medical nutrition therapy to achieve optimal nutrition outcome
  • Specialized in nutrition support with ample experience in medically complex patients and neonates
  • In-depth understanding of various disease states: gastrointestinal illnesses, heart disease, diabetes, renal failure, liver disease, metabolic syndrome, obesity, etc
  • Served as a key member of the critical care committee (CCC); Worked with CCC in creating, implementing, and improving Parenteral Nutrition (PN) Policy; provided system wide training. The PN policy was adopted by all 5 Baptist hospitals
  • Participated in updating and creating nutrition related policies and procedures based on best evidence available
  • Participated in recipe development based on ethnic and demographic needs; analyzed menus by using Food Processor software
  • Conducted regular education and in-service sessions to promote public awareness in nutrition
Aramark - Clinical Dietitian
City, STATE, 11/2005 - 12/2006
  • Experience was similar to the above hospital experience

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Resume Overview

School Attended

  • The University of Texas At San Antonio
  • University of The Incarnate Word
  • Jinan University

Job Titles Held:

  • Bariatric Dietitian
  • Infant Nutrition Representative
  • Clinical Dietitian - Senior, NICU Dietitian (CNSC)
  • Clinical Dietitian

Degrees

  • MBA
  • Master of Science
  • Bachelor of Science

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