Compassionate Certified Veterinarian Technician focused on providing the best animal care possible. I enjoy working with animals and have a professional knack for building positive and lasting relationships with pet owners and their pets. Through my broad variety of skills and techniques I am able to balance administrative responsibilities while providing quality veterinary care.
Certified Veterinarian Technician certification in October of 2013.
Accepted payment from customers and made change as necessary.Apportioned and served food to facility residents, employees, or patrons.Assisted co-workers.Checked patrons' identification to ensure that they met minimum age requirements for consumption of alcoholic beveragesCleaned and prepared various foods for cooking or servingCleaned bars, work areas, and tablesCleaned up spilled food, drink and broken dishes, and removed empty bottles and trashGreeted customers in the restaurant or drive-thru, took and rang up orders, handled payment and thanked customersLocated items requested by customersPerformed serving, cleaning, and stocking duties in establishmentsPortioned and wrapped foodPrepared and served hot and cold beveragesTook beverage orders from serving staff or directly from patronsTook orders from patrons for food or beveragesUsed all food handling standardsWrote patrons' food orders on order slips, memorized orders, and entered orders into computers for transmittal to kitchen staffCommunicated with customers regarding orders, comments, and complaintsComplied with scheduled kitchen sanitation and ensured all standards and practices were metMaintained contact with kitchen staff, management, serving staff, and customersObserved diners to anticipate any additional needs and respond to requestsPackaged take-out foods and served food to customersResponded to resident or guest complaints regarding food or serviceSorted and removed trash, placing it in designated pickup areasAssisted guests with placing orders in an informative and helpful fashion.Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.Answered questions about menu selections and made recommendations when requested.Regularly checked on guests' satisfaction.Delivered an exceptional dining experience with friendly, fast service.Correctly calculated charges, issued bills and collected payments.Maintained a professional tone at all times, including during peak rush hours.
Prioritized animal safety and comfort at all times.Talked to animals to soothe them and familiarize them with the human voice.Fed and cared for [Number] cats while their owners were traveling.Developed long-term relationships with clients and bonded with their animals through regular contact.Worked with animals to resolve any behavior problems.Walked [Number] dogs each day, responding toeach dog's individual needs while keeping an eye on the whole group.Fed and watered [Number] animals each day.Fed animals twice daily and made sure they had access to fresh water at all times.Inoculated animals against various diseases such as rabies and distemper.Interpreted radiographs, ultrasounds and x-rays.Prepared, processed and analyzed lab samples.Processed client payments, sent invoices and placed appointment reminder calls.Laid out surgical equipment and passed instruments and materials to veterinarian during surgical procedures.Operated diagnostic equipment such as radiographic and ultrasound equipment.Vaccinated animals and administered medications orally and intravenously.Prescribed medications to sick and injured animals to resolve health problems and ease pain.Collected tissue, feces, blood and urine samples for examination and analysis.Administered medicine to animals and monitored health following treatment.Administered vaccines to animals and delivered blood and lab results.Assisted customers by phone, including scheduling appointments and treatments.Administered anesthetics before surgery and monitored effects prior to surgery.Monitored animals recovering from surgery and notified veterinarian of any changes.Restrained and managed scared and active animals.Created blood, urine, cytological and dermatological assays.Administered vaccinations, prepared tissue samples and developed x-rays and radiographs.Performed venipunctures and dressed animals' wounds.Monitored animals undergoing treatment for changes and signs of improvement.Checked animals' temperature, heart rate and lung sounds.
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