Sophomore college student looking to enrich my education in supply chain management and business
information systems with an incredible attention to detail, highly motivated, and plenty of
excitement for something I truly find interest in! I carry strong communication skills, am a
committed team player, and thrive in fast-paced environments.
Critical thinking Attention to detail
Advanced problem solving abilities Excellent time management
Excellent analytical skills Reliable and dependable
Outstanding interpersonal skills Works well under pressure
Computer proficient Proven leadership skills
Extremely organized Exceptional customer service
Quick Learner Active listening skills
Proficiency in Microsoft Office, Excel,
Solving Operational & Supply Problems using Quantitative & Qualitative Techniques
Developed an understanding of the following topics:
Presenting Demonstrated strong communication skills through public speaking and presentations.
Research Researched and developed marketing strategies, project plans and implementation, and new business information systems.
Documentation Drafted documents for explaining research.
Waitress/Room ServiceJun 2016 to Aug 2016 Company Name － City, State
Responsible for daily set up of five stations.
Wrote patrons' food orders on order slips, memorized orders, and entered orders into computers for transmittal to kitchen staff Stocked supplies in serving stations, cupboards, refrigerators, and salad bars Apportioned and served food to facility residents, employees, or patrons.
Attempted to limit problems and liability related to customers' excessive drinking Communicated with customers regarding orders, comments, and complaints Ensured first-in-first-out system with all ingredients labeled and stored properly.
Effectively communicated with kitchen staff regarding customer allergies, dietary needs and Provided customers with product details, such as coffee blend and preparation descriptions Monitored food distribution, ensured meals were delivered to the correct recipients and that Responded to resident or guest complaints regarding food or service Served residents and guests during meal times with speed and efficiency Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
Suggested additional items to customers, as appropriate, to increase restaurant sales.
Maintained a professional tone at all times, including during peak rush hours.
Received frequent customer compliments for going above and beyond normal duties.
Catering AssistantApr 2011 City, State
Prepared the buffet and salad bar for dinner service.
Regularly inquired about member or guest satisfaction, anticipated additional needs and fulfilled further requests.
Consistently adhered to quality expectations and standards.
Skillfully anticipated and addressed guests' service needs.
Regularly checked on guests' satisfaction.
other special requests.
Set tables with clean linens, condiments, and other supplies Served residents and guests during meal times with speed and efficiency Responded to resident or guest complaints regarding food or service Notified kitchen personnel of shortages or special orders guidelines for special diets were followed Ensured consistent high quality of plate presentation Used all food handling standards Inspected dining and serving areas to ensure cleanliness and proper setup Managed food and produce receiving process with 100% accuracy.
High School DiplomaRichland High School － City, State, USA1 Academic Avenue, Suite 200, Johnstown, PA 15904
-Top 25% of Class
Bachelor of Science, Supply Chain Management & Business Information SystemsUniversity of Pittsburgh － City, State, USASupply Chain Management & Business Information Systems
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Richland High School
University of Pittsburgh
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High School Diploma Bachelor of Science , Supply Chain Management & Business Information Systems
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