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Server/Bartender Resume Example

Resume Score: 80%

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SERVER/BARTENDER
Summary

Sociable [Job Title] skilled at operating in fast-paced environments with demanding objectives for sales, service and quality. Enthusiastic team player successful at multitasking and delivering friendly, prompt service to all customers. Well-versed in maintaining clean and orderly tables, making personalized menu recommendations and managing closing duties such as reconciling cash drawers and restocking items to prepare for following shift.

Skilled [Job Title] offering expertise in order taking, money handling and product promotion. Greets guests with genuine smile, builds rapport and promotes enjoyable dining experience. Maintains thorough knowledge of menu to make recommendations.

Adaptable [Job Title] offering [Number] years of experience in casual and fast-casual food service. Quality-driven expert with extensive knowledge of hospitality etiquette, food preparation and superior customer service. Courteous and reliable team member proficient in FOH and BOH operations.

Responsible [Job Title] with [Number] years of experience in fast-paced service settings. Systematic about taking accurate orders, keeping customers happy and contributing time and abilities toward team success. Quickly clears and resets tables, restocks supplies and cleans up spills. Superior work ethic with continual positive attitude.

Energetic [Job Title] bringing [Number] year background in service industry. Talent in fostering repeat business through advanced interpersonal skills. Recognized for physical coordination and strong memory.

Customer-oriented [Job Title] with [Number] years of success creating memorable dining experiences for patrons. Talented at cheerfully recommending selections, taking orders and fulfilling requests exactly as asked. Enhanced customer satisfaction [Number]% by maintaining upbeat attitude, quickly attending to guests and [Action].

Skills
  • Team management
  • Inventory management
  • Invoice generation
  • Administrative support
  • Customer service
  • Problem resolution
  • Communications
  • Organization
  • Relationship development
Experience
12/2019 to Current
Server/BartenderClewiston Country Club - Clewiston, FL
  • Satisfied customers by topping off drinks and anticipating condiments, napkins and other needs.
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Promoted desserts, appetizers and specialty drinks to optimize sales.
  • Restocked nonperishable food items, condiments and napkins to keep pantry well-supplied.
  • Assisted customers in selecting appetizers, entrees and desserts and recommended alternative items for food allergies and gluten intolerances.
  • Collaborated with host, bus person and cook to efficiently serve food and beverage options.
  • Prepared salads, appetizers and set up garnish stations to assist kitchen staff.
  • Greeted customers, answered questions and recommended specials, wine and desserts to increase profits.
  • Completed closing duties by emptying trash, safeguarding alcohol and polishing silverware.
  • Provided exceptional service to [Number] customers per day at [Type] establishment.
  • Arranged place settings with fresh tablecloths, tableware and flowers to beautify table.
  • Adhered to minimum age requirements for consumption of alcoholic beverages by checking identification.
  • Washed buffet, restaurant and banquet items, including silverware, dishes, cooking utensils, equipment and displays.
  • Maintained knowledge of menu items, garnishes, ingredients and preparation methods to assist guests with menu selection.
  • Prepared and served cold, hot and [Type] beverages to guests.
  • Maintained polite and professional demeanor to patrons to encourage inquiries and order placements.
  • Designed custom private function and banquet packages for business dinners, sales presentations, club meetings, weddings and charity events.
  • Confirmed customers' ages for alcohol service and discontinued service to intoxicated guests.
  • Welcomed guests with personable attitude and smile, offering to bring beverage orders while reviewing menu options.
  • Cleaned dishes with detergent, rinsing and sanitizing chemicals in [Number]-compartment sink.
  • Operated and maintained cleaning equipment and tools, including dishwasher, hand wash stations, pot-scrubbing station and trash compactor.
  • Communicated with event coordinators to verify appropriate and adequate accommodations for larger parties.
  • Answered phone inquiries to schedule and confirm reservations, record takeout orders and respond to service questions.
  • Plated food and assessed plate presentation to maintain highest standard of food quality.
  • Circulated within assigned areas to assess and address customer needs, effectively prioritizing tasks during peak hours.
  • Completed thorough and accurate opening and closing duties to facilitate smooth restaurant operations.
  • Carefully transferred orders from kitchen and bar areas to tables and cleared plates as patrons finished food and beverage items.
  • Processed customers' payments and provided receipts.
  • Performed walked throughs during service to monitor guest satisfaction and advise serving and bussing staff of specific guest needs.
  • Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.
  • Checked on guests to verify satisfaction with meals and suggested additional items to increase restaurant sales.
  • Served plated dinners, buffet-style dinners and passed hors d'oeuvres for parties.
  • Applied safe food handling and optimal cleaning strategies to protect customers from foodborne illness and maintain proper sanitation.
  • Requested photo identification from patrons ordering alcoholic beverages to verify legal age of consumption.
  • Minimized customer wait times by efficiently taking and filling large volume of orders each day.
  • Explained menu options to guests, offered suggestions and took orders for food and beverages.
  • Assisted kitchen staff with food counts by determining number of items required for complete service.
  • Calculated charges, issued table checks and collected payments from customers.
  • Presented patrons with menus and specials promptly after seating, following up to address questions before taking orders.
  • Addressed concerns or complaints quickly to improve service and escalated more advanced issues to management for resolution.
  • Communicated effectively with patrons to establish preferences and dietary restrictions and make food and beverage recommendations.
  • Reviewed identification for patrons before serving alcoholic drinks.
  • Greeted newly seated guests quickly and efficiently.
  • Prepared both alcoholic and non-alcoholic beverages as specified by patrons, consistently delivering to tables or bar without spillage.
  • Rearranged tables and chairs, located or rolled extra silverware and [Action] to prepare for large groups.
11/2018 to 11/2019
Labor WorkerUS Sugar Co Inc. - Clewiston, FL
  • Assisted distribution of tools, materials and equipment to skilled workers.
  • Set up [Type] and [Type] equipment to maintain worksite efficiency.
  • Prepared sites for concrete work by breaking up damaged concrete and leveling or contouring ground.
  • Read and understood specifications, drawings and blueprints to complete accurate, high-quality work.
  • Assisted project planning by measuring distances and marking locations using [Type] and [Type] tools.
  • Collected and removed debris from work sites to maintain team productivity and minimize safety hazards.
  • Coordinated communication between equipment operators via two-way radios and hand signals.
  • Provided industry insight to coworkers to assist work completion.
  • Pitched in to assist supervisors and to handle various tasks.
  • Motivated and supported field workers completing work to increase work quality and efficiency.
  • Collaborated with staff to maximize customer satisfaction, streamline procedures and improve bottom-line profitability.
  • Organized and cleaned work areas for safety and professional appearance.
  • Followed company, safety and performance requirements at all times.
  • Cooked and packaged foods such as [Type] and [Type].
  • Coordinated schedules and day-to-day activities of crew to satisfy project needs.
  • Enhanced production methods and improved employee motivation to maximize team productivity.
  • Utilized equipment like [Name] and [Name] in the correct manner.
  • Estimated materials and labor requirements to complete jobs within budgetary and timeline requirements.
  • Opened boxes of merchandise and materials and restocked designated areas.
08/2017 to 09/2018
Lawn Maintenance LaborerBillie's Lawn Service - Clewiston, FL
  • Maintained equipment and notified supervisors of needed repairs.
  • Loaded and unloaded equipment from trailers and trucks.
  • Trimmed hedges and pruned plants.
  • Completed seasonal spring and fall cleanup by removing leaves and cleaning gutters.
  • Applied fertilizer using spreader equipment for greener grass.
  • Mowed and edged grass to trim lawn and removed cut grass using gas-powered leaf blower.
  • Pulled weeds and sprayed lawn with weed killer and other chemicals.
  • Scheduled regular landscaping services to promote optimal growth and maintain attractive appearance of lawns and facility grounds.
  • Applied weed and pest control chemicals to protect customer lawns.
  • Troubleshot mechanical issues and completed basic repairs to keep equipment working at peak levels.
  • Assisted in scheduling weekly landscaping projects and tasks to meet deadlines.
  • Maintained garden areas and landscaping greenery to enhance property appearance and plant health.
  • Completed finishing work such as trimming around trees and bushes.
  • Used zero-turn, traditional riding lawn mowers and self-propelled mowers to mow residential and commercial lawns.
  • Diagnosed plant-related problems and diseases and identified treatment to prevent further infestation.
  • Limited hazards by cleaning all construction areas with complete compliance.
  • Responded quickly to customer inquiries and concerns to drive customer satisfaction and maximize retention.
  • Operated and maintained basic landscaping equipment and vehicles.
  • Checked machinery and performed routine maintenance to prevent malfunction.
  • Provided top service delivery quality control by eliminating downtime to maximize revenue.
  • Removed and properly disposed of debris to maintain worksite safety.
  • Applied fertilizers and pesticides to lawns and grounds to control weeds, insect infestation and maintain soil fertility.
  • Operated landscaping equipment to maintain grounds and remove trees.
  • Drove client retention, delivering speedy service execution with zero discrepancies.
  • Trimmed shrubbery and trees to help plants produce more flowers and fruit to benefit wildlife.
08/2016 to 11/2016
CashierBurger King - Clewiston, FL
  • Processed returned items in accordance with store policy.
  • Scanned customer purchases, supporting transactions to streamline sales process.
  • Wrapped items and bagged purchases properly to prevent merchandise breakage.
  • Resolved issues with cash registers, card scanners and printers.
  • Inspected items for damage and obtained replacements for customers.
  • Organized and maintained both physical and digital payment documentation for accurate filing and compliant recordkeeping.
  • Trained new employees in cashiering procedures, offering assistance in resolving [Type] issues.
  • Increased sales [Number]% by suggesting specific purchases to customers.
  • Promoted specific item options to drive sales and achieve add-on purchases.
  • Processed customer payments quickly and returned exact change and receipts.
  • Received payments for [Product or Service] and issued receipts.
  • Trained new team members in cash register operation, stock procedures and customer service.
  • Maintained high productivity by efficiently processing cash, credit, debit and voucher program payments for customers.
  • Processed all sales transactions accurately and promptly to prevent long customer wait times.
  • Completed daily recovery tasks to keep areas clean and neat for maximum efficiency.
  • Compiled and updated client data to track payments trends and support accurate accounting.
  • Wiped down counters and conveyor belt to remove debris and maintain cleanliness.
  • Welcomed customers, offering assistance to help find necessary store items.
  • Processed [Number] transactions per day with exceptional accuracy.
  • Worked closely with front-end staff to assist customers and maintain satisfaction levels.
Education and Training
05/2018
High School DiplomaClewiston High School - Clewiston, FL
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Resume Overview

Companies Worked For:

  • Clewiston Country Club
  • US Sugar Co Inc.
  • Billie's Lawn Service
  • Burger King

School Attended

  • Clewiston High School

Job Titles Held:

  • Server/Bartender
  • Labor Worker
  • Lawn Maintenance Laborer
  • Cashier

Degrees

  • High School Diploma

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