Montgomery Street, San Francisco, CA94105609 Johnson Ave., 49204, Tulsa, OK
H: (555) 432-1000
C:
resumesample@example.com
Date of Birth:
India:
:
single:
:
Professional Summary
I have a very diversified background. I have been a support associate, a top store sales associate, a cook, a server, a receptionist, and an assistant manager. I can work with a team and individually. I like projects and i like learning new skills and I aam always trying to better myself.
Skills
Food sales and promotion
Food and beverage pairings
Order accuracy
Sale expertise
Tableside service
Cash handling expert
Bill computation
Daily specials memorization
To-go order preparation
Point of sale knowledge
Dining area cleanliness
Guest seating arrangements
Stocking and replenishing
Order delivery practices
Hospitality service expertise
Menu memorization
High-volume dining
Guest relations management
Wine service
Beverage preparation
Front-of-house display creation
Food preparation and safety
Food preparation
Cash handling
Table setting knowledge
Table setting
Food station setup
Item promotion
Communication skills
Performance improvement
Banquet coordination
Ordering procedures
Food running
Menu presentation
Food spoilage prevention
Work History
Server, 05/2018 - 01/2020 Live Nation Entertainment Inc – Denver, CO,
Maintained table settings by removing courses, replacing utensils and refilling beverages promptly and courteously.
Worked with POS system to place orders, manage bills and handle complimentary items for dissatisfied customers.
Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
Enhanced operational efficiency by using slow periods to restock employee and customer supplies, including ice, condiments, utensils, napkins, trays and delivery bags.
Restocked salad bar and buffet for lunch and dinner service.
Created orders, documented special requests and followed up with kitchen personnel to foster top-quality service and minimize complaints.
Kept register accurate through correct billing, payment processing and cash management practices.
Cleaned outdoor eating area and indoor dining room by wiping tables, placing trash in receptacles and restocking napkin dispensers.
Kept updated knowledge of menu and promotions, recommending specific items according to preferences and food allergies.
Collected credit card, cash and gift certificate payments from customers and made proper change for cash transactions.
Monitored guests for intoxication and immediately reported concerns to management.
Collaborated with kitchen team to support order preparation, manage efficient deliveries and minimize customer service issues by verifying meals.
Prepared beverages and filled food orders for customers.
Helped customers place orders, explained menu items and suggested appropriate options for food allergy concerns.
Trained incoming staff on restaurant's practices, culture and procedures to maximize job satisfaction and productivity.
Arranged tables for customers, following established preparation procedures to provide guests with excellent experiences and foster repeat business.
Checked identification to enforce age requirement for alcoholic beverages.
Greeted and maintained relationships with regular customers.
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