Skilled food service professional offering expertise in order taking, money handling and product promotion. Maintain deep understanding of menu offerings to provide expert recommendations for any desire. Familiar with special dietary requirements such as food allergies and celiac disease.
Reliable and hardworking bartender familiar with working alone or with team to serve more than one hundred customers per shift. Experienced in supporting servers, delivering food and bussing tables. Good interpersonal and multitasking skills in fast-paced environments.
Entry-level competitive cheerleading Coach trained in exercise, skills improvement and team development techniques that build performance-oriented athletes. Demonstrated strengths in solving team issues with innovative approach.
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