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Restaurant Shift Manager Resume Example

Resume Score: 80%

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Tonisha
Madison
Professional Summary

Results-driven Manager determined to exceed company sales goals. Successful at leveraging financial and marketing education to make smart purchasing and merchandising decisions. Strong history of devising precise and targeted business operations plans, managing teams, reviewing performance and driving change. Forward-thinking leader with expertise in setting goals, quality standards, premier guest experiences while leading quick and efficient attainment of objectives that promotes loyalty and drives sales.

Skills
  • Strategic planning
  • Budgeting and Financial Management
  • Profit and loss accountability
  • Recruiting and Hiring
  • Customer Relations
  • Organizational Effectiveness
  • Computer Skills
  • Operations Management
  • Process Improvement
  • Team leadership and coaching
  • Order management
  • POS systems
  • Administrative task
  • Inventory and quality controls
Education
Cerritos CollegeNorwalk, CAExpected in 01/2022Associate of Science: Business Administration

Currently Achieving

Cerritos CollegeNorwalk, California12/2020Certificate: Business Management
  • Graduated with 4.0 GPA
Cerritos CollegeNorwalk, CA12/2020Certificate: Retail Management
  • Graduated with 4.0 GPA
Cerritos CollegeNorwalk, CA12/2020Certificate: Business Essentials
  • Graduated with 4.0 GPA
National Restaurant AssociationCalifornia02/2020Certification : Serve Safe
Cerritos College Via Bristol FarmsNorwalk, CA2019Certificate : Leadership
Florida State College At JacksonvilleJacksonville, FL2010Certificate : Bartending
Clara White Mission CenterJacksonville, Florida2009Culinary Arts Certificate: Culinary Arts
  • Graduated in Top of Class
Work History
Raising Cane's Chicken Fingers- Restaurant Shift Manager
Baldwin Park, CA08/2020 - Current
  • Adhered to company standards and compliance requirements for operations and cleanliness of all areas.
  • Kept employees operating productively and working on task to meet business and customer needs.
  • Trained and mentored new employees to maximize team performance.
  • Tracked receipts, employee hours and inventory movements.
  • Managed schedules, accepted time off requests and found coverage for short shifts.
  • Utilized interpersonal communication skills to enhance customer experience and add value to each interaction.
  • Regularly checked building to confirm maintenance and cleaning met code and regulations.
  • Supervised employees and oversaw quality compliance with company standards for food and services.
  • Coached crew members to optimize performance and motivate toward more efficient work.
  • Recruited and interviewed candidates to evaluate readiness and fit for position.
  • Advised new employees on company procedures and policies to facilitate daily tasks and responsibilities.
  • Trained and led crew members in managing operations of storefront.
  • Worked closely with team members to schedule breaks and shifts to meet state regulations.
  • Consistently exhibited calm demeanor during periods of high volume or unusual events to keep store operating smoothly and set positive example for shift team.
  • Manage team of 150 employees.
Insomnia Cookies- Store Operations Manager
West Hollywood, CA07/2019 - 09/2020
  • Managed inventory, labor, expenses and other operational processes
  • Achieved or exceeded financial goals on regular basis by controlling expenses, optimizing schedules and regulating inventory usage
  • Established and maintained positive work environment
  • Recruited, hired and trained initial personnel, working to establish key internal functions and outline scope of positions for new organization
  • Created, managed and executed business plan and communicated company vision and objectives to motivate teams
  • Improved brand awareness by monitoring all marketing campaigns and fostering membership acquisitions and business development
  • Designed modern employee recognition program which boosted productivity and improved morale.
  • Engaged and interacted with customers to create positive shopping experiences and drive revenue growth.
  • Boosted sales by 127% by effectively cultivating customer rapport and delivering superior customer service.
Bristol Farms- Bakery Manager
Newport Beach, CA02/2016 - 08/2019
  • Managed all baking operations professionally and handled all problems confidently
  • Maintained cleanliness and hygiene in bakery premises.
  • Decorated and merchandised quality bakery goods to build business reputation and revenue base.
  • Prepared all pastry items in accordance with standards of quality, quantity control, taste and presentation.
  • Verified functionality and code compliance of cooking equipment and utensils for optimal customer protection.
  • Determined quantity of product to prepare for next day operation by maintaining detailed production schedule.
  • Increased production of baked items by 10% weekly, resulting in 44% increase in sales.
  • Beat shrink budget by 3%
  • Maintained and controlled inventory of baked goods.
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Resume Overview

Companies Worked For:

  • Raising Cane's Chicken Fingers
  • Insomnia Cookies
  • Bristol Farms

School Attended

  • Cerritos College
  • National Restaurant Association
  • Cerritos College Via Bristol Farms
  • Florida State College At Jacksonville
  • Clara White Mission Center

Job Titles Held:

  • Restaurant Shift Manager
  • Store Operations Manager
  • Bakery Manager

Degrees

  • Associate of Science : Business Administration
    Certificate : Business Management
    Certificate : Retail Management
    Certificate : Business Essentials
    Certification : Serve Safe
    Certificate : Leadership
    Certificate : Bartending
    Culinary Arts Certificate : Culinary Arts

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