Jessica Claire
  • , , 100 Montgomery St. 10th Floor
  • Home: (555) 432-1000
  • Cell:
Professional Summary

Diligent Type team player with over Number years of meat processing experience. Successful in box assembly, stacking products on pallets, meat processing and Skill. Dedicated and reliable worker completes tasks with precision while excelling in fast-paced environment. Offering top talents and commitment to excellent customer service.

Reliable Job Title experienced in preparing meat products for food lines and operating Type dicing equipment. Hard worker with positive attitude and skills to manage multiple responsibilities while delivering exceptional customer service. Offering talents and Number years of food industry expertise to Company.

Efficient Live Hanger offering Number-year background working in slaughtering, meat packing and wholesale establishments. Expertise in cutting standard or premium cuts of meat for marketing and wrapping meat. Responsible and punctual individual with in-depth knowledge of Type and Type equipment operations.

Hardworking and passionate jobseeker with strong organizational skills eager to secure entry-level Job Title position in Type environment. Ready to help team achieve company goals.

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

To seek and maintain a full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Dedicated Industry professional with history of meeting company goals utilizing consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Ambitious, career-focused jobseeker, anxious to obtain an entry-level Job Title position to help launch career while achieving company goals.

Job Title with over Number years of successful experience in Skill and Skill. Recognized consistently for performance excellence and contributions to success in Industry industry. Strengths in Skill and Skill backed by training in Area of study.

Experienced Job Title with over Number years of experience in Industry. Excellent reputation for resolving problems and improving customer satisfaction.

Enthusiastic Job Title eager to contribute to team success through hard work, attention to detail and excellent organizational skills. Clear understanding of Task and Task and training in Skill. Motivated to learn, grow and excel in Industry.

Reliable employee seeking Job Title position. Offering excellent communication and good judgment.

  • Good Manufacturing Practices
  • General housekeeping
  • Reading comprehension
  • Teamwork
  • Multitasking abilities
  • Production processes
Work History
Live Hanger, 05/2018 to 08/2021
West Liberty FoodsFamily Vision Center, IA,
  • Shackled and suspended live or slaughtered animals from conveyor for killing, scalding and removal of feathers.
Packer, 02/2018 to 05/2018
Southern Champion TrayChattanooga, TN,
  • Lifted and unloaded containers of parcels onto equipment for transportation to sort stations.
Landacaper, 05/2014 to 07/2015
Aparium Hotel GroupKansas City, MO,
  • Mixed and sprayed fertilizers, herbicides and insecticides onto shrubs, trees and grass.
  • Installed stonework according to landscape design plan and client specifications.
  • Applied weed and pest control chemicals to lawns, protecting grass growth and improving appearance.
  • Installed and maintained landscapes at homes, offices and parks.
  • Provided expert lawn care, mulching, aerating and trimming around walks, walls and flower beds.
  • Cultivated soil and added fertilizer, compost and amendments.
  • Used shears, pruners and chainsaws to prune and trim hedges and shrubs.
  • Operated landscaping equipment with focus on safety and machine longevity.
  • Used trimmers and chainsaws for grounds maintenance, brush clearing and tree removal and thinning.
  • Maintained grounds by trimming, weeding and general clean-up.
  • Handled hedge, bush and shrub trimming.
  • Removed weeds, hazards and debris from common pathways to improve usability.
  • Maintained routine landscaping schedules to boost lawn health.
  • Trimmed greenery, shrubs and hedges to maintain uniform appearance.
Server, 10/2013 to 05/2014
  • Replenished food items, paper products and canned goods to keep pantry well-stocked during busy periods.
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
  • Supervised restocking of salad bar and buffet for lunch and dinner service.
  • Kept register accurate through correct billing, payment processing and cash management practices.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Used slow periods to restock supplies, ice, trays and delivery bags.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Cultivated warm relationships with regular customers.
  • Supervised set up of banquet food stations and coordinated service to multiple dining areas.
  • Served Type, Type and Type beverages and offered refills.
  • Inspected dishes and utensils for cleanliness.
  • Printed dining checks with total due, collected payment and offered receipts to complete transactions.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Asked customers for feedback, solved problems, provided additional items and Action throughout meal.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals and walk-in business.
  • Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
  • Supervised dining table set-up to prepare for diversity of event types, following strict service standards.
  • Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
  • Supported needs of Number- person wait staff who attended to specific needs of countless customers daily for Type restaurant with social relevancy and intentionality.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
  • Moved and set up seating, prepared extra silverware and Action prior to arrival of large groups.
  • Processed orders and sent to kitchen employees by Action.
  • Answered customers' questions, recommended items and recorded order information.
  • Strategically timed check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any problems.
Diploma: None, Expected in 06/2013
Greenwood High School - Greenwood, SC

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School Attended

  • Greenwood High School

Job Titles Held:

  • Live Hanger
  • Packer
  • Landacaper
  • Server


  • Diploma

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