Housekeeper Resume Example

Love this resume?Build Your Own Now
HOUSEKEEPER
Summary

Detail-oriented Housekeeper well-known for thorough and detailed cleaning services. Reliable and quick-paced worker with excellent attention to detail. Offering strong record of industry performance rooted in integrity and hard work. Competent housekeeping with over a year & a month of experience providing excellent housekeeping services in hotel and private residence settings. Accustomed to handling work and staff pressure in fast-paced environment. Successful at meeting quality and efficiency goals and accommodating client preferences regarding housekeeping methods. Motivated housekeeping offering a year and month in industrial cleaning services dedicated to completing tasks on time and surpassing expectations. Sanitizes guest rooms and public areas to maintain impeccable levels of cleanliness. Anticipates guest needs and demonstrates sensitivity and responsiveness to drive complete satisfaction and repeat business. Reliable housekeeping dedicated to keeping areas clean, organized and tidy. Knowledgeable about cleaning infection-prone areas such as bathrooms with care and attention to detail. Well-organized team player committed to guest satisfaction. Dedicated Housekeeper experienced in basic housekeeping duties including changing sheets and towels, restocking toilet supplies, vacuuming and dusting. Supports facility operations by cleaning units with professional products and maintaining quality standards. Demonstrates strong commitment to providing best possible experience for guests. Well-organized Housekeeper possessing excellent time management and cleaning skills. Trustworthy professional openly accepts direction and follows through. Demonstrates in-depth knowledge of cleaning equipment operations. Meticulous housekeeping with years of experience maintaining clean, sanitized and tidy environments for guests and clients. Skilled at deep cleaning, dusting and polishing. Proven history of performing with excellent work ethic and dependability. Motivated worker trained in cleaning, sanitation and customer service. Seeking to leverage experience and training to build long-term career in field. Hardworking and reliable housekeeping with strong ability in Task and Task. Offering skill, and Soft skill. Highly organized, proactive and punctual with team-oriented mentality.

Skills
  • Dusting
  • Exceptional time management
  • Able to lift 10 lbs.
  • Focused and detail-oriented
  • Interior and exterior cleaning
  • Chemical cleaning
  • Natural cleaning products
  • Closet detailing
  • Bloodborne pathogen training
  • Cleaning methods
  • Stocking bathrooms
  • Hardworking
  • Restroom detailing
  • Physically strong
  • Hospitality background
  • Supply inventory management
Experience
04/2019 - 05/2020
Company NameCity, StateHousekeeper
  • Followed proper handling procedures for chemical cleaners and power equipment to prevent damage to floor and fixtures and maintain safe environment.
  • Followed manufacturer instructions for using chemicals and equipment to avoid burns, injuries and workplace accidents.
  • Created checklists for daily stocking of housekeeping carts to improve inventory management and prevent unnecessary trips to stockroom.
  • Checked 7 rooms per day to verify vacancies post-checkout.
  • Reduced average cleaning time per room from when u start to 28 minutes by Action.
  • Rendered detailed and timely cleaning services while working in fast-paced environment with multiple interruptions.
  • Dusted ceiling air conditioning diffusers and ventilation systems to improve airflow.
  • Laundered sheets and removed stains to restore linens to pristine condition.
  • Employed deep-cleaning techniques for areas in need of additional sanitation.
  • Moved beds, sofas and small furniture to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
  • Removed finger marks and smudges from doors, frames and glass partitions to enhance shine.
  • Mopped and vacuumed floors and dusted furniture to maintain organized, professional appearance at all times.
  • Returned vacant rooms to occupant-ready status by deep cleaning, changing linens, restocking inventory and removing trash.
  • Emptied wastebaskets and disposed of all soiled linen in guest rooms to reduce spread of germs and enhance freshness.
  • Requested maintenance orders to fix non-working equipment and address room damage.
  • Coordinated delivery of extra room furniture, bedding, linen and towels to meet guests needs.
  • Replaced sheets and pillowcases daily and used hospitality corners on beds to provide extreme comfort for guests.
  • Supplied extra towels and toiletries when requested to optimize guest comfort.
  • Interacted pleasantly with clients and guests when performing daily duties.
  • Assembled complimentary gift baskets and champagne to greet VIP guests upon arrival.
08/2018 - 02/2019
Company NameCity, StateDeli Worker
  • Received new inventory and rotated stock by dates to keep items fresh and usable.
  • Checked signage and pricing to verify accurate displays on counters and in cases.
  • Assessed customer needs, including food allergies and suggested additional menu items as appropriate.
  • Followed recipes and customer requests to prepare high-quality, delicious meals.
  • Cleaned utensils, dishes and glasses for customer use.
  • Worked with customers placing large or specialized orders, providing samples and recommendations and responding to requests.
  • Checked and recorded temperatures of refrigerator and freezer daily to verify proper working conditions.
  • Maintained work areas in clean, neat and sanitized manner to reduce potential for illness or injury.
  • Stayed calm and professional in all situations and resolved conflicts to customer satisfaction.
  • Gave exceptional customer service to all guests, including during peak business periods, which resulted in increased sales and 20% boost in revenues.
  • Cross-trained in other kitchen positions to support team and meet customer needs.
  • Stored perishable food items in freezer or refrigerator to protect food from spoilage.
  • Made orders by slicing, weighing, packaging and pricing meats and cheeses.
  • Answered telephone inquiries about available menu items, products and services and delivered appropriate information so customers could make valid choices.
  • Removed food items from inventory and restocked refrigerated and frozen cases to maintain product availability.
  • Communicated effectively with deli counter customers to answer questions and make recommendations.
  • Sanitized and kept work areas tidy by cleaning surfaces, equipment and floors, removing trash and maintaining machinery.
  • Closely adhered to food safety and sanitation procedures established by company and regulatory agencies.
  • Updated displays, cases and other customer-facing areas to increase sales of special items.
  • Observed key food safety procedures by making sure that cold and frozen items were stored properly and at the appropriate temperatures.
  • Created aesthetically pleasing food arrangements for special orders and party trays.
04/2017 - 03/2018
Company NameCity, StateCashier
  • ChEntered requested menu items into POS terminal, modifying with substitutions and add-ons to customize orders.
  • Discussed menu options with customers and offered proactive suggestions to meet individual needs and drive sales.
  • Christus Mother Hospital
  • HousekeepKept customer and food preparation areas clean and well-organized for maximum efficiency.
  • Took orders, prepared foods and processed payments in full-service Type establishment.
  • Used system and cash register to receive payments by cash, check, credit card and voucher.
  • Informed customers of regular deals or monthly specials, upselling 15% of orders.
  • Verified orders and bagged items for easy transport.
  • Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
  • Quickly prepared accurate orders within expected 5-minute timeframe.
  • Trained sandwich artists to apply attention to detail and commitment to quality.
  • Completed opening, closing and shift change tasks to promote store efficiency.
  • Entered requested menu items into POS terminal, modifying with substitutions and add-ons to customize orders.
  • Discussed menu options with customers and offered proactive suggestions to meet individual needs and drive sales.
  • Delivered superior customer service focused on quality and meeting customer needs quickly and efficiently.
  • Communicated with customer to provide menu offering details and assist with decision-making.
  • Answered guest questions, delivering most accurate and updated information available.
  • Assisted customers, including answering questions and preparing orders.
  • Kept customer and food preparation areas clean and well-organized for maximum efficiency.
  • Took orders, prepared foods and processed payments in full-service Type establishment.
  • Used system and cash register to receive payments by cash, check, credit card and voucher.
  • Informed customers of regular deals or monthly specials, upselling 15% of orders.
  • Verified orders and bagged items for easy transport.
  • Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
  • Quickly prepared accurate orders within expected 5-minute timeframe.
  • Trained sandwich artists to apply attention to detail and commitment to quality.
  • Organized food items on serving trays and in carry-out packages.
  • Restocked kitchen supplies by rotating food according to dates and Action.
  • Prepared food items, following recipes to cut, chop and combine ingredients in correct amounts and with proper technique, cooking to perfection.
  • Performed food preparation tasks by making salads, brewing coffee and tea and slicing meats.
  • Monitored and counted food stock and supplies to reorder on time.
  • Assisted in preparing food by cutting, chopping and marinating meats, vegetables and fruits.
  • Stored food in designated containers and proper storage locations to prevent spoilage, cross-contamination and illnesses.
08/2017 - 12/2017
Company NameCity, StateCashier /Server
  • Assisted with purchases, locating items and signing up for rewards programs.
  • Wiped down counters and conveyor belt to remove debris and maintain cleanliness.
  • Completed daily recovery tasks to keep areas clean and neat for maximum efficiency.
  • Resolved issues regarding customer complaints and escalated worsening concerns to server for remediation.
  • Learned roles of other departments to provide coverage and keep store operational.
  • Worked closely with front-end staff to assist customers and maintain satisfaction levels.
  • Helped customers find specific products, answered questions and offered product advice.
  • Wrapped items and bagged purchases properly to prevent merchandise breakage.
  • Assisted Job with completing end-of-day counts and securing funds to prevent loss or theft.
  • Inspected items for damage and obtained replacements for customers.
  • Observed company return policy when processing refunds, including inspecting merchandise for wear or damage.
  • Restocked nonperishable food items, condiments and napkins to keep pantry well-supplied.
  • Satisfied customers by topping off drinks and anticipating condiments, napkins and other needs.
  • Educated guests on daily specials and appetizers, entrees, desserts and other menu items.
  • Prepared salads, appetizers and set up garnish stations to assist kitchen staff.
  • Completed closing duties by emptying trash, safeguarding alcohol and polishing silverware.
  • Greeted customers, answered questions and recommended specials, wine and desserts to increase profits.
  • Upsold customers and optimized table-turns to outperform average sales by 10%.
  • Assisted customers in selecting appetizers, entrees and desserts and recommended alternative items for food allergies and gluten intolerances.
  • Updated repeat customers on menu changes and new food and beverage offerings to maintain quality service relationships.
  • Cleaned dishes with detergent, rinsing and sanitizing chemicals in 7-compartment sink.
  • Maintained knowledge of menu items, garnishes, ingredients and preparation methods to assist guests with menu selection.
  • Prepared and served cold, hot and type beverages to guests.
Education and Training
06/2015
Oakwood High SchoolCity, StateHigh School Diploma
  • Completed coursework in reading, math and sociology
  • Completed continuing education in dance
  • 4h Member for four years gather can goods for the needy
Tyler Junior CollegeCitySome College (No Degree): Dance

DISCLAIMER

Resumes, and other information uploaded or provided by the user, are considered User Content governed by our Terms & Conditions. As such, it is not owned by us, and it is the user who retains ownership over such content.

How this resume score could be improved?

Many factors go into creating a strong resume. Here are a few tweaks that could improve the score of this resume:

91Good
Resume Strength
  • Word choice
  • Typos

Resume Overview

School Attended

  • Oakwood High School
  • Tyler Junior College

Job Titles Held:

  • Housekeeper
  • Deli Worker
  • Cashier
  • Cashier /Server

Degrees

  • High School Diploma
    Some College (No Degree) : Dance

Similar Resumes