housekeeper resume example with 3+ years of experience
JessicaClaire
, , 609 Johnson Ave., 49204, Tulsa, OK100 Montgomery St. 10th Floor
H: (555) 432-1000
C:
resumesample@example.com
Date of Birth:
India:
:
single:
:
Summary
I'm Good at connecting with people and promoting products. Open and positive communicator with calm and level-headed approach to managing routine needs and meeting special challenges. Experienced in maintaining stock, setting up promotions and merchandising items. Versatile Stocker proficient in replenishing floor stock and organizing displays to support sales objectives. Well-coordinated in locating and palletizing items for optimal replenishment. Self-motivated team player with strong time management skills. Dedicated Grill Cook committed to quality standards in food preparation. Operated grill station, following specified cook times for safe customer consumption. Devoted to food quality, recipe adherence and consistency with strong grasp of health and sanitation requirements.
Skills
Highly Adaptable
Able to lift 40 lbs.
Hard-working
Product displays
Merchandise stocking
Food handling and sanitation
Food presentation
Food service
Menu item presentation
Cleaning methods
Payment processing
Customer assistance
Decision-making
Active listening
Safety methods
Experience
Housekeeper, 01/2021 - Current Renaissance Marquis – Rome, GA,
Returned vacant rooms to occupant-ready status by deep cleaning, changing linens, restocking inventory and removing trash.
Coordinated delivery of extra room furniture, bedding, linen and towels to meet guests needs.
Laundered sheets and removed stains to restore linens to pristine condition.
Requested maintenance orders to fix non-working equipment and address room damage.
Supplied extra towels and toiletries when requested to optimize guest comfort.
Created checklists for daily stocking of housekeeping carts to improve inventory management and prevent unnecessary trips to stockroom.
Mopped and vacuumed floors and dusted furniture to maintain organized, professional appearance at all times.
Emptied wastebaskets and disposed of all soiled linen in guest rooms to reduce spread of germs and enhance freshness.
Followed manufacturer instructions for using chemicals and equipment to avoid burns, injuries and workplace accidents.
Employed deep-cleaning techniques for areas in need of additional sanitation.
Replaced sheets and pillowcases daily and used hospitality corners on beds to provide extreme comfort for guests.
Moved beds, sofas and small furniture to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
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