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House Painter Resume Example

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HOUSE PAINTER
Summary
Skills
  • Power and hand tools
  • Sprayer use
  • Bid proposals review and approval
  • Paint mixing
  • Safety understanding
  • Training & Development
  • Maintenance & Repair
  • Reliable and trustworthy
  • Critical thinking
  • Computer skills
  • Team management
  • Respirator operation
  • Overhead cranes and forklift operation
  • Wall and surface repair
  • Mold eradication techniques
  • Project plans and reports
  • Venetian finishes
  • Industrial and commercial painting experience
  • Administrative, Proposals
  • Photo, Quality
  • Business operations, Rapport
  • Closing, Repairs
  • Critical thinking, Safety
  • Dimensions, Sales
  • Special events, Servers
  • Financial, Tables
  • Forklift operation, Team management
  • Hand tools
  • Inventory
  • Legal
  • Materials
  • Meetings
  • Access
  • Painting
  • Paint
  • Peak
  • POS
  • Presentations
  • Progress
  • Project plans
Experience
House Painter|Company Name - City, State|02/2015 - 11/2020
  • Executed advanced finishing techniques including sponging, ragging, layering and faux finishing to achieve customized appearance of finished surfaces.
  • Set up scaffolding and ladders to access elevated surfaces safely, following OSHA and company guidelines for proper equipment usage.
  • Applied paint, stain and varnish to wood, metal, plastic and drywall both inside and outside of residential dwellings using sprayers, brushes and rollers.
  • Waterproofed surfaces using felt paper, asphalt paper, tar, caulk and other components.
  • Sprayed and brushed custom artwork on interior and exterior walls and ceilings using stencils or by following sketches.
  • Used plaster, putty and wood filler to fill cracks, holes and gaps in joints prior to painting to promote paint durability.
  • Primed and sealed unfinished wood, plastic and metal surfaces to prepare for additional coats of paint and other finishing substances.
  • Cleaned and protected interior and exterior surfaces with oils and mildew remover.
  • Filled out work orders, records of service calls and work logs and submitted to [Job title] for project review.
  • Protected exposed surfaces from harmful substances by setting up drop cloths, plastic or paper.
  • Sanded, stripped, brushed and power washed surfaces to clean and smooth, ensuring adherence of paint and primer.
  • Performed repairs to defects in walls by patching holes and scrapes prior at project start.
  • Completed and filed daily work slips to document progress and provide estimated completion time.
  • Monitored paint supplies, placing orders whenever needed and properly and safely disposed of old paint.
  • Covered floors before prepping, priming and painting walls and ceilings protect them from chemicals and paint.
  • Inspected work sites to measure dimensions, lay out work and estimate materials for each job.
  • Painted walls and other surfaces using traditional and sprayer methods and worked efficiently to complete jobs within required timeframes.
Server|Company Name - City, State|06/2011 - 05/2014
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Satisfied customers by topping off drinks and anticipating condiments, napkins and other needs.
  • Educated guests on daily specials and appetizers, entrees, desserts and other menu items.
  • Arranged place settings with fresh tablecloths, tableware and flowers to beautify table.
  • Completed closing duties by emptying trash, safeguarding alcohol and polishing silverware.
  • Prepared salads, appetizers and set up garnish stations to assist kitchen staff.
  • Promoted desserts, appetizers and specialty drinks to optimize sales.
  • Restocked nonperishable food items, condiments and napkins to keep pantry well-supplied.
  • Greeted customers, answered questions and recommended specials, wine and desserts to increase profits.
  • Addressed concerns or complaints quickly to improve service and escalated more advanced issues to management for resolution.
  • Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
  • Collaborated with host, bus person and cook to serve up food and beverage options.
  • Assisted customers in selecting appetizers, entrees and desserts and recommended alternative items for food allergies and gluten intolerances.
  • Communicated effectively with patrons to establish preferences and dietary restrictions and make food and beverage recommendations.
  • Prepared both alcoholic and non-alcoholic beverages as specified by patrons, consistently delivering to tables or bar without spillage.
  • Processed customers' payments and provided receipts.
  • Maintained knowledge of menu items, garnishes, ingredients and preparation methods to assist guests with menu selection.
  • Completed thorough and accurate opening and closing duties to facilitate smooth restaurant operations.
  • Plated food and assessed plate presentation to maintain highest standard of food quality.
  • Presented patrons with menus and specials promptly after seating, following up to address questions before taking orders.
  • Performed walked throughs during service to monitor guest satisfaction and advise serving and bussing staff of specific guest needs.
  • Maintained polite and professional demeanor to patrons to encourage inquiries and order placements.
  • Applied safe food handling and optimal cleaning strategies to protect customers from foodborne illness and maintain proper sanitation.
  • Designed custom private function and banquet packages for business dinners, sales presentations, club meetings, weddings and charity events.
  • Circulated within assigned areas to assess and address customer needs, effectively prioritizing tasks during peak hours.
  • Requested photo identification from patrons ordering alcoholic beverages to verify legal age of consumption.
  • Assisted kitchen staff with food counts by determining number of items required for complete service.
  • Welcomed guests with personable attitude and smile, offering to bring beverage orders while reviewing menu options.
  • Explained menu options to guests, offered suggestions and took orders for food and beverages.
Bartender|Company Name - City, State|06/2006 - 04/2010
  • Balanced daily registers and generated sales reports to support financial and administrative objectives.
  • Managed bar area, including cocktail design and menu, inventory, regulation compliance and customer relationships.
  • Worked with management to plan and implement special events to boost customer numbers and profits.
  • Offered preferred tables and other special accommodations to VIP customers.
  • Reduced inventory losses by creating new drink menu items to move older products.
  • Created list of signature beverage items to increase overall revenue and patron loyalty.
  • Supported servers by preparing specialty drinks for patrons in all areas of establishment.
  • Checked identification of customers to verify age requirements needed to purchase alcohol.
  • Collected food, wine and appetizer orders from patrons and promoted upsell items.
  • Ordered and maintained inventory of bar products, including alcohol, soft drinks and supplies to drive high volume of sales.
  • Stayed up-to-date on latest in mixology trends, bar equipment and sanitation standards.
  • Planned and updated menus to capitalize on changing trends in customer preferences.
  • Upsold customers from shelf to premium brands to help boost sales.
  • Restocked beer and liquor on regular schedule and after special events to prepare for forecasted needs.
  • Designed and implemented new cocktails to drive customer interest and sales numbers.
  • Monitored patrons to keep alcohol consumption at designated levels.
  • Produced and balanced daily and weekly sales reports to assess and coordinate staff.
  • Advertised, marketed and recommended drink options to guests to increase guest satisfaction.
  • Multitasked to meet customer, business operations and server needs with minimal errors or delays.
  • Engaged in small talk with patrons to build rapport and earn repeat business.
  • Kept close track of bar tabs and transferred open tabs to dining area seamlessly, smoothing process for wait staff.
Education and Training
Old Mill High School|City, State|1999High School Diploma
Accomplishments
  • Painting professional well-versed in interior and exterior structure painting and refinishing.
  • Specializing in residential paint jobs.
  • Skilled at both decorative and monochromatic paint techniques.
  • Skillful House Painter with 6-7 years of experience finishing interior and exterior surfaces of residential dwellings.
  • Sanded and prepared surfaces, applied primer and paint and implemented advanced finishing techniques and custom designs.
  • Adept at using brushes, rollers, spray paint, sponges and broad variety of painting and finishing products.
  • Attentive to detail in providing clients with exceptional painting service.
  • Skillful House Painter with 6-7 years of experience finishing interior and exterior surfaces of residential dwellings.
  • Sanded and prepared surfaces, applied primer and paint and implemented advanced finishing techniques and custom designs.
  • Adept at using brushes, rollers, spray paint, sponges and broad variety of painting and finishing products.
  • Attentive to detail in providing clients with exceptional painting service.
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Resume Overview

School Attended

  • Old Mill High School

Job Titles Held:

  • House Painter
  • Server
  • Bartender

Degrees

  • High School Diploma

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