SEARCH

High School Teacher Resume Example

Resume Score: 80%

Love this resume?Build Your Own Now
HIGH SCHOOL TEACHER
Summary

Most of my background work has been helping people young and old, I've also made a living in Culinary Arts and I've been a Teacher for the last 23 year.

Skills
  • Sanitation
  • Portioning understanding
  • Vendor relations
  • Team leadership
  • Decision making
  • Training
  • Purchasing
  • Attention to detail
  • Recordkeeping and bookkeeping
  • Effective multi-tasker
  • Skilled baker
Experience
High School Teacher AssistantHPISD/DISD | Dallas, TX | December 1998 - Current
  • Cultivated collaborative and innovative learning environment to meet each student's unique educational needs.
  • Assessed student performance, behavior and social development and devised improvement strategies for struggling children.
  • Built life-long learning skills and strong study habits in students to help each prepare for higher-level education.
  • Educated students on core principles and advanced concepts of mathematics.
  • Promoted safe and clean classroom environment conducive to individualized and small group needs.
  • Established and enforced clear class objectives and requirements to promote consistent education for all students.
  • Administered standardized ability and achievement tests and interpreted results to determine students' strengths and areas of need.
  • Demonstrated knowledge and understanding of social studies.
  • Maintained a classroom environment conducive to learning and appropriate for the maturity and interests of students.
  • Monitored student growth and academic process.
  • Maintained school-wide culture of respect and actively used positive behavioral interventions and supports (PBIS) disciplinary methods.
  • Planned and supervised out of classroom activities and trips.
Customer Service RepresentativeWalmart | Dallas, TX | May 2004 - June 2006
  • Escalated customer concerns, store issues and inventory requirements to supervisors.
  • Collected customer feedback and recommended procedural or product changes to enhance future service delivery.
  • Cultivated impactful relationships with customers and drove business development by delivering product knowledge.
  • Trained new employees each quarter in procedures and policies in order to maximize team performance.
  • Consulted with customers to determine best methods to resolve service and billing issues.
  • Greeted customers to facilitate services, determine service needs and accurately input orders into electronic systems.
  • Assessed customer needs and upsold products and services to maximize sales.
  • Answered customer questions and addressed concerns, resulting in reduction in complaint calls.
  • Worked with managers to develop service improvement initiatives.
  • Addressed customer service inquiries quickly and accurately.
  • Supported end-users by responding quickly to phone messages and following up on complaints
  • Answered inbound calls per day and directed to designated individuals or departments.
  • Documented conversations with customers to track requests, problems and solutions.
  • Delivered high level of service and support to each customer, paving way for future business opportunities.
Kitchen ManagerDallas Independent School District | Dallas, Texas | December 1996 - August 1998
  • Kept kitchen clean, neat and sanitized by implementing surface and equipment schedules and standards.
  • Interviewed, hired, and supervised back of house staff.
  • Completed regular line checks to maximize quality assurance.
  • Trained employees on correct cooking techniques, safety standards and performance strategies.
  • Revamped and motivated kitchen staff to be highly efficient and produce consistent quality.
  • Coordinated preparation of customer meals and monitored food handling for safety purposes.
  • Kept facility and equipment in good working condition through regular preventive maintenance and repair schedules.
  • Cleaned and inspected food preparation areas for safe and sanitary food-handling practices.
  • Estimated supply requirements based on historical needs and projected business levels by accounting for special local events or sports games.
  • Received, organized and rotated paper goods and food ingredients.
  • Trained workers in every position, including food preparation, money handling and cleaning roles.
  • Worked with vendors to establish strong relationships and maintain proper inventory supplies.
  • Assisted restaurant ownership with pricing by providing information about ingredient costs and correct portioning.
  • Handled escalated customer complaints to provide full resolutions and promote loyalty.
  • Monitored business levels and realigned team positions to provide optimal coverage for customer demands.
  • Identified, investigated and corrected operational issues such as inventory waste or theft to keep business operating at optimal levels.
  • Developed and implemented strategies to enhance team performance, improve processes and increase efficiency.
  • Priced and ordered food products, kitchen equipment and food service supplies.
  • Controlled portion sizes and garnishing for optimal cost controls.
  • Maximized food quality by closely monitoring shipments, preparation and food handling by team members.
  • Established and enforced standards of personnel performance and service to provide customers with consistent and positive experiences.
  • Coordinated optimal guest relations from initial contact through final check-out to boost satisfaction and brand loyalty.
  • Kept food storage and preparation equipment in good working order to maximize safety and cost-efficiency of operations.
  • Sought out and implemented methods to improve service and team performance and boost business sustainability.
  • Reconciled daily transactions, balanced cash registers and deposited restaurant's earnings at bank.
  • Reduced food waste by overseeing use of ingredients to plan for costs, anticipated customers and popularity of items.
  • Supervised staff preparing and serving 3 platable meals per day.
Ride Share DriverUber/lyft | Dallas, TX |
Education and Training
High School DiplomaBrownsboro High School | Brownsboro, TX
Brownsboro High School | | Brownsboro, TX | May 1986
Some College (No Degree): Culinary ArtsEl Centro College | Dallas, TX
Some College (No Degree)Tyler Junior College | Tyler, TX
Build Your Own Now

DISCLAIMER

Resumes, and other information uploaded or provided by the user, are considered User Content governed by our Terms & Conditions. As such, it is not owned by us, and it is the user who retains ownership over such content.

Resume Overview

Companies Worked For:

  • HPISD/DISD
  • Walmart
  • Dallas Independent School District
  • Uber/lyft

School Attended

  • Brownsboro High School
  • El Centro College
  • Tyler Junior College

Job Titles Held:

  • High School Teacher Assistant
  • Customer Service Representative
  • Kitchen Manager
  • Ride Share Driver

Degrees

  • High School Diploma
    Some College (No Degree) : Culinary Arts
    Some College (No Degree)

Similar Resumes

View All
High-School-Bible-Teacher-resume-sample

High School Bible Teacher

Victory Christian Academy

Lakeland, Florida