Lead Food Service Strong interpersonal skills and the ability to work effectively with a wide range of
persons of varying backgrounds.
* Provide operational oversight, supervision, leadership training, and direction to all
company and subcontractor Food Service employees in absence of DFAC Manager.
* Experienced in effectively and efficient delivery of food products with a high quality
standard.
* Ability to estimate food necessities and of ordering of materials.
* Recognized expert in reading, interpreting, and applying technical data; and reviewing
and evaluating operational and procedural systems.
* Excellent experience in providing leadership and training, directing daily activities
of large teams in order to excel and achieve mission objectives.
* Experienced machine operator with a high safety and quality standard track record.
Skills
Reliable and punctual
Reliable team worker
Neat, clean and professional appearance
Comfortable standing for long time periods
Proven leader
Delivers exceptional customer service
Math and language skills
Math and language skills
Math and language skills
Fluent in [Language]
Education and Training
, Expected in 01/9/2011 – –Tri-County High School Maximo Training Course
Subcontractor Timesheet Training Course 8 Hour Food Service Safety Training Material
Safety Data Training: - GPA:
Certifications
ServSafe Certification Scout Commander Certification
Army Commendation Medal Good Conduct Medal
NCO Professional Development Ribbions-2 Army Achieved Medals (4th OLC)
Expert Infantryman Badge Air Assault Badge
Army Service Ribbon
Experience
Texas Health & Human Services Commission - FOOD SERVICE Worker II , , 07/2017 - Present
OVERSEE WORKERS ENGAGED IN PREPARING AND SERVICING FOOD.
TRAIN WORKERS IN PREPARATION OF FOOD, SANITATION AND SAFETY PROCEDURES.
ASSIST IN PREPARING FOOD.
OVERSEE DFAC OPERATION WHEN DFAC SUPERVISOR IS ON LEAVE.
Bickford Senior Living - Canton, MI, 08/2015 - 06/2017
Custodial and housekeeping duties, basic food preparations, participated in hot and
cold food production,.
Assures adherence to Food Production/Service/Sanitation Standards.
Washes, peels, scrape, and cuts vegetables and fruits, Make coffee, tea, and other
beverages.
Set-up serving lines and self-service items, serve food, garnish food items and apply
food protection measures.
PREPARES FOOD AND APPROPRIATE DECORATION/GARNISH DAILY.
- MATERIAL CONTROL SPECIALIST March Arb, CA, 07/2014 - 08/2015
Operate an paint extruding machine that turns raw powder materials into a liquid.
The
liquid paint then extruded onto a cooling belt and through a chopping block turning the
product back into a powdered paint.
Capable of operating but not limited to extruder
models cx30s ,25's 70's,40'2030's, 2080'szsk 90's and 58's.
CUSTODIAN SUMTER BOARD OF EDUCATION.
AMERICUS, GA.
- , , 01/2014 - 07/2014
Performed Custodial Duties( cleaned class rooms, latrines, dining facility, and all
other duties as required).
Amentum - SENIOR FOOD SERVICE SPECIALIST Crystal Lake, IL, 02/2010 - 05/2013
Provide direct “hands on” operational oversight.
Training and supervision for assigned shift in the Dining Facility, immediately
correcting deficiencies as noted.
Coordinate DFAC labor requirements, rations, supplies, equipment, and equipment
maintenance.
Grounds/building maintenance and service requests with the Supervisor, DFAC Staff,
Military Representative and other organizations providing support services to the DFAC
Operations.
Assist the DFAC Supervisor in scheduling R&Rs to ensure proper staffing is being
maintained at all times.
Assures adherence to Food Production/Service/Sanitation Standards.
Conduct a 'Cook Mount” Inspection prior to the start of each shift.
Conduct a pre-shift “ground walk” to check for litter, problems in the generator, waste
water, potable water and dumpster areas.
Prepare complex menu items according to recipes, capable of baking, frying, braising,
simmering, steaming, sautéing as prescribed by recipes.
Review Preventive Medicine and Fluor QA/QC Inspections with Food Service Supervisor.
Correct all documented deficiencies.
Assure compliance with all Fluor Policies and Procedures and the DFAC PWS, DTG.
Bickford Senior Living - Nas Lemoore, CA, 10/2008 - 02/2010
Custodial and housekeeping duties, basic food preparations, participated in hot and
cold food production,.
Assures adherence to Food Production/Service/Sanitation Standards.
Washes, peels, scrape, and cuts vegetables and fruits, Make coffee, tea, and other
beverages.
Set-up serving lines and self-service items, serve food, garnish food items and apply
food protection measures.
Prepares food and appropriate decoration/garnish daily.
Prepares limited and/or repetitious menu items according to recipes with supervision
i.e.
salads, heat precooked foods, cook breakfast items, short order items, cook on grill,
cut vegetables, fruits and makes coffee, tea and other beverages etc.
Review the Job Safety Analysis (JSA) and check all food production equipment for safe
and proper operation; Report and follow up on equipment requiring maintenance or
replacement.
Participate in and sign Safety Task Assignment (STA) training at the start of each
shift or prior to starting a new task to include safety, security, hygiene and sanitation
topics.
Assure appropriate PPE is worn when operating equipment or handling potentially
hazardous chemicals.
Apply constant attention to Safe Work Practices, immediately addressing and reporting
any unsafe acts witnessed, include those actions of Food Service Staff, individuals from
other KBR organizations, vendors and/or subcontractors.
Participate in pre-shift Food Production meeting held with KBR Food Production
personnel.
Trains other Food Service Workers and indoctrinate new employees as required.
Escorts and properly supervise Afghan Employees (AE).
- MATERIAL CONTROL SPECIALIST Broussard, LA, 04/2007 - 09/2008
Operation of an Extruder- turning raw powder materials into a liquid paint and then
into a powdered paint.
This process is accomplished by extruding the hot liquid paint.
Other duties included weighing up batches of raw materials to be mixed before being lab
tested and extruded.
Also performs various other duties.
- MACHINE OPERATOR City, STATE, 01/2005 - 05/2005
Assisted product machine operator to insure product quality was of the best grade.
Relieved scale operator and operated scale that weighs material to make product.
Relieved front end loader operator and operated front end loader to place material into
hoppers to be weighed for product making.
Labors and performs various other duties.
Activities and Honors
Skills
Army, Armed Forces, basic, Oral, Data Entry, Delivery, equipment
maintenance, Facility Management, Information Technology, Inspection, Inventory, machine operator, Employee Management, materials, paint, Personnel, Policies, Problem-Solver, Project Management, quality, QA, Quality Assurance, Record Keeping, reporting, SAFETY, scheduling, Self-Motivated, staffing, Supervisor, supervision, Technical Documentation, Training Material, weighing, Workflow, Written Communication
Resumes, and other information uploaded or provided by the user, are considered User Content governed by our Terms & Conditions. As such, it is not owned by us, and it is the user who retains ownership over such content.
How this resume score could be improved?
Many factors go into creating a strong resume. Here are a few tweaks that could improve the score of this resume:
resume Strength
Length
Personalization
Strong Summary
Target Job
Resume Overview
School Attended
Job Titles Held:
FOOD SERVICE Worker II
MATERIAL CONTROL SPECIALIST
SENIOR FOOD SERVICE SPECIALIST
MATERIAL CONTROL SPECIALIST
MACHINE OPERATOR
Degrees
Tri-County High School Maximo Training Course
Subcontractor Timesheet Training Course 8 Hour Food Service Safety Training Material
Safety Data Training
