Culinary Ambassador Resume Example
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CULINARY AMBASSADOR
Professional Summary
Ambitious United States Food service and Culinary Specialist with success in preparing meals for large groups under strict deadlines. Detail-oriented while calculating inventory, properly storing food, monitoring food temperatures and sanitizing kitchen and dining areas. Team-player with focus on following orders to provide quick service and smooth operations.
Skills
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Work History
09/2019 to 07/2020Culinary Ambassador Salem-Keizer School District | Salem , OR
- Developed menus and meal plans which met personnel needs, utilizing available supplies and within budget restrictions.
- Inspected deliveries for accuracy and safety.
- Took inventory of supplies and maintained accurate stock records to minimize losses and support supply ordering.
- Cleaned and maintained areas for food service, storage, preparation and dining.
- Established food preparation procedures and guidelines to promote meal consistency and quality.
- Prepared and served food to approximately 30 personnel in average 11pm-7:00pm.
- Maintained records and awareness of unique dietary restrictions or allergies of personnel, accommodating needs in meal preparation.
- Properly handled and stored food to eliminate illness and prevent cross-contamination.
- Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish and eggs.
- Prevented cross-contamination from utensils, surfaces and pans when cooking and plating meals for food allergy sufferers.
- Responded to dietary concerns and food allergies, creating dishes that met customer needs and palates.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
01/2017 to 05/2020School Bus DriverFirst Group. | City , STATE
- Followed established routes with aid from maps and GPS-equipped devices to safely navigate high-traffic areas and adhere to preset schedules.
- Performed bus driving duties while keeping student safety in mind to maintain good safety record.
- Assisted passengers with disabilities and other physical issues in boarding and exiting bus to promote passenger safety.
- Transported passengers safely along prescribed routes according to tight schedules.
- Cleaned bus interior often to maintain professional appearance and reinforce positive school image.
- Maintained Ks, CDL driver's license to enable legal operation of school buses for student transport, field trips and other purposes.
- Reported vehicle traffic violations, vehicle damage and accidents to management to comply with legal and insurance obligations.
- Obeyed federal, KS and local traffic laws and regulations to enable safe transportation outcomes for participants.
- Operated bus and navigation equipment in alignment with company safety, DOT and local traffic standards and regulations.
- Maintained excellent attendance record, consistently arriving to work on time.
- Resolved conflicts and negotiated mutually beneficial agreements between parties.
01/2018 to 04/2019Culinary AmbassadorSodexo | City , STATE
- Established food preparation procedures and guidelines to promote meal consistency and quality.
- Developed menus and meal plans which met personnel needs, utilizing available supplies and within budget restrictions.
- Inspected deliveries for accuracy and safety.
- Maintained records and awareness of unique dietary restrictions or allergies of personnel, accommodating needs in meal preparation.
- Cleaned and maintained areas for food service, storage, preparation and dining.
- Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish and eggs.
- Prevented cross-contamination from utensils, surfaces and pans when cooking and plating meals for food allergy sufferers.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Responded to dietary concerns and food allergies, creating dishes that met customer needs and palates.
- Monitored line processes to maintain consistency in quality, quantity and presentation.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
- Properly handled and stored food to eliminate illness and prevent cross-contamination.
- Prepared meals from scratch using authentic, popular recipes to generate repeat business.
01/2015 to 04/2016Food Service Worker/DishwasherSodexo | City , STATE
- Promoted new or high-value food items by creating attractive displays in cases and other customer-facing areas.
- Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Used downtimes to prepare ingredients and restock supplies for expected busy periods.
- Strategically plated hot meals and salads in aesthetically pleasing arrangements.
- Replenished condiments, beverages and supplies while maintaining cleanliness of service areas.
- Prepared recipe ingredients by washing, peeling, cutting and measuring.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Cleaned and sanitized work areas throughout hours of operation and at close of business.
- Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
- Carefully prepared orders by slicing, weighing and packaging cheeses and meats and accurately calculated prices.
- Greeted customers at deli counter to fulfill requests and answer questions.
- Cleaned surfaces and equipment, removed trash and verified kitchen tools were in working order.
- Sanitized dining ware and kitchen equipment according to health code standards.
- Kept pastry and dessert case stocked with fresh selections and arranged to entice orders.
- Created appealing food arrangements for party trays and specialized orders.
- Frosted and iced cakes, cupcakes, cookies, doughnuts, sweet rolls and coffee cakes.
Education
05/2009High School DiplomaCircle High School, City, State
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Resume Overview
School Attended
- Circle High School
Job Titles Held:
- Culinary Ambassador
- School Bus Driver
- Food Service Worker/Dishwasher
Degrees
- 05/2009 High School Diploma
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