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Continuity Merchandiser Resume Example

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CONTINUITY MERCHANDISER
Professional Summary

Skillful Retail Merchandiser accomplished in product assembly, material handling and display design. Works well independently and as part of dynamic teams. Skilled at collaborating with fashion designers on product placement, store displays and marketing material for new clothing launches and promotions. Detail-oriented Retail Merchandiser effective at monitoring inventory levels and predicting product demand. Monitors supply levels and product marketing for optimal sales. Skilled at creatively conceptualizing and building artistic framework around any given assignment. Pays close attention to detail and creates displays which engage and intrigue.

Accomplishments
  • Initiated daily store counts, orders and acquired proper products for 9 retail locations.
  • Led merchandising and inventory management at 9 retail stores.
Work History
Grove Bay Hospitality Group- Continuity Merchandiser
Warwick , RI06/2019 - Current
  • Updated pricing and signage to complete product displays and educate customers.
  • Worked with managers and advertising directors to optimize promotions.
  • Arranged consistent shelves, bins and racks at Store locations by following established schematics.
  • Verified products appeared at correct locations in proper quantities.
  • Conferred with store managers to obtain information about customer needs and preferences.
  • Removed damaged, out-of-code, not-in-set and discontinued items from displays.
  • Unloaded arriving product stock and moved to store display areas.
  • Established vendor performance metrics to evaluate service.
  • Monitored inventory levels and kept adequate stock in product displays on sales floor.
  • Answered customer questions regarding store merchandise, department information and pricing.
  • Completed stock orders and managed inventory levels.
  • Interviewed and worked closely with vendors to acquire and develop desired products.
  • Inspected merchandise for quality and arranged proper display location on floor.
Red Robin Gourmet Burgers- Line Cook
City , STATE05/2017 - 12/2018
  • Received food orders from cashiers and cooked items quickly to complete entire order together and serve hot.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Prepared items like bacon ahead of time to promote efficiency in dish garnishing.
  • Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
  • Changed and sanitized all cutting boards, benches and surfaces between tasks to avoid cross-contamination.
  • Communicated closely with Line Cooks to fully understand special orders for customers, including those with food allergies and gluten intolerance.
  • Sanitized kitchen surfaces and equipment by cleaning grills, griddles, ovens and fryers
  • Performed routine cleaning procedures across kitchen through Using the proper cleaning materials and Scrubbing with motivation.
  • Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
  • Distributed food to team members with efficiency in high-volume environment.
  • Produced over 100 Burger dishes per day and maintained near-perfect customer satisfaction scores.
  • Prepared identical dishes numerous times daily with consistent care, attention to detail and quality.
  • Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
  • Prepared food items to meet recipes, portioning, cooking and waste control guidelines.
  • Prepared average of [Number] orders each shift.
  • Fried, grilled and baked foods such as Fries, Wings and Burgers.
  • Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency.
  • Grilled meats and seafood to customer specifications.
  • Handled portion control activities according to specified instructions provided by chef.
  • Prepared food items such as meats, poultry and fish for frying purposes.
Angry Crab Shack- Line Cook and Dish Washer
City , STATE05/2016 - 05/2017
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Handled portion control activities according to specified instructions provided by chef.
  • Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
  • Sanitized kitchen surfaces and equipment by cleaning grills, griddles, ovens and fryers
  • Changed and sanitized all cutting boards, benches and surfaces between tasks to avoid cross-contamination.
  • Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
  • Distributed food to team members with efficiency in high-volume environment.
  • Collaborated with Line Cooks to collect information about specific customer desires and dietary needs.
  • Performed routine cleaning procedures across kitchen through Washing and Drying.
  • Prepared identical dishes numerous times daily with consistent care, attention to detail and quality.
  • Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
  • Prepared food items to meet recipes, portioning, cooking and waste control guidelines.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment, sanitation and safety.
  • Received food orders from cashiers and cooked items quickly to complete entire order together and serve hot.
  • Upheld optimal staff and customer protections by monitoring food handling, cleaning and sanitation protocols.
  • Unloaded food supplies from distributor trucks to efficiently organize inventory.
  • Communicated closely with Line cooks to fully understand special orders for customers, including those with food allergies and gluten intolerance.
  • Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency.
  • Performed routine cleaning procedures across kitchen through Mopping and Washing Dishes.
My hobbies include hiking in new places, going to the gym, and going out with friends.

I like going out and hiking in new locations weather it is far or nearby. I enjoy the occasional hike in neighboring mountain such as "A" mountain and Papago Park. I also enjoy going out farther and exploring different places such as hiking up north in Flagstaff or Sedona. Going to the gym is important to me because it reassures me that my body is healthy and operating on all cylinders. It also reaffirms my positive mindset regarding life and its challenges. Going out with friends is something that is a big hobby of mine because after a long week of working myself at school and at the gym, i find nice to wind out and chat with friends about recent events weather it may be global or personal events.

Additional Information

I am dedicated to learning what i need to know in order to succeed in any given job by giving my full attention, being available as often as possible, and providing my own feedback in order to maintain efficient communication among the people that are within my life professionally and personally.

Skills
  • Product knowledge
  • Overstock management
  • Product Inventory Counts
  • Stocking and replenishing
  • Planogram design
Education
Arizona State University City, StateExpected in 12/2020Bachelor of Science: Communications
Mountain Ridge High SchoolCity, State05/2017High School Diploma
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How this resume score could be improved?

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Resume Overview

School Attended

  • Arizona State University
  • Mountain Ridge High School

Job Titles Held:

  • Continuity Merchandiser
  • Line Cook
  • Line Cook and Dish Washer

Degrees

  • Bachelor of Science : Communications
    High School Diploma

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