Livecareer-Resume
Jessica
Claire
resumesample@example.com
(555) 432-1000,
Montgomery Street, San Francisco, CA 94105
:
Summary

Target oriented and self-motivated aspiring professional chef-I've been cooking since I was 12 and don't see myself being this happy working in any other profession. My first jobs included Panera & Wendys 8 years ago. I've worked from fast food restaurants to high quality indoor professional banquet hall events. I am a flexible and dependable employee who brings passion and will do the upmost best possible job I can do as creating meals and experimenting with food is my life.

Skills
  • Organization
  • Customer service
  • Relationship development
  • First Aid/CPR
  • Time Management
  • Bilingual
  • Fast learner
  • Passionate in every action
Education and Training
Nassau Community College Garden City, NY Expected in : Business Administration And Management - GPA :
Barry Technical School BOCES Westbury, NY, Expected in : Medical Assisting Certification - GPA :
Glen Cove High School Glen Cove, NY Expected in 06/2014 High School Diploma : - GPA :
Experience
Hartford Healthcare - Catering Associate
Mansfield Center, CT, 04/2018 - 08/2020
Lunds Byerly's - Warehouse Operations Associate/Kitchen Staff Member
Wayzata, MN, 01/2020 - 06/2020
  • Identified defective, incorrect or missing merchandise and promptly reported issues to supervisor.
  • Rotated goods in inventory by following “first in, first out” approach to keep shelves organized and well-stocked.
  • Affixed accurate labels to customer packages to prevent unnecessary delays in loading and shipping of ordered goods.
  • Counted and stocked different types of merchandise to comply with inventory control tag requirements.
  • Prepared inventory for shipment by attaching tags and labels and executing shipment documents to facilitate delivery to proper customers.
  • Picked and prepared numerous daily shipments in large warehouse environment to facilitate customer order fulfillment.
  • Evaluated challenging warehouse situations and resolved issues to comply with company guidelines and maintain good process flows.
  • Monitored work areas for cleanliness and functionality and removed obstacles to promote safe work environment.
  • Considered individual product requirements and accessibility needs to maximize efficiency of warehouse storage areas.
  • Recognized defective material and reported issues to management to facilitate prompt resolution.
  • Moved boxes, containers and pallets with special-purpose equipment to meet demanding production targets.
  • Communicated with internal staff members and management to facilitate timely product flows.
  • Stood for extended time periods to perform packaging tasks to complete order fulfillment process.
  • Assisted coworkers with special projects to learn new tasks while gaining additional responsibilities.
  • Cleaned and maintained warehouse to comply with Occupational Safety and Health Administration (OSHA) and state safety and health standards.
  • Handled various food-oriented responsibilities, including chopping vegetables, cutting up fresh fruit and preparing salads.
  • Observed strict procedures regarding food handling and sanitation to safeguard against foodborne illnesses.
  • Removed required ingredients from pantry, cleaning and cutting food items as called for by recipes.
  • Cleaned and sanitized dining ware and kitchen equipment.
  • Maintained order and cleanliness of work areas in conformance with health codes.
  • Added garnishes and other finishing touches to improve plating presentation.
  • Packaged and stored food products appropriately to ensure proper handling and preservation.
  • Re-stocked, organized and arranged service and food stations.
  • Carried out daily kitchen prep and closing duties with station setup, breakdown and organization.
  • Measured, mixed and prepped raw materials according to company specifications and recipes.
  • Rolled, cut and shaped dough to form "energy bites"
Kensington - Catering Server/Promotional Model
City, STATE, 04/2018 - 08/2019
Temple Beth Torah - Catering Server
City, STATE, 04/2017 - 08/2019
  • Set up and tore down all catering services in banquet halls and at customer locations.
  • Worked multi-course dinners with pre-plated foods.
  • Built brand loyalty and accomplished customer satisfaction by working well with other food service team members.
  • Wrapped silverware efficiently and organized napkins for up to [Number] guests.
  • Managed and restocked drink stations.
  • Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
  • Kept customer and food preparation areas clean and well-organized for maximum efficiency.
  • Greeted customers, assisted with questions and made recommendations concerning daily specials, wine selections and desserts to guide patrons toward more profitable items.
  • Applied safe food handling and optimal cleaning strategies to protect customers from foodborne illness and maintain proper sanitation.
  • Served plated dinners, buffet-style dinners and passed hors d'oeuvres for parties.
  • Confirmed customers' ages for alcohol service and discontinued service to intoxicated guests.
  • Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.
  • Greeted newly seated guests quickly and efficiently.
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
  • Prepared both alcoholic and non-alcoholic beverages as specified by patrons, consistently delivering to tables or bar without spillage.
  • Walked through dining room during service to monitor guest satisfaction and advise servers and bussing staff of specific service needs.
  • Cleaned dishes with detergent, rinsing and sanitizing chemicals in [Number]-compartment sink.
  • Washed buffet, restaurant and banquet items, including silverware, dishes, cooking utensils, equipment and displays.

By clicking Customize This Resume, you agree to our Terms of Use and Privacy Policy

Disclaimer

Resumes, and other information uploaded or provided by the user, are considered User Content governed by our Terms & Conditions. As such, it is not owned by us, and it is the user who retains ownership over such content.

How this resume score
could be improved?

Many factors go into creating a strong resume. Here are a few tweaks that could improve the score of this resume:

81Good

resume Strength

  • Formatting
  • Length
  • Measurable Results
  • Personalization
  • Target Job

Resume Overview

School Attended

  • Nassau Community College
  • Barry Technical School BOCES
  • Glen Cove High School

Job Titles Held:

  • Catering Associate
  • Warehouse Operations Associate/Kitchen Staff Member
  • Catering Server/Promotional Model
  • Catering Server

Degrees

  • Some College (No Degree)
  • Some College (No Degree)
  • High School Diploma

By clicking Customize This Resume, you agree to our Terms of Use and Privacy Policy

*As seen in: