Target oriented and self-motivated aspiring professional chef-I've been cooking since I was 12 and don't see myself being this happy working in any other profession. My first jobs included Panera & Wendys 8 years ago. I've worked from fast food restaurants to high quality indoor professional banquet hall events. I am a flexible and dependable employee who brings passion and will do the upmost best possible job I can do as creating meals and experimenting with food is my life.
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