Montgomery Street , San Francisco , CA 94105
I am a very loving person.
I love kids and having out with them.
I can cook, clean and do laundry.
I have a license and a car.
I am certified In CPR AND FIRST AID.
I been babysitting since ‘11.
I have good customer service
Variance and risk analysis
Helpdesk technical assistance
Server deployment
Profit and loss accountability
Communication and presentation
Client-focused service
Managing activities
Supervising team
Inspecting rooms
Observation
Providing customer support
Call controlling
Strategic planning advice
Answering inbound calls
Packaging orders
Verifying orders
Front desk reservations
Food assembly
Quality control
Menu item familiarity
Schedule management
Process improvement
Communications
Team building
Team management
First Aid/CPR
Customer service
Liverpool High School Liverpool , NY Expected in 08/2019 – – High School Diploma : - GPA :
Honor Roll [Semester and Year]
Exeter Hospital - Brooklyn Pickle Raymond , NH , 02/2020 - Current I Work at a food place. I Know how to cook and use microwaves, stoves, and ovens
Earned reputation for good attendance and hard work.
Performed site evaluations, customer surveys and team audits.
Improved customer satisfaction by finding creative solutions to problems.
Worked closely with team members to deliver project requirements, develop solutions and meet deadlines.
Mod Pizza - Babysitting Arlington , VA , 01/2012 - Current I am certified in CPR, first aid.
Performed site evaluations, customer surveys and team audits.
Worked closely with team members to deliver project requirements, develop solutions and meet deadlines.
Earned reputation for good attendance and hard work.
Improved operations by working with team members and customers to find workable solutions.
Provided excellent service and attention to customers when face-to-face or through phone conversations.
Improved customer satisfaction by finding creative solutions to problems.
Recognized by management for providing exceptional customer service.
St Camillus Health Center Inc. - Food Service Worker City , STATE , 11/2016 - 02/2020
Utilized approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
Worked with customers placing large or specialized orders, providing samples and recommendations and responding to requests.
Prepared for busy periods by organizing ingredients and restocking supplies for expected loads.
Stored food in designated areas following wrapping, dating, food safety and rotation procedures.
Cleaned work areas, equipment and utensils.
Removed required ingredients from pantry, cleaning and cutting food items as called for by recipes.
Prepared orders by slicing, weighing, packaging and pricing meats and cheeses.
Kept all utensils, dishes and glasses clean and ready for customer use.
Performed prep work such as washing, peeling, cutting and seeding fruits and vegetables.
Kept work areas, utensils and pans cleaned and sanitized.
Floated in food-prep area to identify support tasks and receive assignments from cooks.
Thoroughly cleaned and sanitized dining ware and kitchen equipment.
Resolved customer concerns and relayed relevant information to supervisor.
Maintained work areas by cleaning surfaces, equipment and floors, removing trash and providing machinery upkeep.
Washed, peeled, cut and measured recipe ingredients.
Protected food from spoilage by storing according to safety procedures.
Upheld food safety standards at all times.
Followed recipes and customer request details to prepare high-quality, delicious meals.
Closely adhered to food safety and sanitation procedures established by company and regulatory agencies.
Taco Bell - Fast Food Team Member City , STATE , 03/2018 - 03/2019
Completed opening, closing and shift change tasks to promote store efficiency.
Recorded customer orders and communicated clearly to confirm each order.
Verified orders and bagged items for easy transport.
Carefully maintained proper sanitation, health and safety standards in all work areas by applying industry best practices and company requirements.
Kept customer and food preparation areas clean and well-organized for maximum efficiency.
Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
Completed side work tasks, including restocking condiments and cleaning refrigerators.
Accepted transaction payments, making change for cash payments and processing credit cards, debit cards and gift cards.
Monitored and counted food stock and supplies to reorder on time.
Suggested additional menu items, beverages and desserts to increase sales.
Reviewed contents on food trays to check receiving complete order.
Organized food items on serving trays and in carry-out packages in preparation for delivery of completed orders to customers.
Answered customer questions regarding food preparation, responding to concerns regarding potential allergens.
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