bartender resume example with 4+ years of experience
Responsible, friendly and reliable Bartender skilled at making custom on-trend drinks and building repeat guests. I work well with team members to meet all customer needs in fast-paced environments. Offering 3 years of experience in providing patrons with superior service.
I thrive at multitasking, cash handling and time management as I have experience in a high volume restaurant.
I am familiar with a large variety drink making recipes and techniques.
I’m serve safe certified and make safety a priority for the patrons, my colleagues and myself.
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- Managed bar area, cocktail design and menu and handled inventory, regulation compliance and customer relationships.
- Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
- Upsold customers from shelf to premium brands to help boost sales.
- Recommended food and drinks to patrons based on preference, pairings and special promotions.
- Stayed up-to-date on latest mixology trends, bar equipment and sanitation standards.
- Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
- Confirmed customers' ages for alcohol service and discontinued service to intoxicated guests.
- Gathered customer requirements and worked with catering team in implementing specifications.
- Scheduled, organized and led food tastings to facilitate selections and surpass expectations.
- Prepared and led food service training programs to teach staff various tasks.
- Maintained operations in full compliance with alcohol service standards and legal requirements to prevent incidents of overserving or underage drinking.
- Reduced food waste by overseeing and planning ingredients, anticipated customers and popularity of items.
- Resolved problems or concerns to satisfaction of involved parties.
- Satisfied customers by topping off drinks and anticipating condiments, napkins and other needs.
- Promoted desserts, appetizers and specialty drinks to optimize
- Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
- Developed rapport with guests and assisted in generating repeat business by providing exceptional customer service.
- Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.
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Resume Overview
School Attended
- Seminole State College of Florida
Job Titles Held:
- Bartender
- Bartender/Catering Manager
- Server
Degrees
- Associate of Arts
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