Service-driven restaurant team member knowledgeable about mixology and popular craft beers. Effective at keeping supplies stocked, tables cleared and glasses polished to appeal to customers from all walks of life. Management expertise gained over [Number] years of experience. Dependable and driven [Job Title] with independent approach to handling high-volume customer loads. Well-versed in assisting wait staff with drinks and food orders. Excellent relationship-builder and multitasker always ready to support team needs. Award-winning [Job Title] known for expert sales skills and consistent delivery of popular cocktails. Expedient drink-maker with [Number] years of experience in delivering excellent service and cultivating loyal clientele. Conducts opening and closing activities, including cleaning and restocking bar.
I know how to make a good cocktail,
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