Skilled and driven Multi Unit Manager successful at building and motivating dynamic management teams. I specialize in recruiting, identifying and hiring great talent and follow up with implementing and reinforcing detailed training along with cultivating company culture. This builds management teams and staffs that become highly efficient and productive. Developing managers and leaders trained and mentored to cut company wastes and boost revenue through knowledge of the business, as well as innovative management and sales techniques.
Top P&L and QSC market and team developer
Business opportunity identifier including on and off site sales
Management, sales and cost potential identifier and implementer
Business operations from payroll to bidding PM and energy contracts
Time management professional
I have been a MIT at Olive Garden for the last few months during the Covid-19 pandemic. I have not been able to finish my training due to the changes in the restaurants because of the pandemic. The position I was being groomed for is now being eliminated so I am looking for something new.
Jeff Osterfeld - Founder and CEO, Penn Station, Inc. 513-673-5957
Craig Dunaway - president, Penn Station Inc. 513-474-5957
Lance Vaught, vice president, Penn Station Inc. 513-474-5957
Kevin Osterfeld, owner, Penn Station East Coast Subs, PSDayton, 513-284-3800
Brian Minning, Corporate accountant and financial controller, 513-474-5957
Bo Hagood, Director of Catering CRG, 317-409-6288
Todd Roush, Area Representative, Penn Station Inc. 317-316-2705
Letter from previous bosses.
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