LiveCareer-Resume

Substitute Bus Monitor resume example with 5+ years of experience

Jessica
Claire
resumesample@example.com
(555) 432-1000,
Montgomery Street, San Francisco, CA 94105
:
Professional Summary

Caring and diligent transportation worker adept at keeping passengers safe and secure. Knowledgeable about regulatory requirements, emergency response and behavior management strategies. Bringing 1 year of related experience and the desire to make a positive impact on students. Safety-oriented individual well-trained to follow emergency protocols and give cohesive, clear directions to patrons. Firm yet gentle enforcer of rules and known for quickly addressing issues. Demonstrated skills in lifesaving measures.

Work well with all aged students and those such as teachers, parents, and school staff.

Prompt to work daily, and always thinking positive

Skills
  • Cleaning
  • Behavior Monitoring
  • Restraint Device Understanding
  • Medical Aid Experience
  • Emergency Response
  • Vehicle inspection
  • Passenger safety
  • Safety training
  • Public safety
  • Team management
Education
Pioneer High School York Shire NY, Expected in 06/2008 High School Diploma : - GPA :
Genesee Community College Arcade NY, Expected in 06/2013 Associate of Science : Science in Human Services - GPA :
Work History
Ball-Chatham School District 5 - Substitute Bus Monitor
Chatham, IL, 10/2019 - Current
  • Accompanied driver throughout assigned routes on each school day.
  • Maintained clean and tidy bus interior at all times.
  • Collaborated and communicated with school personnel, students and parents to maintain positive relationships.
  • Managed emergency bus evacuations with appropriate use of emergency door.
  • Assisted driver in monitoring and managing student behaviors to promote safety.
  • Helped load and unload disabled and non-ambulatory passengers.
  • Helped complete pre- and post-trip bus inspections.
Xanterra Parks & Resorts - Cafeteria Worker
Death Valley, CA, 09/2019 - 11/2019
  • Maintained adequate levels of condiments and well-stocked drink stations to keep service flowing smoothly.
  • Cleaned and sanitized surfaces, tools, and equipment.
  • Provided exemplary service to students, staff, and visitors.
  • Transported dirty utensils, dishes and trays to kitchen to support efficient cleaning.
  • Inspected kitchen equipment and appliances to verify proper working order, including commercial fryers, steamers, ovens and ranges.
  • Cooked food per recipe requirements in large batches for routine school breakfasts, lunches, and special events.
  • Restocked condiments, beverages, and utensils per expected use levels.
  • Checked dining area supplies, including linens and wrapped silverware, and replenished low stock.
  • Worked stations including pizza, omelet, soup, salad, sandwich, and dessert at busy cafeteria.
  • Received and stored incoming supplies according to procedures.
  • Prepared ingredients and recipe components ahead of time.
  • Followed all proper handling procedures for prepared foods, ingredients, and leftovers.
  • Operated equipment such as oven and slicer with care and attention to safety protocols.
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
  • Collected trash, wiped up spills and removed trays to maintain fresh and clean customer areas.
  • Monitored dining room inventory and replenished as necessary.
  • Monitored temperature of cases, shelves and storage areas and reported failures to manager.
  • Provided attentive service and proactively assessed guest needs.
  • Assisted wait staff with timely food delivery and guest requests.
Vail Resorts - Subsitute Teacher Aid
Avon, CO, 03/2016 - 05/2016
  • Assisted students of all ability levels develop life-long learning skills and good study habits.
  • Assisted Students who had disabilities by walking them to their classes and also helping them with their daily duties and assignments.
  • Worked one on one with students who needed reading guidance and extra math help .
Smokeys Bar And Grill - Kitchen Staff Member
City, STATE, 06/2004 - 07/2008
  • Sanitized all pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
  • Kept supplies in sufficient stock by assessing inventory levels and reporting lower stock items.
  • Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
  • Strategically plated hot meals and salads in aesthetically pleasing arrangements.
  • Compiled recipe ingredients and prepared for cooks by washing, cutting or measuring food items.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Used downtimes to prepare ingredients and restock supplies for expected busy periods.
  • Promoted customer satisfaction by preparing food according to standard recipes with modifications based on individual customer requirements.
  • Checked pantry multiple times per shift and restocked it whenever food items were running low.
  • Sanitized dining ware and kitchen equipment according to health code standards.
  • Accommodated patrons with allergies and dietary restrictions by adjusting preparation methods or ingredients and confirming accuracy of plates.
  • Organized, arranged, and re-stocked various stations, including buffet, salad bar, and service areas.

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Resume Overview

School Attended

  • Pioneer High School
  • Genesee Community College

Job Titles Held:

  • Substitute Bus Monitor
  • Cafeteria Worker
  • Subsitute Teacher Aid
  • Kitchen Staff Member

Degrees

  • High School Diploma
  • Associate of Science

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