Hardworking processor adept at tending, controlling and operating power-driven, stationary and portable pumps and manifold systems.Supervisor experienced in overseeing training and development of cross-functional teams, daily production levels, work assignments and scheduling. Driven to maintain daily operations and safely perform routine plant maintenance. Certified Plant Operator with 14 years in dairy and chemical compounding. Proven ability to meet production deadlines.
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Performed FDA testing on equipment in an SQF facility.Extensive allergen training.Planned, directed, coordinated and assigned manpower to efficiently meet production requirements.Contributed to an daily increase in productivity through improvements in operations, quality,and safety . CPR and first aid certified. Played active role in safety committee winning slogan award and employee of the month.Responsible for accurate updating of MSDS. Responsible for documenting, updating, and writing SOPs. Responsible for training new and existing employees. Performed preventative maintenance on equipment as scheduled.Forklift,riding and walking pallet jack certified.
Mastered the intricacies of the process flow within department.Assessed and trained personnel for promotion to cross-functional operations.Operated all equipment throughout manufacturing process.Coordinated closely with research and development and quality control regarding products awaiting approvals and new product testing.Maintained and enforced a safe and clean working environment at all times.Coordinated preventative maintenance on existing and new production equipment, including routine calibration.Supervised production schedules, production quality and on time production.Diligently maintained safety and quality standards.Implemented root cause and corrective actions to remove production constraints and improve product quality.Enforced a culture of lean manufacturing and continuous improvement while providing operational leadership.Improved efficiency and productivity by eliminating waste and production constraints.Capitalized on each recycling opportunity and verified that only approved wash and rework was added to host batches.Reviewed production orders, schedules, delivery dates and inventory levels to determine product availability.Trained, developed and counseled employees to develop a high performing team.Coached employees in developing and achieving individual performance goals.Developed and maintained strong and clear communication and rapport with plant personnel.Organized, prioritized and managed department maintenance projects to keep facility safe, efficient and clean.
Weighing, batching, and blending of chemicals and ingredients.Involved in quality control and inventory tracking. Operating forklifts, mobile and in place pumps, and manifolds. Cleaning and housekeeping on all equipment.
Weighing, batching, and blending of chemical compounds.Operation of 25mm twin screw extruder and 3 in. single screw extruder. Operation of injection molders and fiber line extrusion machines. Performed routine quality control, created certificates of analysis and bills of laiding. Inventory of raw and finished products.Logistics scheduling for pick up of finished product.
Responsible for loading and unloading tankers, CIP/COP of all tankers and silos, and sampling of all incoming raw milk.
Framed large multi-unit apartment buildings. Operation of pneumatic and electric tools, and industrial forklifts. Window installation and blueprint reading.
Mastered the intricacies of the process flow within each department.Operated all equipment throughout manufacturing process. Responsible for breaking down machinery, cleaning and sanitizing the equipment (CIP and COP), and reassembling for next days production of fluid fillers. State certified in sampling raw tankers. Loading and unloading of raw materials (milk,orange juice concentrate,and liquid sugar) Ensuring proper pasteurization of grade A and B dairy products as well as numerous juice products.Performed preventative maintenance and daily cleaning checklists.Responsible for weighing,blending, and batching of all ingredients. Inventory control for raw products needed in daily batching.
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