LiveCareer-Resume

dish prep fry cook resume example with 5+ years of experience

Jessica Claire
  • , , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
  • H: (555) 432-1000
  • C:
  • resumesample@example.com
  • Date of Birth:
  • India:
  • :
  • single:
  • :
Summary

I am a hard worker who will keep cool in rough situations while trying to reach the best outcome for the customer and as for an employee. I've worked with people from a variety of backgrounds and always work well with coworkers to make the shift better and run smoother. Coming from a variety of jobs ranging from high volume restaurants like taco bell right next to disney and working for one of the top selling gators in florida to working in the Florida heat for 8hrs a day providing lawn service as a low level employee to eventually being able to run my own lawn service business for a number of years satisfying over 50 diverse customers

Skills
  • Safe food handling
  • Work ethic
  • Organizational skills
  • Relationship building
  • Communication
  • Problem resolution
  • Team building
  • Customer service
  • Marketing tactics
  • Profit and loss analysis
  • Sales leadership
  • Cost reduction
Experience
Dish/prep/fry Cook, 08/2016 - 11/2016
Veyo South Windsor, CT,
  • Communicated with kitchen staff to complete orders quickly.
  • Kept stations stocked and ready for use to maximize productivity.
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Restocked kitchen supplies and food items to properly prepare for food service.
  • Labeled and dated food products for safety.
  • Handled waste management duties by properly and safely disposing of all trash at end of shift.
  • Organized kitchen and walk-in freezer to enable employees to easily find items.
  • Checked temperatures for food items during cooking, holding and serving.
  • Checked temperatures for food items during cooking, holding and serving.
  • Sanitized all cutting boards and surfaces at beginning of shift to avoid cross-contamination.
  • Followed procedures to prevent cross-contamination of items for patrons with allergies and gluten intolerance
  • Monitored freshness and condition of prepared foods by checking expiration dates and heat lamp temperatures.
  • Labeled, dated and filled pans with chopped vegetables and prepared foods prior to shift.
  • Adhered to food safety and HACCP regulations to prevent contamination of food.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Cooked multiple orders simultaneously during busy periods.
Lawn Service Worker, 12/2016 - 08/2017
Clear Difference City, STATE,
  • Set up and operated production equipment according to daily work orders and safety procedures.
  • Issued work orders for repairs to plan maintenance of equipment, machinery and vehicles.
  • Troubleshot equipment problems to repair or report diagnostics.
  • Responded to questions about local area and company services.
  • Extended customer subscriptions, offering discounts and promotions to ensure high customer retention rates.
  • Cleared pathways of overgrowth, debris and snow to reduce hazards.
  • Pruned trees and bushes to improve visibility and shapes.
  • Scheduled regular landscaping services to promote optimal growth and maintain attractive appearance of lawns and facility grounds.
  • Troubleshot mechanical issues and completed basic repairs to keep equipment working at peak levels.
  • Removed poison ivy and other harmful plants while wearing protective gear.
  • Installed sprinkler systems to provide grass, flowers and other landscaping adequate water to grow.
  • Determined causes of lawn and garden issues and recommended solutions.
  • Mowed and edged grass to trim lawn and removed cut grass using gas-powered leaf blower.
  • Loaded and unloaded equipment from trailers and trucks.
  • Maintained equipment and notified supervisors of needed repairs.
  • Pulled weeds and sprayed lawn with weed killer and other chemicals.
  • Trimmed hedges and pruned plants.
  • Maintained equipment and vehicle in good working order to prevent breakdowns and service delays.
  • Increased company business by maintaining strong relationships with customers and expertly solving service issues.
  • Responded quickly to customer inquiries and concerns to drive customer satisfaction and maximize retention.
  • Liaised with clients to maximize satisfaction, discussing additional services and implementing changes to meet demand.
  • Managed and serviced diverse customer accounts with focus on addressing individual needs and specifications.
  • Managed services schedules to achieve timely and quality deliverables for diverse client base.
Co-Owner, 08/2017 - 09/2021
No Mow Worries LCS City, STATE,
  • I ran the business with my partner, I dealt with customers making sure they were taken care of all while providing all the necessary lawn care services, also making sure the equipment was taken care of able to run at a professional level.
  • Maintained treatment standards and protocols by meeting scheduling, patient satisfaction and production standards.
  • Cleared pathways of overgrowth, debris and snow to reduce hazards.
  • Responded quickly to customer inquiries and concerns to drive customer satisfaction and maximize retention.
  • Managed and serviced diverse customer accounts with focus on addressing individual needs and specifications.
  • Swapped out plant containers and flowerbeds each spring, summer and fall.
  • Installed sprinkler systems to provide grass, flowers and other landscaping adequate water to grow.
  • Determined causes of lawn and garden issues and recommended solutions.
  • Supervised and trained landscaping maintenance crew.
  • Canvassed areas door-to-door to build connections and bring in new business.
  • Promoted and sold specific services by generating and launching marketing and advertising plans.
  • Mowed and edged grass to trim lawn and removed cut grass using gas-powered leaf blower.
  • Loaded and unloaded equipment from trailers and trucks.
  • Completed seasonal spring and fall cleanup by removing leaves and cleaning gutters.
  • Pulled weeds and sprayed lawn with weed killer and other chemicals.
  • Trimmed hedges and pruned plants.
  • Maintained equipment and vehicle in good working order to prevent breakdowns and service delays.
  • Checked machinery and performed routine maintenance to prevent malfunction.
  • Troubleshot mechanical issues and completed basic repairs to keep equipment working at peak levels.
Expo/food Runner/dishwasher/prep Cook, 09/2021 - Current
Gators Dockside City, STATE,
  • Maintained clean and orderly kitchen with regular attention to checklists.
  • Supported kitchen quality initiatives by following nutrition, safety and sanitation guidelines.
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Helped train and develop new talent.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Made sure all the food looks good and has all the necessary components
  • Accommodating any customers request
  • Maintained order and cleanliness of work areas to conform with health codes.
  • Enforced staff performance and service standards to deliver consistent and positive customer experiences.
  • Cross-trained in other kitchen positions to support team and meet customer needs.
  • Received food orders from individuals and explained offerings.
  • Maximized food quality by closely monitoring shipments, preparation and food handling by team members.
  • Controlled portion sizes and garnishing for optimal cost controls.
  • Cleaned and sanitized work areas, equipment, utensils, dishes and silverware.
  • Scrubbed pots, pans and trays by hand or cleaned using industrial washing machine.
  • Loaded and unloaded dishwashers, washing by hand large pots or items used on continuous basis.
  • Developed great team spirit with other personnel by pitching in and helping with task completion.
  • Sanitized counters and wiped down surfaces following food preparation to prevent cross-contamination from raw meats.
  • Replaced clean utensils in storage bins for easy access.
  • Operated and maintained dishwasher, handwash stations, pot-scrubbing station and trash compactor.
  • Cleared trash and washed work area tables, walls, refrigerator equipment, cooking equipment and floors to keep sanitized kitchen.
  • Handled glassware, crystal and other fragile items with exceptional care to prevent breakage.
  • Scraped and pre-rinsed food from dirty dishes and placed items in dishwashing machine.
  • Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
Education and Training
High School Diploma: , Expected in 05/2016
-
West Orange High School - Winter Garden, FL
GPA:
Status -

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Resume Overview

School Attended

  • West Orange High School

Job Titles Held:

  • Dish/prep/fry Cook
  • Lawn Service Worker
  • Co-Owner
  • Expo/food Runner/dishwasher/prep Cook

Degrees

  • High School Diploma

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