Executive Chef Resume Template for MS Word
CONTENTS
Introduction
As you begin your job search, you’ll need to prepare a resume that is strong enough to impress possible employers. This concise and legible professional document must show your relevant skills, experience and accomplishments to demonstrate that you are a great fit for the position. Learn to write an excellent culinary resume using our executive chef resume template for Word as shown here. You’ll understand what to include in the important summary statement, skills, work history and education sections.
Writing Your Summary Statement
Hiring managers read the summary statement first. You need to take advantage here and present yourself in the best light. Show recruiters why you should be considered by using the keywords and skills listed in the job description.
Use no more than three bullet points or three sentences in this section. Include the following:
Your title or position description
Hard skills related to your position and industry, along with any other special technical skills
Soft skills, including your personal abilities and strengths
Use our executive chef resume template for Word to help craft a summary statement to grab attention.
Example 1
Creative executive chef with 7 years of industry experience
Strong leadership, supervisory and interpersonal skills
Proven success in deadline-driven and high-pressure environments
Example 2
Self-motivated professional executive chef with 8 years of industry experience. Outstanding chef and manager skills, knowledgeable in food preparation, safety and sanitation and handling daily kitchen operations. Strong organizational skills and ability to interact well with people from various cultures.
Example 3
Talented, award-winning executive chef with 9 years of experience in high-end and high-volume culinary operations
Knowledgeable in controlling food and labor costs, and heightening food quality and guest satisfaction
Strong interpersonal skills and interest in recruiting, training, coaching and supervising staff
Example 4
Skilled executive chef with 6 years of international fine dining experience. Recognized within industry for strong cooking ability, developing impressive menus and preparing culinary dishes influenced by world cuisines. Able to form beneficial partnerships to ensure best ingredients.
Writing Your Skills Section
Use the skills section of your executive chef resume template for Word to list the top skills related to the position you’re applying for. Prospective employers will see you have the aptitudes required for the job. To lure recruiters and hiring managers, use the following tips when writing this section:
Include relevant keywords, particularly ones from the job description of the job you’re interested in
Instead of writing long sentences, use short phrases and do not add periods at the end
List only relevant skills related to the job, and do not list any skills that you no longer wish to use in your future positions, even if they are strengths for you
Some top skills for an executive chef are:
Monitor organizations, others and myself to either make improvements or take corrective measures
Manage personnel and material resources
Outstanding time-management skills
Knowledge of food production techniques and equipment, and food storage and handling procedures
Good communication skills, particularly speaking to diverse populations
Writing Your Work History Section
Follow these tips for the executive chef resume template for Word when working your work experience list:
Start with the most recent position, and list each prior position in reverse chronological order
For each position listed, use 5-8 bullet points to show your responsibilities and achievements
Find the relevant keywords and phrases from the job posting and use the exact words in your resume
Include the location for each position and the dates of employment
Unless they are relevant to your career or you have been employed by the same organization for your entire career, do not list jobs from more than 15 years ago
Here are some examples of executive chef job descriptions for the work history section:
Supervised dining and service operations of 100,000-square-foot estate and luxury resort
Managed operating budget of $20 million and directed activities of 300 restaurant operations staff
Coordinated and executed catering services for numerous weddings, parties and conferences
Created international-inspired menu using local, fresh and organic ingredients, and received highest ratings from nationally-renowned food critics and industry publications
Writing Your Education Section
Employers likely want to see that you have gained an education. Show your education background as briefly as possible, as seen in the executive chef resume template for Word. Here are some best practices to follow that will help you write this section quickly:
Omit your high school education unless it is your only education
Do not include your GPA, unless you are a recent graduate and the GPA is high
List the education section last on the resume, especially if you already have at least five years of work experience
Example 1
Associate of Arts: Culinary Arts
Santa Monica Technical College
Santa Monica, CA
Example 2
Associate of Science: Culinary Arts Management
City College of San Francisco
San Francisco, CA
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