Swing Shift Supervisor Resume Example

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Jessica Claire
  • Montgomery Street, San Francisco, CA 94105
  • Home: (555) 432-1000
  • Cell:
Professional Summary
Results-driven, skilled Supervisor focused on achieveing success adn increased productivity through improvemetns in operations, quality, safte and administration. Dedicated leader with demonstrated ability to train, manage and motivate team members to achieve organizational objectives.
  • 14 years Production/ Manufacturing and Warehousing experience.
  • knowledge of 5S methodology
  • Compliance with GMP
  • Safety-oriented
  • Adaptable
  • Results-oriented
  • Natural team leader
  • Strong communication skills
  • Appreciation for diligent work ethic
Planned, directed, coordinated and assigned manpower to effiiciently meet production requirements. Contributed to an annual 20% increase in productivity through improvements in operations, quality, and safety.
Work History
Swing Shift Supervisor, 04/2015 to Current
Fedex Cross BorderWilmington, NC,

Since starting at Pacific Nutritional I have developed two seperate shifts to create what is now the Swing Shift.

Job duties include:

  • Assessed and trained personnel for promotion to cross-functional operations.
  • Coordinated closely with quality control regarding products that may or may not have become contaminated.
  • Maintained and enforced a safe and clean working environment at all times.
  • Established and adjusted work procedures to meet production schedules.
  • Diligently maintained safety and quality standards.
  • Implemented root cause and corrective actions to remove production constraints and improve product quality.
  • Enforced a culture of lean manufacturing and continuous improvement while providing operational leadership.
  • Trained, developed and counseled employees to develop a high performance team.
  • Coached employees in developing and achieving individual performance goals.
  • Developed and maintained strong and clear communication and rapport with plant personnel.
  • Oversaw hiring and training of employees along with performing disciplinary actions and termination of employees when necessary.
  • Conducted yearly performance reviews including raises for employees.
  • Operated the inventory system efficiently and accurately by inputting finished work order quantities and totals into the system.
  • Worked at a rapid pace to meet tight deadlines.
  • Reviewed work orders and communicated with prior Shift Supervisors to assess work needs for the day.
  • Successfully managed to who English is a second language. To encourage any questions regarding the SOP's and any job function or duties that were addressed or explained.
  • Planned and laid out work to meet production and schedule requirements.
  • Worked with managers to implement the company's policies and goals.
  • Shut down facility at end of shift making sure doors and windows were locked and secure and I was the last one leaving the building before setting building alarm.
  • Set standards that were to be met on a daily basis with no wavering or favoritism.

Shift Lead, 06/2011 to 05/2015
Security Personnel Inc.Kenosha, WI,
  • Started at Church and Dwight as a Quality control employee.
  • Worked my way to a Kitchen Operator.
  • From there I earned the Shift Lead positon.
  • Duties as a Quality Control Employee consisted of: Taking slurry and Starch samples to ensure they were in spec.
  • Making sure every department and employee followed the SOP's and they were GMP compliant.
  • Making sure proper cleanse were being completed upon finishing allergen recipes.
  • Duties as a Kitchen Operator consisted of: Following recipes to ensure high quality product was produced to standards.
  • Mixing the flavors and colors to ensure the proper flavors and colors were produced based on the recipes.
  • Making sure pressures were controlled throughout the cooking process for the right consistency of product and safety of employees.
  • Entering the precise dosing amounts per ingredient, based on recipes to be automatically added Watching the ingredients being added to ensure correct amounts were actually added.
  • If not I would add them manually.
  • Taking color mapping samples before the slurry was automatically dosed into the molds of the mogul.
  • Performing caustic acid cleanse into the Kitchen system as needed.
  • Ensuring to wear proper PPE at all times.
  • Lifting 50-65lbs to waist height.
  • Duties as a Shift Lead consisted of: Hold start of shift meetings to communicate prior shift work completed and what the needs of our shift are and any problems to look out for.
  • Making sure all employees were up to date and trained on all necessary SOP's.
  • Decide disciplinary actions for employees and discuss with the Supervisor before they were carried out.
  • Help in all areas of the plant as needed.
  • Such as, Kitchen, Mogul, sorting or bringing supplies as needed.
  • Drove and operated electric and propane forklifts and lifted up to 5000 lbs of materials Connected hoses and operated equipment to move liquid materials into and out of vessels to be dumped.
  • Entered data into OEE program to load and manipulate data and to produce reports.
  • Maintained and enforced a safe and clean working environment at all times.
  • Diligently maintained safety and quality standards.
Warehouse Manager / Quality Control Supervisor, 10/2000 to 06/2008
Northwest ElectronicsCity, STATE,
  • Duties consisted of: Quality control.
  • Packaging and shipping orders.
  • Recording daily receiving into inventory program.
  • Dealing with miss-shipped items/ wrong items sent.
  • In charge of customer returns, such as, issuing return merchandise authorization #'s, looking to see if the product wanting to return is still within our policy time period, determining if in fact the merchandise is defective merchandise or customer abuse.
  • Some supply ordering for our packaging needs.
  • Supervised up to 24 other employees to make sure they are doing their assigned duties, making sure there product is packaged correctly, looks presentable from a consumer point of view.
  • Make sure packing slips are filled out completely and correctly and shipments are sent out in timely manner.
  • In charge of doing reviews for raises and or bonuses.
  • Help schedule for year-end inventories.
  • Some knowledge of excel, word, mylable, and some Everest knowledge.
High School Diploma: , Expected in 1998
Marshfield High School - Coos Bay, Oregon
Additional Information
  • Production GMP Work Driven Professional Setting Standards Packaging Receiving 16 years of Production/ warehousing experience.

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School Attended
  • Marshfield High School
Job Titles Held:
  • Swing Shift Supervisor
  • Shift Lead
  • Warehouse Manager / Quality Control Supervisor
  • High School Diploma