Sandwich Artist resume example with 1+ years of experience

Jessica Claire
, , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
Home: (555) 432-1000 - Cell: - - -
Expected in 05/2021
High School Diploma:
Wilkinson County High School - Irwinton, GA
Professional Summary

I have had experience with customer service since January of 2020. Any previous job that I have had, I have talked with customers whether it is preparing food, drinks, taking calls for orders or questions, or at a register. At work, I always put my all into any task. If I make a mistake, I admit to the mistake and correct it. In my view point, I feel as if it is important that all customers are satisfied. Pleasing customers is my priority while getting the job done. Also, I will be graduating on May 22, 2021.

  • Managing Orders and Deliveries
  • Teamwork and Collaboration
  • Multitasking and Organization
  • Kitchen Safety Standards
  • Food Packaging and Labeling
  • Cash Handling
  • Customer Service
  • Time Management and Prioritization
  • Cleaning and Sanitizing
  • Food and Beverage Service
  • Safe Food Handling
  • Stocking and Replenishing
  • Portion Control
  • Payment Processing
  • Workstation Setup and Breakdown
  • Sales and Promotions
Work History
04/2021 to Current
Sandwich Artist Renown Health Reno, NV,
  • Efficiently prepared sandwiches and other menu items for guests.
  • Identified price of goods and calculated bills with optical price scanners, calculators and cash registers.
  • Provided product information and menu item explanation in consideration of dietary restrictions.
  • Performed shift change tasks each day to keep store efficient and neat.
  • Wiped counters and sanitized equipment to maintain clean food prep and dining areas.
  • Checked completed orders for accuracy and bagged meals for easy carrying.
  • Assisted customers in choosing menu items by providing food complementing information.
  • Reduced customer wait times by quickly and efficiently operating customer window and sales register.
  • Cleaned food preparation areas, tools and equipment.
  • Communicated menu item information and offered suggestions to promote featured products.
  • Assisted guests, including offering personable greetings and taking orders.
  • Met sales targets by encouraging customers to buy extra food items such as drinks, desserts and sides.
  • Executed sandwich artistry duties with very low occurrence of errors.
  • Delivered exceptional service as illustrated through multiple positive Yelp reviews.
  • Organized freezers, refrigerators and storage rooms by receiving, recording and moving food and beverage supplies and products.
  • Operated manual and electric appliances to peel, slice and trim food.
  • Organized work areas to foster efficiency and model exceptional kitchen etiquette.
01/2020 to 06/2021
Coffee Barista Hilton Worldwide Baltimore, MD,
  • Recommended products based on solid understanding of individual customer needs and preferences.
  • Maintained supply levels in counter and customer areas to meet typical demands.
  • Handled transactions, including OLTP systems, payment processing, cash change and issuing of receipt.
  • Maintained cleanliness and sanitation of customer-facing work area and dining room space to meet governmental and organizational safety and health guidelines.
  • Maintained accessible product inventory during times of customer congestion and high demand.
  • Cross-sold pastries and sandwiches with coffee orders, boosting customer purchases.
  • Prepared and stocked baked goods to compliment beverage choices.
  • Brewed and served coffee, tea and other non-alcoholic drinks according to company standards.
  • Served individually made coffee drinks to over 20 customers daily.
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Constantly expanded personal knowledge of coffee styles and varieties.
  • Sanitized equipment and wiped down counters and tables to prevent spread of germs.
  • Prevented infections and maintained store professionalism by cleaning and sanitizing work areas.
  • Listened carefully to customer requests and created personalized, delicious beverages, which improved sales.
  • Trained new team members with positive reinforcement and respectful, encouraging coaching.
  • Restocked display cases with attractive arrangements to promote specialty food items like donuts and munchkins.
  • Controlled line and crowd with quick, efficient service.
  • Learned every menu preparation and numerous off-label drinks to meet all customer needs.
  • Complied with standards for merchandising, stocking and storing product.
  • Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots and other equipment.
  • Memorized ingredients and recipes for specialty drinks.
  • Created over 20 drinks in average shifts with consistently positive customer satisfaction scores.
  • Engendered customer loyalty by remembering personal preferences and allergy information.
  • Elevated customer loyalty by using strong comunication abilities to resolve customer problems.
  • Prioritized drink requests while managing interruptions.
  • Cleaned counters, machines, utensils and seating areas daily.
  • Maintained regular and consistent attendance and punctuality.
  • Memorized recipes for many specialty coffee beverages and seasonal offerings.
12/2020 to 04/2021
Slicer, food prepper/Customer Service Associate Ingles City, STATE,
  • Took food and beverage orders and conveyed special requests or concerns to kitchen.
  • Stocked condiments, beverages and plates for diners.
  • Greeted visitors, answered questions and accepted payments.
  • Kept supplies in sufficient stock by assessing inventory levels and reporting lower stock items.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Promoted new or high-value food items by creating attractive displays in cases and other customer-facing areas.
  • Greeted customers at deli counter to fulfill requests and answer questions.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
  • Used downtimes to prepare ingredients and restock supplies for expected busy periods.
  • Carefully prepared orders by slicing, weighing and packaging cheeses and meats and accurately calculated prices.
  • Sanitized dining ware and kitchen equipment according to health code standards.
  • Communicated effectively with customers to plan large or specialized orders, providing customers with recommendations, samples and response to particular requests.
  • Strategically plated hot meals and salads in aesthetically pleasing arrangements.

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Resume Overview

School Attended

  • Wilkinson County High School

Job Titles Held:

  • Sandwich Artist
  • Coffee Barista
  • Slicer, food prepper/Customer Service Associate


  • High School Diploma

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