Sandwich Artist Resume Example Company Name

SANDWICH ARTIST

Summary

Experienced [Job Title] offering [Number] years of experience in fast-paced [Type] environments. Proven customer service, multitasking and organization skills. Always working to drive customer loyalty and increase sales.

High-energy food service professional accustomed to smoothly handling guest needs from initial orders through preparation and delivery. Knowledgeable about [Type] and [Type] foods, safe handling strategies and payment processing. Dextrous and well-organized in smoothly producing consistent, high-quality food items.

Talented [Job Title] with [Number] years of experience in food service. Skilled at taking orders, handling special requests, preparing [Type] food and [Task]. Remains calm and focused when managing multiple tasks and communicating with customers.

Detail-oriented food service professional aiming to fulfill [Job Title] role. Known for applying excellent communication skills and attention to detail to prepare food with efficiency. Aiming to make use of dynamic skill set which includes expertise in [Area of expertise] and [Area of expertise].

Customer-centered [Job Title] successful at interacting with guests and co-workers in pleasant, courteous manner. Efficient at handling multiple tasks simultaneously in fast-paced [Type] eating establishments. In-depth knowledge of kitchen equipment operations, including deep fryers, griddles and food processors.

Dedicated [Job Title] bringing [Number] years of experience in fast food roles. Supplies ample food handling knowledge and promotes friendly customer service performance. Eager to provide [Type] service for [Type] restaurants.

Personable fast food professional illustrating strong track record of fostering customer satisfaction and loyalty. Adept in managing small details and focusing on quality to provide exceptional service. Comfortable working in high-volume [Type] establishments.

Welcoming [Job Title] with [Number] years of hands-on experience in providing high-quality food service to restaurant patrons. Well-versed in POS systems and [Software]. Familiar with food handling, storage and stock rotation procedures.

Organized Sandwich Artist consistently contributing to dynamic fast food team. Offers great organizational, time management and food preparation skills. Punctual employee engaging with patrons.

Energetic food service worker with [Number] years of experience in [Type] industry. Quick and exact when preparing ingredients, [Task] and [Task]. Focused on health and safety by keeping kitchen and food service areas clean and sanitized.

Dynamic professional offering strong history of success in food service roles. Adept in carrying out tasks with focus on quality and adherence to company standards. Talented and producing both satisfied customers and exceptional sales growth.

Professional Sandwich Artist adept in preparing food with efficiency and managing customer expectations to cultivate satisfaction. Accrued over [Number] years of foodservice experience. Dedicated to providing delicious, wholesome meals and exceptional customer satisfaction.

Meticulous fast food team member eager to contribute in-depth knowledge of [Area of expertise] and [Area of expertise]. Well-versed in food preparation standards and managing complex details. Ready to bring positive attitude and unyielding work ethic to new team.

Talented [Job Title] with [Number] years of experience in [Type] work. Consistently handled high-volume work over long shifts without losing focus or accuracy. Multitasker with history of efficiently supporting team and customer needs.

Enthusiastic Food Service Worker familiar preparing food ingredients and preparing dishes according to recipes. Conscientious and self-directed professional successful at working quickly in independent capacities. Knowledgeable about front of house and back of house protocols with training in [Type] cuisine.

Proficient Food Service Worker offering [Number] years of experience and understanding of hospital operations. Enthusiastic about supporting patient care with nutritious food.

Reliable Food Service Worker bringing [Number] years of experience in food preparation and customer service. Took orders and made food quickly. Knowledgeable and experienced in food handling procedures.

Veteran Food Service Worker with experience in [Type] dining setting. Knowledgeable about batch cooking, food safety and nutrition. Motivated and driven with history of success tackling new challenges.

Hardworking and reliable [Job Title] with strong ability in [Task] and [Task]. Offering [Skill], [Skill] and [Skill]. Highly organized, proactive and punctual with team-oriented mentality.

Ambitious student pursuing [Area of study] degree eager to contribute developed knowledge in [Job Title] role. Skilled in [Skill] and [Skill] in [Type] settings. Adaptable and driven with strong work ethic and ability to thrive in team-based or individually motivated settings.

Results-focused [Industry] professional with strength in [Skill], [Task] and [Task]. Proactive leader with strengths in communication and collaboration. Proficient in leveraging [Area of expertise] and [Area of expertise] knowledge to promote [Result]. Adept at managing concurrent objectives to promote efficiency and influence positive outcomes.

[Job Title] with demonstrated command of [Area of expertise]. [Type] expert with developed aptitude for [Skill] and [Skill]. Multilingual and fluent in [Language] and [Language], offering solid comprehension of cultural diversity.

[Job Title] with talent for [Task] and [Task]. Strong knowledge of [Area of expertise] and [Area of expertise]. Communicative and team-oriented with proficiency in [Software]. Proven history of fostering [Action] to meet team, individual and management objectives.

[Area of study] student with background in [Area of expertise]. Strong technical proficiency with work history in [Area of expertise]. In-depth knowledge of [Software] coupled with [Task] and [Task] abilities. Proven history of [Skill] and [Skill].

Skills

Food handling and sanitization
Sandwich artistry
Food service standards
Kitchen cleanliness and organization
Quality control
Meticulous execution of tasks
POS system expertise
Creative problem solving
High level of integrity
Concise time management
Task delegation
Guest service
Sales transaction management

Superior communication skills
Hospital standards
Menu item familiarity
Patient relations
Schedule management
Cooking procedures
Team building
Organization
MS Office
Problem resolution
Data management
Relationship building
Customer service

Experience

Company Name | City, StateSandwich Artist06/2020 - Current

Delivered superior customer service focused on quality and meeting customer needs quickly and efficiently.
Discussed menu options with customers and offered proactive suggestions to meet individual needs and drive sales.
Maintained clean, well-organized and properly sanitized front counter area to greet customers.
Stored food in designated containers and proper storage locations to prevent spoilage, cross-contamination and illnesses.
Completed efficient store opening and closing procedures each day.
Prepared food items such as deli and hot sandwiches to meet customer specifications.
Maximized time by restocking counter supplies and condiment stations, cleaning windows and emptying trash cans during slow periods.
Organized food preparation stations and replenished supplies regularly.
Completed opening, closing and shift change tasks to promote store efficiency.
Quickly prepared accurate orders within expected [Number]-minute timeframe.
Took orders, prepared foods and processed payments in full-service [Type] establishment.
Conducted random audits on inventory levels to uncover variances between reported count and actual count.
Kept customer and food preparation areas clean and well-organized for maximum efficiency.
Trained sandwich artists to apply attention to detail and commitment to quality.
Used [Type] system and cash register to receive payments by cash, check, credit card and voucher.
Complied with safety and sanitation guidelines to maintain health and well-being of customers and other staff.
Assisted customers, including answering questions and preparing orders.
Talked pleasantly with customers while taking orders and promoted positive image for business.
Communicated with customer to provide menu offering details and assist with decision-making.
Restocked kitchen supplies by rotating food according to dates and [Action].
Informed customers of regular deals or monthly specials, upselling [Number]% of orders.
Performed food preparation tasks by making salads, brewing coffee and tea and slicing meats.
Answered guest questions, delivering most accurate and updated information available.
Organized food items on serving trays and in carry-out packages.
Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
Monitored and counted food stock and supplies to reorder on time.
Built brand loyalty and accomplished customer satisfaction by working well with other food service team members.
Prepared [Type] food items, following recipes to cut, chop and combine ingredients in correct amounts and with proper technique, cooking to perfection.
Assisted in preparing food by cutting, chopping and marinating meats, vegetables and fruits.
Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
Verified orders and bagged items for easy transport.

Company Name | City, StateCashier09/2019 - 05/2020

Assisted with purchases, locating items and signing up for rewards programs.
Received payments for [Product or Service] and issued receipts.
Processed all sales transactions accurately and promptly to prevent long customer wait times.
Resolved issues with cash registers, card scanners and printers.
Inspected items for damage and obtained replacements for customers.
Helped customers find specific products, answered questions and offered product advice.
Trained new team members in cash register operation, stock procedures and customer service.
Properly verified customer identification for alcohol or tobacco purchases.
Resolved issues regarding customer complaints and escalated worsening concerns to [Job title] for remediation.
Learned roles of other departments to provide coverage and keep store operational.
Wiped down counters and conveyor belt to remove debris and maintain cleanliness.
Worked closely with front-end staff to assist customers and maintain satisfaction levels.
Monitored sales events, added new merchandise and rang up purchases.
Wrapped items and bagged purchases properly to prevent merchandise breakage.
Observed company return policy when processing refunds, including inspecting merchandise for wear or damage.
Increased sales [Number]% by suggesting specific purchases to customers.
Completed daily recovery tasks to keep areas clean and neat for maximum efficiency.
Processed [Number] transactions per day with exceptional accuracy.
Trained new employees in cashiering procedures, offering assistance in resolving [Type] issues.
Operated cash register, collected payments and provided accurate change.
Scanned customer purchases, supporting transactions to streamline sales process.
Welcomed customers, offering assistance to help find necessary store items.
Maintained high productivity by efficiently processing cash, credit, debit and voucher program payments for customers.
Assisted customers with account updates, new service additions and promotional offers.
Assisted [Job title]s with completing end-of-day counts and securing funds to prevent loss or theft.
Promoted specific item options to drive sales and achieve add-on purchases.

Company Name | City, StateSandwich Artist08/2018 - 10/2018

Delivered superior customer service focused on quality and meeting customer needs quickly and efficiently.
Discussed menu options with customers and offered proactive suggestions to meet individual needs and drive sales.
Maintained clean, well-organized and properly sanitized front counter area to greet customers.
Stored food in designated containers and proper storage locations to prevent spoilage, cross-contamination and illnesses.
Completed efficient store opening and closing procedures each day.
Prepared food items such as deli and hot sandwiches to meet customer specifications.
Maximized time by restocking counter supplies and condiment stations, cleaning windows and emptying trash cans during slow periods.
Organized food preparation stations and replenished supplies regularly.
Completed opening, closing and shift change tasks to promote store efficiency.
Quickly prepared accurate orders within expected [Number]-minute timeframe.
Took orders, prepared foods and processed payments in full-service [Type] establishment.
Conducted random audits on inventory levels to uncover variances between reported count and actual count.
Kept customer and food preparation areas clean and well-organized for maximum efficiency.
Trained sandwich artists to apply attention to detail and commitment to quality.
Used [Type] system and cash register to receive payments by cash, check, credit card and voucher.
Complied with safety and sanitation guidelines to maintain health and well-being of customers and other staff.
Assisted customers, including answering questions and preparing orders.
Talked pleasantly with customers while taking orders and promoted positive image for business.
Communicated with customer to provide menu offering details and assist with decision-making.
Restocked kitchen supplies by rotating food according to dates and [Action].
Informed customers of regular deals or monthly specials, upselling [Number]% of orders.
Performed food preparation tasks by making salads, brewing coffee and tea and slicing meats.
Answered guest questions, delivering most accurate and updated information available.
Organized food items on serving trays and in carry-out packages.
Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
Monitored and counted food stock and supplies to reorder on time.
Built brand loyalty and accomplished customer satisfaction by working well with other food service team members.
Prepared [Type] food items, following recipes to cut, chop and combine ingredients in correct amounts and with proper technique, cooking to perfection.
Assisted in preparing food by cutting, chopping and marinating meats, vegetables and fruits.
Maintained high standards of customer service during high-volume work shifts and fast-paced operations.

Education and Training

DMACC | City, StateAssociate of Arts01/2012

Basics And Beyond | City, StateHigh School Diploma05/2000

Hope Ministries

From dec 2018- jul 2019 I lived at Hope ministries. While living there the requirements were job skills. We had to clean facility and maintained grounds. Off campus we would work at the Hope Ministry's thrift store under Michelle Carrington

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Sandwich Artist Resume Example

Resume Score: 80%

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