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Runner Resume Example

Resume Score: 80%

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RUNNER
Professional Summary

Able to work in store sales as well as any Target Starbucks openings with history in both fields.

Skills
  • Cleaning
  • Interpersonal and writing communication
  • Patron relations
  • Special projects
  • Order delivery practices
  • Service station maintenance
  • Hospitality service expertise
  • Condiment refilling
  • Payment processing
  • Cleaning and sanitizing
  • Stocking and Replenishing
  • Point of Sale Knowledge
  • Cash Drawer Management
  • Bagging and Packaging
  • Merchandise Restocking
  • Product and Service Sales
  • Cash Register Operation
  • ID Verification
  • Maintaining Store Appearance
  • Retail Merchandising
  • Customer assistance
  • Payment collection
  • Cash register operations
  • Guest inquiries
  • Basic math skills
  • Cleanliness
  • Smoothie Making
  • Product Displays
  • Sandwich Preparation
  • Ordering Procedures
  • Menu Memorization
  • Food Preparation and Safety
  • Foam Art
  • Exceptional Customer Service
  • Coffee Machinery
  • Conflict Resolution
  • Adaptive and Creative
  • Food Running
  • Excellent Memory
  • Beverage preparation
  • Graphic design
  • Sales expertise
  • Opening and closing duties
  • Cash Handling
  • Friendly and outgoing
Work History
06/2019 to CurrentRunnerCompany Name | City, State
  • Directly interacted with customers at each location to build loyalty.
  • Garnished dishes and quickly delivered items to customers, minimizing wait times.
  • Kept register accurate through correct billing, payment processing and cash management practices.
  • Organized and replenished supplies at food stations to optimize team performance.
  • Conferred with cooks to produce accurate orders, verifying accuracy prior to delivery.
  • Assisted servers with table settings and beverage refills to support high-volume shifts.
  • Refilled condiments on each table when running low.
  • Completed efficient table resets by wiping down surfaces and refilling condiments.
  • Answered questions from restaurant patrons regarding menu items.
  • Sanitized tables and followed proper cleaning methods to avoid food borne illnesses.
  • Created orders, documented special requests and followed up with kitchen personnel to foster top-quality service and minimize complaints.
  • Greeted incoming guests and managed accurate seating based on customer desires and server loads.
  • Enhanced operational efficiency by using slow periods to restock employee and customer supplies, including ice, condiments, utensils, napkins, trays and delivery bags.
  • Promoted efficiency by removing empty dishes, glassware and silverware to shorten bussing times.
  • Delivered food items to tables ensuring each restaurant patron received correct order.
  • Helped customers place orders, explained menu items and suggested appropriate options for food allergy concerns.
  • Greeted and maintained relationships with regular customers.
  • Assisted preparation of food plates, overseeing quality and appearance.
  • Arranged tables for customers, following established preparation procedures to provide guests with excellent experiences and foster repeat business.
  • Trained and mentored newly hired employees to explain process flow and safety procedures.
  • Confirmed proper placement of products and side items while implementing special instructions.
  • Cleared tables immediately after guests left in preparation for next party.
08/2020 to 11/2020BaristaCompany Name | City, State
  • Restocked display cases with attractive arrangements to promote specialty food items like bagels and muffins.
  • Maintained supply levels in counter and customer areas to meet typical demands.
  • Learned every menu preparation and numerous off-label drinks to meet all customer needs.
  • Cleaned counters, machines, utensils and seating areas daily.
  • Engendered customer loyalty by remembering personal preferences and allergy information.
  • Prioritized drink requests while managing interruptions.
  • Cultivated ability to recall customers' names and address each by name.
  • Maintained regular and consistent attendance and punctuality.
  • Constantly expanded personal knowledge of coffee styles and varieties.
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots and other equipment.
06/2018 to 04/2019BaggerCompany Name | City, State
  • Maintained availability of grocery carts by monitoring cart corrals.
  • Retrieved grocery carts and baskets from lot and various site locations.
  • Illustrated excellent commitment and strong work ethic with consistent attendance.
  • Completed customer service duties, including returning unwanted merchandise and retrieving specially requested products.
  • Answered customer inquiries and provided product guidance.
  • Maintained customer satisfaction by assisting with carrying out goods.
  • Bagged customer purchases while paying mind to industry best practices.
  • Smoothed check out process by replenishing bag supply and retrieving carts.
  • Directed customers to appropriate areas in store to assist with locating products.
Education
05/2020Pendleton Heights High School, City, State
11/2020TransferTrine University, City, State
Expected in 05/2024BA | English, WritingIndiana University - Purdue University Fort Wayne, City, State
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Resume Overview

School Attended

  • Pendleton Heights High School
  • Trine University
  • Indiana University - Purdue University Fort Wayne

Job Titles Held:

  • Runner
  • Barista
  • Bagger

Degrees

  • 05/2020
    11/2020 Transfer
    Expected in 05/2024 BA | English, Writing

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