Dedicated leader with over 15-year track record as an organized administrative professional with hands-on experience supporting business areas such as accounting, database management and human resources. Collaborative team player with strong communication, decision-making and time management abilities.
I grew up in Guadalajara, Mexico and attended home school taught by my mother. I later received my GED. I also have the following training.
Basic Vocational Certificate: Restaurant Operations
Basic Vocational Certificate: Culinary Management
Coursework in Business, Restaurant and Hotel Management
Cooking, computers, sailing, golf, travel, working, and family.
Advertising, Automobiles, Consultant, Customer Relations, Data Management, Financial Planning, Food safety, Hiring, Inventory Control, Inventory Management, Managing, marketing, materials, Network design, Network, New Construction, Payroll, Performance Appraisals, Personnel, Policies, Project Management, Restaurant Operations, Retail, Safety, Sales, Spanish Speaking, Supervision, Telecommunications. Equipment Operations and Maintenance.
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