Cashier Bakery Deli Clerk 415 897 4891 resume example

Deli/Bakery

.Trained in food preparation in the deli which included sale of sandwiches, salads, deep frying, and rotisserie chicken.

.Kept all surfaces clean during open hours, upholding the need of clean as you go.

. Trained in the opening and closing of the department keeping it at audit code level following store regulations

. Stored food in designated areas following wrapping, dating, food safety and rotation procedures.

. Handle the ordering and putting away department product to assigned areas in accordance merchandising floor diagrams.

. Did the needed paperwork to check the accuracy and productivity of the department.

. Trained in baking product of the bakery in accordance to company standards.

.Opened the bakery, getting all baked product and paperwork done in a timely manner.

. Responsible for putting away bakery loads, (on average about 45 boxes ) in a timely, efficient, and organized manner.

. Have some cake decorating training thru Lucky's and was able to assist with the ordering, and decorating cakes.

. Was responsible for putting out retail ready following the companies floor plan.

. Worked closely with coworkers to insure the department was always audit ready.

. Learned all the company's procedures in how to bake and package all product needed for daily sales level.

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Cashier

• Received payments for grocery product and issued receipts reflecting zero balances or additional payments required to bring accounts current.
• Provided assistance with purchases, locating items and signing up for rewards programs.
• Smoothly processed incoming orders, handling numerous transactions per day with accuracy.
• Wiped down counters and conveyor belt to remove debris and maintain cleanliness.
• Learned roles of Dairy and General Merchandizing departments to provide coverage and keep store operational.
• Maintained high productivity by efficiently processing cash, credit, debit and voucher program payments for customers.
• Troubleshot and resolved issues with cash registers, card scanners and printers.
• Properly verified customer identification for alcohol or tobacco purchases, passed the BAR two times.
• Helped customers find specific products, answering questions and offering advice.
• Processed returned items in accordance with store policy.
• Read weekly sales inserts for knowledge of sale