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Assistant Deli Managerkitchen Managerdeli Cook Resume Example

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JC
Jessica Claire
, , 100 Montgomery St. 10th Floor (555) 432-1000, resumesample@example.com
Summary

Efficient Janitor with more than 15 years executing custodial and maintenance duties in and around commercial and residential facilities. Skilled at performing minor repairs and responding quickly to emergency service calls. Strong knowledge of health and safety practices and regulations.

Skills
  • Portioning understanding
  • Purchasing
  • Vendor relations
  • Sanitation
  • Training
  • Catering services
  • Staff training
  • Team direction
  • Stocking ingredients
  • Plating dishes
  • Hot and cold food preparation
  • Cleaning and sanitization
  • Ingredients preparation
  • Inventory restocking
  • Problem resolution
  • MS Office
  • Buffing and waxing
  • Janitorial equipment familiarity
  • Excellent communication skills
  • Snow removal
  • Leaf blowing
  • MSDS knowledge
  • Mixing cleaning chemicals
  • Time Management
  • Maintenance
  • Floor waxing
  • Supply inventory management
  • Sanitization techniques
  • Minor repairs
  • Rug shampooing
  • Ergonomics and safety training
  • Light fixtures and ceiling fans
  • Washing windows
  • Interior and exterior cleaning
  • Dusting
  • Exceptional time management
  • Polishing surfaces
  • Bloodborne pathogen training
  • Chemical cleaning
  • Mopping and buffing floors
  • Cleaning methods
  • Focused and detail-oriented
  • Quality assurance controls
  • Decision making skills
  • Restroom detailing
  • Physically strong
  • Exceptional communicator
  • Excellent oral and written communication
  • Hardworking
  • Stocking bathrooms
  • Hospitality background
  • Customer-oriented
  • Guest amenity replenishment
Experience
04/2008 to Current Assistant Deli Manager,Kitchen Manager,Deli Cook City Wide Facility Solutions | Fort Mitchell, KY,
  • Maximized customer satisfaction scores by training employees well and implementing strong customer relations standards.
  • Managed team of 15+ employees in high-volume deli doing more than $28,000 in business each week.
  • Kept food storage and preparation equipment in good working order to maximize safety and cost-efficiency of operations.
  • Supervised staff preparing and serving100meals per day.
  • Completed monthly inventories of food and material stocks.
  • Reduced costs by controlling portion sizes and eliminating all types of waste.
  • Enforced staff performance and service standards to deliver consistent and positive customer experiences.
  • Sought out and implemented methods to improve service and team performance to boost business sustainability.
  • Coordinated optimal guest relations from initial contact through final check-out to boost satisfaction and brand loyalty.
  • Priced and ordered food products, kitchen equipment and food service supplies.
  • Trained employees on cooking techniques, safety standards and performance strategies.
05/2018 to 07/2018 Janitorial Cleaner Cedarhurst Senior Living | Springfield, IL,
  • Disposed of waste and gathered individual trash bags to place in receptacles.
  • Stocked, sanitized, cleaned and inspected restrooms.
  • Cleaned floors and surfaces by sweeping, mopping, dusting and polishing.
  • Used digital timekeeping system to document hours worked each day.
  • Read and followed company, customer and safety rules, policies and procedures.
  • Notified superiors of damaged fixtures, dispensers and furniture or building issues.
  • Sanitized frequented areas and equipment using approved supplies.
  • Scrubbed bathrooms, removing soap scum, mold and excess dirt from sinks, toilet seats and shower area.
  • Completed custodial rounds, including sweeping and vacuuming, glass cleaning and trash collecting.
  • Restocked supplies, replacing toiletries, liners and soaps.
  • Stripped, sealed, finished and polished floors to maintain appearance and remove scratches.
  • Strengthened building cleanliness by inspecting perimeters, picking up trash.
  • Performed dusting, leather and wood surface polishing and wall washing on a daily basis.
  • Handled and stored hazardous chemicals safely to prevent injury or illness.
  • Transported trash and hazardous waste to appropriate disposal area.
  • Performed and documented routine inspection and maintenance activities to meet client expectations.
  • Promoted building security, locking doors and checking electrical appliances for safety hazards.
  • Vacuumed all carpeted areas and mopped solid surfaces with proper chemical solutions.
  • Created checklists for daily stocking of housekeeping carts to improve inventory management and prevent unnecessary trips to stockroom.
  • Responded to emergency cleaning requests to meet client expectations.
06/1998 to 04/2009 Janitorial Contractor L And Z Cleaning | City, STATE,
  • Wet and spot mopped to clean floors and other surfaces in public corridors.
  • Wiped down various surfaces using approved cleaning products to prevent growth of bacteria and viruses.
  • Raked leaves, cut and watered grass and picked up garbage to maintain grounds.
  • Handled and stored hazardous chemicals safely to prevent injury or illness.
  • Used industrial cleaning equipment to quickly complete custodial tasks.
  • Operated carpet extractors and floor buffers while adhering to all corporate safety measures.
  • Maintained building interiors with routine deep cleaning of high-traffic areas.
  • Mopped and vacuumed floors and dusted furniture to maintain organized, professional appearance at all times.
  • Moved equipment and furniture to thoroughly clean space.
  • Mopped and waxed floors, dusted, deep cleaned bathrooms and removed trash to keep buildings in clean and orderly condition.
  • Stripped, sealed, finished and polished floors to maintain appearance and remove scratches.
  • Operated backpack vacuum and other power equipment tools such as buffer and extractor to complete daily cleaning.
  • Checked and stocked inventory throughout facility to meet expected demands.
  • Maintained janitorial equipment and performed minor repairs to extend machine life and avoid malfunctions.
  • Rendered detailed and timely cleaning services while working in fast-paced environment with multiple interruptions.
  • Employed deep-cleaning techniques for areas in need of additional sanitation.
  • Returned vacant rooms to occupant-ready status by deep cleaning, changing linens, restocking inventory and removing trash.
  • Removed finger marks and smudges from doors, frames and glass partitions to enhance shine.
  • Created checklists for daily stocking of housekeeping carts to improve inventory management and prevent unnecessary trips to stockroom.
  • Interacted pleasantly with clients and guests when performing daily duties.
  • Moved beds, sofas and small furniture to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
03/2001 to 05/2003 Housekeeper Marriott Hotel | City, STATE,
  • Returned vacant rooms to occupant-ready status by deep cleaning, changing linens, restocking inventory and removing trash.
  • Employed deep-cleaning techniques for areas in need of additional sanitation.
  • Rendered detailed and timely cleaning services while working in fast-paced environment with multiple interruptions.
  • Mopped and vacuumed floors and dusted furniture to maintain organized, professional appearance at all times.
  • Replaced sheets and pillowcases daily and used hospitality corners on beds to provide extreme comfort for guests.
  • Moved beds, sofas and small furniture to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
  • Assembled complimentary gift baskets and champagne to greet VIP guests upon arrival.
  • Dusted ceiling air conditioning diffusers and ventilation systems to improve airflow.
  • Removed finger marks and smudges from doors, frames and glass partitions to enhance shine.
  • Created checklists for daily stocking of housekeeping carts to improve inventory management and prevent unnecessary trips to stockroom.
  • Replenished drinking glasses, writing supplies and other hotel amenities to provide elements of comfort and convenience for guests.
  • Checked 12-16 rooms per day to verify vacancies post-checkout.
  • Supplied extra towels and toiletries when requested to optimize guest comfort.
  • Interacted pleasantly with clients and guests when performing daily duties.
  • Emptied wastebaskets and disposed of all soiled linen in guest rooms to reduce spread of germs and enhance freshness.
  • Laundered sheets and removed stains to restore linens to pristine condition.
  • Requested maintenance orders to fix non-working equipment and address room damage.
  • Coordinated delivery of extra room furniture, bedding, linen and towels to meet guests needs.
  • Followed manufacturer instructions for using chemicals and equipment to avoid burns, injuries and workplace accidents.
Education and Training
Expected in 05/1999 High School Diploma | Urbana High School, Urbana, IL, GPA:

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Resume Strength

  • Formatting
  • Personalization
  • Strong Summary
  • Target Job
  • Typos

Resume Overview

School Attended
  • Urbana High School
Job Titles Held:
  • Assistant Deli Manager,Kitchen Manager,Deli Cook
  • Janitorial Cleaner
  • Janitorial Contractor
  • Housekeeper
Degrees
  • High School Diploma

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