sterile processing technician resume example with 2+ years of experience

(555) 432-1000,
, , 100 Montgomery St. 10th Floor
Professional Summary

Systematic professional with exceptional organizational, planning and multitasking abilities. Specializing in decontaminating and sterilizing instruments for use in medical procedures. Positive and upbeat with a team-oriented attitude.

  • Sterilization Procedures
  • Computerized Tracking
  • Case CART Assembly
  • HIPAA Compliance
  • Sterile Procedures and Techniques
  • Cleaning
  • Recording Test Results
  • Infection Control
  • Managing Materials
  • Decontamination Procedures
  • Recording Biologicals
  • Picking Instruments
  • Decontaminating Surgical Instruments
  • Assembling Case Carts
  • Biohazardous waste disposal
  • Infection control protocols
  • Patient confidentiality
  • Safe sharps disposal
Haines City Senior High School Haines City, FL Expected in 05/2017 High School Diploma : - GPA :
Brewster Technical Center Tampa, FL Expected in 05/2020 Certified Sterile Processing Technician : - GPA :
  • Member of National Technical Honor Society
  • Certified Sterile Processing Technician, IAHCSMM- August 2020-Current
Work History
Mercy Medical Center - Canton - Sterile Processing Technician
Carrollton, OH, 12/2019 - Current
  • Prepared instruments for sterilization and performed decontamination procedures.
  • Recorded biologicals and test results.
  • Wrapped trays, instrument packs and sets.
  • Picked instruments and supplies for surgeries.
  • Participated in continuous improvement by generating suggestions, engaging in problem-solving activities to support teamwork.
  • Carried out day-day-day duties accurately and efficiently.
  • Exceeded goals through effective task prioritization and great work ethic.
Pei Wei Asian Kitchen - Cashier Trainer
City, STATE, 12/2018 - 11/2019
  • Supervised new and existing cashiers by verifying accuracy of prices and customers charges.
  • Trained new employees by providing knowledge of specific store tasks, policies and goals.
  • Operated POS system to complete various fiscal transactions, including cash, credit and check transactions.
  • Maintained knowledge of current promotions, policies and security practices regarding payment and exchanges.
  • Counted money in cash drawers at beginning of shifts to verify correct amounts and sufficient available change.
  • Worked extra shifts during busy periods and covered for call-in employees to maintain service levels.
  • Mentored new team members on POS system operation, customer service strategies and sales goals.
  • Checked identification for proof-of-age and refusing alcohol and tobacco sales to underage customers.
  • Assisted customers by answering questions and fulfilling requests.
  • Trained, mentored and developed new cashiers with positive and encouraging techniques to maximize performance and team contributions.
Pei Wei Asian Kitchen - Restaurant Waiter
City, STATE, 12/2018 - 11/2019
  • Arranged tables for customers, following established preparation procedures to provide guests with excellent experiences and foster repeat business.
  • Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
  • Worked with POS system to place orders, manage bills and handle complimentary items for dissatisfied customers.
  • Kept updated knowledge of menu and promotions, recommending specific items according to preferences and food allergies.
  • Helped customers place orders, explained menu items and suggested appropriate options for food allergy concerns.
  • Prepared beverages and filled food orders for customers.
  • Collaborated with kitchen team to support order preparation, manage efficient deliveries and minimize customer service issues by verifying meals.
  • Greeted and maintained relationships with regular customers.
  • Enhanced operational efficiency by using slow periods to restock employee and customer supplies, including ice, condiments, utensils, napkins, trays and delivery bags.
  • Bussed and reset 25 tables per shift, working efficiently to keep dining room and work areas clean.
  • Replenished food items and other supplies, which included paper products and canned goods to keep pantry well-stocked during busy periods.
  • Checked identification to enforce age regulations for alcoholic beverages.
  • Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
  • Assessed 3,000 square-foot restaurant and lounge according to state and federal cleanliness standards.
  • Checked guests' identification before serving alcoholic beverages.
  • Greeted new customers, discussed specials, took drink orders and built immediate positive connections with guests.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
  • Stayed up-to-date on menu changes to offer current and accurate information and help customers select optimal meal choices based on individual preferences.
  • Quickly and clearly communicated dining orders to kitchen staff, directing attention to special requests or dietary restrictions.
  • Applied communication and problem-solving skills to resolve customer complaints and promote long-term loyalty.
  • Managed food resources, memorized orders and coordinated service in 25-table restaurant.
  • Answered customers' questions, recommended items and recorded order information.
  • Inspected dishes and utensils for cleanliness, sending back to be washed again when necessary.
  • Trained incoming staff on restaurant's practices, culture and procedures to maximize job satisfaction and productivity.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.

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Resume Overview

School Attended

  • Haines City Senior High School
  • Brewster Technical Center

Job Titles Held:

  • Sterile Processing Technician
  • Cashier Trainer
  • Restaurant Waiter


  • High School Diploma
  • Certified Sterile Processing Technician

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