Private in Home Health Care Resume Example
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PRIVATE IN HOME HEALTH CARE
Professional Summary
Punctual individual enthusiastically handling numerous tasks including, but not limited to successfully managing staff for local business in fast-paced environment, as well as working privately with a single individual making sure all personal, physical and emotional needs were met. Dedicated, conscientious and attentive professional seeking employment.
Skills
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Work History
Private in Home Health Care, 11/2019 to 08/2020
Spatial – San Francisco , CA
Spatial – San Francisco , CA
- Assisted patients with mobility issues in areas such as beds, wheelchair usage and automobile travel.
- Monitored, tracked and conveyed important patient information to healthcare staff to help optimize treatment planning and care delivery.
- Assisted with patient transfer and ambulation.
- Obtained client medical history, including medication information, symptoms and allergies.
- Gathered dietary information, assisted with feeding and monitored intake to help patients achieve nutritional objectives and support wellness goals.
- Maximized patient satisfaction by helping individuals carry out personal tasks such as dressing and walking.
- Evaluated patients to identify and address wounds, behavioral concerns and medically relevant symptoms.
- Assisted in feeding patients by offering fluids and snacks and recording amounts consumed in logbook
- Kept accurate records of patients' care, condition and progress.
- Placed and removed protective devices such as bedside rails and hand restraints to prevent patient injury during treatment.
- Offered immediate assistance in emergency and routine paging situations to evaluate needs and deliver care.
- Adhered to all resident lifting and safe lifting instructions and rules.
- Delivered compassionate care and clear communication in handling issues of death and dying.
- Completed all home cleaning tasks, including dusting, washing dishes, laundry and vacuuming.
- Promoted patient socialization, self-care and development by recognizing and using patient strengths to motivate patient.
- Agreed to take on additional shifts and extra hours during busy periods and holidays to maintain proper staffing and floor coverage.
Office Manager, 03/2019 to 11/2019
Westgate Resorts – Yulee , FL
Westgate Resorts – Yulee , FL
- Sorted, opened and routed incoming correspondence and deliveries to help senior leaders respond quickly to business and customer requirements.
- Offered office-wide software support and training, including troubleshooting issues and optimizing usage.
- Conducted thorough research using diverse resources to assist professional staff with routine and special project tasks.
- Produced highly accurate internal and external letters and memoranda.
- Optimized office schedule to balance team workloads, group productivity and financial targets.
- Created and updated physical records and digital files to maintain current, accurate and compliant documentation.
- Managed accurate and fully compliant AP/AR operations by documenting expenses, reconciling accounts and correcting discrepancies.
- Oversaw office inventory activities, including ordering and requisitions, stocking and shipment receiving.
- Transferred and directed phone calls, guests and mail to correct staff members.
- Mentored office employees on proper administrative procedures and how to use programs such as QuickBooks and POS systems, keeping operations consistent and efficient for maximum performance.
Restaurant General Manager, 10/2017 to 05/2019
Northern Outdoors – City , STATE
Northern Outdoors – City , STATE
- Prepared restaurant business plan by reviewing demands, analyzing competitors and developing projections for sales and finances.
- Inspected preparation and storage equipment regularly to assess and maintain performance for cost-effective, safe operations.
- Maintained high standards of food quality by reviewing shipments, overseeing preparation and monitoring food safety.
- Set and oversaw weekly and special event menu plans.
- Resolved challenging customer complaints to full satisfaction, promoting brand loyalty and maximizing repeat business.
- Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
- Educated 15 plus employees on menu updates and procedural changes.
- Accurately completed end-of-day financial tasks worth over $10,000 of cash and card transactions daily.
- Oversaw day to day activities of 7-12 employees in the bar and restaurant, fostering inspiring atmosphere to optimize employee experiences.
- Disciplined and motivated staff to achieve challenging objectives in fast-paced culinary environments.
- Hired, trained and managed all kitchen staff, including employee development, issuing disciplinary action and conducting performance reviews.
- Directed activities of team of skilled kitchen workers preparing and serving meals.
Education
High School Diploma: 06/2004
Upper Kennebec Valley Senior High School - City, State
Upper Kennebec Valley Senior High School - City, State
- Coursework in college prep, and early childhood Psychology
No Degree: PsychologyUniversity of Maine At Presque Isle - City, State
- Coursework in liberal studies and Psychology
Phlebotomy, 05/2012
Helping Hands Trade School - City
Helping Hands Trade School - City
- Received my Phlebotomy Certification
- Graduated in Top 5% of Class
- Graduated with 98% GPA
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Resume Overview
School Attended
- Upper Kennebec Valley Senior High School
- University of Maine At Presque Isle
- Helping Hands Trade School
Job Titles Held:
- Private in Home Health Care
- Office Manager
- Restaurant General Manager
Degrees
- High School Diploma : 06/2004
No Degree : Psychology
Phlebotomy , 05/2012
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